The best restaurants serving Default food in Oxted North and Tandridge Tandridge South East

We love Hammond's and keep returning to it! Lovely atmosphere, attentive service, fabulous decor and outstanding cocktails and food.

Empty tables remained unclean for up to 15 minutes. Ran out of some brunch menu ingredients by 12pm (seemed early). There was table service initially then nothing so we ordered food at the bar, was a

Just had my lunch at Kiinjo Oxted. I had teriyaki chicken and rice plus prawns tempura. I was hungry but stopped eating chicken & rice half way, felt that something not quite right although I don't

Lovely place for a few drinks! Reasonably priced and a brilliant selection of gins. Our go-to for drinks in Oxted.

Lovely Italian food, great service. Terrific atmosphere. Mixed fried fish as a starter with garlic mayonnaise great.

We went with friends for a meal here, as they had been there before and knew we liked Thai food. It did not disappoint all the dishes we had were delicious the best Thai food I have had in a long

Sensational. Superb curry naan rice and beer ( Singha available here!). Such accommodating and welcoming staff, couldn’t have looked after me better. Simply excellent

Food great but had ran out of prawns and olives by 8pm on a sat... good wine but poor table service. Better places to go in oxted

The best burger stop! I’m annoyingly foodie but this was 10/10

Really quick service and consistent food and coffees. Friendly service and well priced. Clean and tidy. Highly recommended!!

Fantastic coffee, the best in the area. Very friendly service. Shop is stocked with wonderfull luxurious items. We definately come back soon.

My partner said ‘it is a trick restaurant’ - it wants you to think it’s better than it is!? The very high price for the tasting menu and wine flight makes you think that you are in for something very

Had a lovely Brunch Sat 13th July, as always the food and service, this time from Annie was perfect.

Had gone for a Sunday roast (or options offered) calamari was selected for a starter, with main course meals of lamb, beef and chicken. We all agreed we have never had calamari that was so melt in the