The best restaurants serving British food in Leven, Kennoway and Largo Fife Central Scotland

Definitely well worth a visit. The food is excellent especially the steak pie and the cheesecake. Value for money and excellent portion sizes. The staff are also very friendly.

Lovely wee cafe,amazing decor inside the staff are lovely, food was great!! It’s very welcoming and plenty of seats inside for a rest

First time in Leven, wanted a bite to eat - came across Oscars. Lovely mug of coffee (nice and strong); followed by a bacon roll for me and a BLT for Himself. All absolutely delicious, and fresh - bread not just good, excellent!

Excellent value and quality all day menu

The dinner was OK nothing like what you see on the website service was good but wee will not be back

Back for the summer and playing golf at Scoonie. The bar and restaurant still offering good food and great prices. Staff always helpful and provide a good service. Plenty to choose from on the menu from a sandwich to fish and chips, all made fresh to order. And if you want a bit of this or that they are quite happy to do that. definetly worth visiting if you are in the area.

Fantastic food would recommend

£35 for two small haddock is expensive when you are expecting 2 large portions! When asked if I had enjoyed the meal, I replied that I ordered large portions , not small! The waitress immediately responded that they were large. A shame. Having often eaten in this hotel before, it will be a long time before I return, if I return! Especially when you add in £13 for a beer and a glass of table wine. If the establishment does not wish to hear adverse comments, don't ask if everything is all right.

Made a booking for a large group of 16. I was quite specific about table setting as with a group that size you can feel quite separated at a long table. The staff were understanding and completely accommodating to our needs. Received a call on the day to further confirm. Arrived and everything was as discussed. We arrived early and had a drink outside in the extensive outdoor area which was beautifully decorated with lights, sofa sets and artificial grass. Our server was lovely and so attentive as the party came in at different times, she was right on hand to offer drinks and take any orders, never had to look for someone. Food choice was excellent but not overwhelming with a good selection of traditional and less traditional choices. Every single person in the group enjoyed their meal. No complaints. We were able to keep our table for the evening and had a wonderful time. This was my first time here and I will defiantly be back to try other things on the menu. Cajun Chicken Salad and Agenda Chicken were stand out choices.

We had booked ahead for the "National Pie Week" special offer: we would have preferred to go for dinner, but no tables were available then, so we opted for lunch. We arrived a little early, but received a pleasant welcome and were shown to our table in the small restaurant, which was about half full. To get my little gripes out of the way first: service was initially a bit patchy, with one person trying to deal with all of the tables, so we waited a while before we were able to order drinks, then we were told that we would soon be shown the specials board, but when another server appeared to take our order we still hadn't seen it; and, despite having ordered the beef & ale pie in advance, we were told it would be put in the oven once we had pointed out that it was ordered, and told that it takes 45 minutes to bake, so we were served our pre-ordered main course one hour after we arrived. I understand that it may be too risky to put the pie in the oven before we have turned up, but it could have been put in as soon as we "checked in". Since this was lunch, we hadn't planned to have a starter, but realising it was going to be a while until our main, I opted for a starter from the specials board, of mussels in a curry dressing, on sourdough bread, which was delicious, and we had some bread (again, sourdough: some nice fresh, cruchy-crusted white bread would have been nice!). When our main did come, it was very good. One large pie between two, with accompanying greens. The suet pastry was crisp on the outside and chewy on the inside, with a heavy hard crust, and the pie was well-fulled with tender meat and lovely gravy. It was a generous portion for two, and would be good value at normal prices, so it was a bargain at the special offer price. To finish off, we shared a Rhubarb Pavlova, which was again a generous portion and very tasty. There is a good selection of drinks, including draught beers and low/zero-alcohol beers, and a good wine list with options for ordering by the glass. carafe or bottle. Although the staff were busy, they were cheerful, friendly and helpful. The restaurant is a pleasant area and it had a nice, quiet atmosphere, with unobtrusive background music. We hope to go back, but maybe next time we will order something with a shorter delivery time!

Nice meal service okay bit cheeky with 12.5 service charge added to bill as standard I prefer tipping staff personally what i decide

Popped in here today for a look. Got one punnet of strawberries and two lovely strawberry tarts. Both very reasonably priced. Lovely pleasant young lady on cash desk. Who was very helpful. Had a good selection of other vegetables too.

Had afternoon Tea today(Sunday). The view is stunning, overlooking the golf course and the Forth. We had to wait around 10 minutes and received 4 types of sandwiches, a plain scone and fruit scone and a variety of cakes. The scones were some of the best I’ve ever had- warm from the oven, the cakes were light. We received a bottle of water and large pot of tea but had to ask for glasses. The toilets were a bit more dated than the restaurant but clean

Went in here for a family lunch while visiting the area, staff were fantastic from the very start the food was delicious atmosphere was also relaxing.