Upper Largo Hotel & Restaurant in Fife

A big thanks to Margaret and all the staff who made our daughters wedding perfect the food was amazing as were the staff highly recommend the hotel for any occasion thanks again 😀

They advertised half a lobster, it was just a tail and swimming in garlic so that’s all you could taste. Asked for a drink three times, it never came. Asked for the bill twice. Over priced for substantial food. Poor service.

Le hasard nous a fait nous arrêter déjeuner au Uppercut Largo . Belle découverte, personnel très avenant, notre premier Haggis délicieux ! Je recommande.

Went there tonight for family meal. Can’t fault the food & service. Bout it really irks me when the drinks menu lists something, but when it arrives it’s completely different.

Stayed at this hotel on a 2 night Itison deal and added a 3rd night, so glad we did. With only 4 resident rooms the service is very personal and first class, nothing is too much trouble for the staff. The room isn't huge but spotlessly clean and very comfortable with a few nice touches and everything you need We hadn't planned to eat in the hotel on 3 nights but we did as the food was so excellent at dinner! Breakfast is made to order ( excellent system of completing order night before) and is first class. Would definitely recommend for meals and accommodation, and hope to return.

Nice pub and friendly staff, before ordering I asked the waitress what the difference was between the small fish and large fish, I explained to her that normally a large fish was 2 fillets and as I wasn’t that hungry one would be enough… The waitress then explained that the large fish was a fillet with an additional small price of fish on top, with this I ordered the small fish…when the meal arrived I was flabbergasted to see what I can only say was nothing more than a fish goujon! To be fair I have seen bigger fish fingers…at £12.95 it wasn’t value for money and a pint of Guinness also at £5.80 is incredible, small village with city prices..I’ll no be back!

Me and my son came up to play golf at Lundin Links Saturday and Sunday. The hotel is close. I requested an early check in (by about an hour) and they were happy to accommodate. Only a small hotel, but seemingly everything they did was excellent. Are in the restaurant in the evening and it was great. Breakfast in the morning was even better. Thanks for our stay.

Was here on 13th April with a group of 4 of us booked in advance. We each ordered a starter and a main (between the 4 of us - the lobster bisque 🦞 Ramen, Haggis/Black Pudding fritters, Pan fried Pheasant Breast, Aberdeen Angus Burgers with Bacon & Cheese and two bottles of house red/white wine). The service was genuinely friendly and appropriately attentive. The food was absolutely beautiful. I can’t recommend this place enough wether you are local or visiting, I personally can’t wait to return soon 😁

Had our Ruby Wedding dinner in the Law Room on 14 Apr 2024 and it was amazing. There were 40 guests in our party and the meal service was excellent. Our guests thoroughly enjoyed the menu choices, the presentation and the quality of the meals provided. The servers were so pleasant and nothing was any problem to them. All in all this made for a very relaxed event, just what we’d hoped for. The hotel was also busy with other diners and credit must be given to the kitchen staff for managing such large numbers whilst never compromising on quality. From the initial contact with the hotel to the celebration itself we have nothing but the utmost praise, this family run hotel is such a pleasant change from bigger corporate run hotels and we would heartily recommend the Upper Largo for food and events.

We were only here for drinks but had a lovely evening. Made to feel very welcome by the lady serving at the bar. The food coming out looked great and were sorry we'd already eaten! Dog friendly too.

We met up with family for lunch. It was a first time visit for us all and we all really enjoyed it. Our meals were delicious with very generous portion sizes. A great selection of meals on the menu. Something for everyone. The atmosphere was very friendly and the staff very attentive and helpful. We had a young child dining with us and there was use of a highchair and we were offered a sippy cup which was very thoughtful and child friendly. We will definitely be back ☺️

Overnight traveling, couple with dog. Really pleased with everything - cosy room (one of 4), excellent chefs for both dinner and breakfast. Very good deals available with Itison etc. Good dog walks. Staff really friendly and efficient. By car? on busy road but lots of parking.

Absolutely fabulous place to stay. Staff were all friendly and attentive at all times. Food was plentiful and always hot and tasty. Dogs were welcome and treat well.

We had planned on coming here for a long time after being told how good it was. 4.4 star on Google so surely it would be good. Staff - Very friendly and polite front of house staff. Cant fault them at all. 5/5. Food - My wife and I both ordered the Sunday Roast special. Order the Mac n Cheese for our toddler. Everything came out fairly quick but my wife and I both looked at each other and nearly burst out laughing. The amount of food was shocking. 3 bits of tattie which looked like they were roasted on a luke warm radiator, a few bits of veg (carrots were cooked ok). The yorkie pudding was soggy as everything was drowned in the gravy. The only saving grace was the well cooked beef. I was nearly finished by the time the waiter had the chance to ask "how was everything?" My daughters Mac n Cheese portion was bigger than ours and looked great. I was jealous... 2/5 Drinks - Wifes pint of Heverlee had no head whatsoever as "the pipes have been dodgy recently" tasted ok though. My St. Andrews Brewing Co. IPA was fine. My Guinness was probably the worst poured Guinness Ive ever seen in my life (probably because the young staff havent been taught how to pour it properly) it had a about 2 inches of head on it, it looked like an ice cream sundae. 2/5 Wish we ordered the fish or the burgers as they looked really nice. A roast is meant to be something special and filling. But instead Im left tucking into the mountain of leftover Mac n Cheese.

We had dinner and breakfast here during an overnight stop at the hotel. For dinner I had the steak pie and my wife had the fish and chips; large portions, served piping hot and of excellent quality. Friendly and attentive service and good prices. Breakfast in the morning was excellent; I had the full Scottish breakfast which was superb. Coffee served was also very good and strong - this is often a disappointment but not on this occasion. Thoroughly recommended and we'll hopefully be back at some point in the future.

Third time we have visited The Upper Largo Hotel and first time for a meal. Well recommended. Had the roast dinner and it was wonderful. Usually pop in for scones and they are always good. Friendly service. My mum had a lovely birthday dinner today. Thank you.

Fantastic food and ambiance; the staff were incredible- a real reflection on the owners. They went above and beyond our expectations particularly when we were also looking to park our rally car for the evening beside the hotel- we would throughly recommend! Thank you

Been looking forward to visiting for the third year in a row. The food was good and staff excellent. Gutted you’ve taken the burger off of the outside menu. It was one of the reasons to visit. Hope it comes back on the outdoor menu soon!!!

We had a great night. Lovely Staff, great food & a fair amount of drink. Sounds sad but we had fun playing dominoes & the other people in the bar/restaurant were good fun. Definitely worth a visit.

Celebrated our diamond wedding along with family on 2nd September 23 in the function suite. The room and layout were just as we requested and the menu choice was just what we wanted. Everyone thoroughly enjoyed the quality food provided and the service was spot on also a special thankyou to Dillon who looked after us so well. Could highly recommend The Upper Largo Hotel and Restaurant. William Richardson

Nice place to visit and staff helpful and welcoming for our lunchtime visit. Nice open restaurant and was sat in conservatory window that was clean, not sticky like our previous place we had tried on same day. Not cramped for space. Menu choice was good and reasonable priced. My wife had scampi and I ordered reasonably priced Lobster with sheeted and bacon chips. My wife’s meal was good and mine looked great but the lobster, albeit looked great was not. It was rubbery and almost inedible. The cheese chips and bacon was too heavily loaded with cheese that in my opinion was not to my taste. It congealed basically to a solid lump and you had to cut and eat with a knife and fork. Lobster cooking, I would have thought was something, in this locality especially, would take pride in cooking. Either frozen and blasted in microwave or just overcooked but I suspect the former might be the truth. I did mention to the staff on being asked f meal was ok and they showed empathy but nothing else. Pity as I so looked forward to my lobster first I had since Caribbean cruise 10+ years ago. I would go back but would leave lobster in the freezer and order something else.

Went with friends in a party of five. Service was friendly and efficient. Main courses were tasty and enjoyed by everyone. We were presented with the dessert menu and two ordered the Dark Chocolate & Coconut Tart with Coconut ice cream. However, when it came it had chocolate ice cream and the tart was full of chopped nuts which one of our party can't eat. When we asked the waitress about the nuts not being mentioned on the dessert description on the menu she checked with the chef. He confirmed it was indeed nuts. And when we asked about the chocolate ice cream we were told that they hadn't been able to source coconut flavoured ice cream for a while now so substituted chocolate instead. Forehand mention of this and the inclusion of nuts would've been welcome when ordering. I've yet to see any traces of coconut whatsoever in this dish either in the tart or ice cream. Luckily my friend isn't allergic to nuts or it could've been a different story. She just can't eat them. So the dessert was wasted and no discount offered.Not satisfactory customer service in my opinion. May I suggest you either change the description of the dessert to reflect the ingredients or warn customers that they will not receive the item advertised and take your chances if you have a nut allergy or intolerance.

Fully booked for dinner, but snuck us in for dinner when we broke down. Very friendly staff and very nice atmosphere.

Friendly staff were very accommodating when we broke down nearby, nice food and atmosphere. Would definitely visit again.

Car broke down outside the hotel when they were fully booked. The girl managed to seat us outside and get us food and drink. Couldn’t have asked for better lively day.

Once again another fantastic lunch at the Upper Largo. Today I had the Monkfish on a risotto base special which was delicious. The staff were very friendly and I would recommend the Upper Largo to anyone.

Fantastic food and great service today at the Upper Largo Hotel. We were seated outside in the sunshine , good quality food , good portion size and good value for money. The service was excellent and we couldn’t fault anything. This was our 3rd visit in the last 2 month

With Elie eating places fully booked we popped in here and what a find, really great ambience, super friendly staff and fantastic menu.Four of us had two main meal portions of mussels then it was fish and chips (amazing) while the new addition on the menu of monkfish wrapped in parma ham was amazing

Best meal of our week in Fife. Great varied menu. We had 5 adults and 2 kids and everything was absolutely superb

Delicious meal at this hotel on Monday. Lovely Fish and Chips and really tasty Piri Piri chicken. Friendly staff. Highly recommended!

Just popped in for an impromptu lunch and so glad I did. Lobster and fries to die for. The lobster is caught just 5 minutes away at Largo Bay. The freshness and delicious herby dressing was quite frankly the the best I've ever tasted. Can't wait to return. Special thanks to the Chef and to Sian for a perfect lunch.

I wasn't expecting to be having a 'treat,' that evening, fully prepared to shop at a supermarket, on the way home, for our supper: but so glad that we did. Fish & Chips, of course.IT WAS A FRIDAY!!!Although there were tables outside, we chose to sit in; and were quickly greeted by a friendly young waitress to take our order. OF COURSE, I had a glass of Wine (a Merlot) and it was very tasty. So, we were well satisfied, as we made our leisurely way back home.e

We’ve been in Fife Coast all week and this place served the best Fish and Chips so far. Excellent food and lovely, friendly staff.

My husband and I enjoyed a lovely lunch in the conservatory. He had breaded haddock and I had the posh Mac’n’cheese and both were perfect. The fish came with chips, mushy peas and tartare sauce and the mac’n’cheese was mixed with smoky bacon and langoustine tails and was accompanied by skinny fries and a dressed salad. For pud we chose a sticky toffee pudding with butterscotch sauce and tablet ice cream, and a plate of mixed ice creams. Again, not a word of complaint about either. The service was very good too. Highly recommend it.

We have been visiting this restaurant for several years and gave it a well-deserved 5 star review in 2017. It was about 18 months since our last visit due to Covid travel bans etc and we were very much looking forward to our recent visit. However, menus and quality of food have changed, not for the better, and the Covid safety measures shown on a huge board outside were not all adhered to. The burger we had was very nice but the fish was tiny and overdone. Our chips were no longer the lovely ones we used to get - these were extremely skinny frozen fries, many of which had either been reheated or overdone - they were like crisps. The restaurant conservatory is a lovely place to eat, but we felt corners had been cut as far as the food is concerned. Maybe things will improve again soon- we hope so.

We wanted a table outside but it was 10 past 5 and they don’t serve meals outside after 5. There was no sign to advise this. We went in to the bar where the tables are close together and there are no windows or doors open to allow ventilation. I don’t understand why during these times, food can’t be served outdoors until the restaurant stops serving. We felt very uncomfortable and basically ate and left. Food is always nice but we left as quickly as possible.

Happy to have been a patron of the hotel for both food and drink over the past few weeks since reopening post lockdown.There food is outstanding! Have spent a fair bit of money on both over the past weeks too. But on visiting over the past few nights have seen a side of the place I do not like. While I'm all for chat and banter between staff and patrons and I like to be pleasant and well mannered I would expect the same in return, recently I've overheard staff discussing patrons in font of myself and other patrons in a derogatory manor,been asked to take a seat at a table to await being served a drink and having to wait 40 minutes to be asked what I want ,basically being purposefully ignored while others have directly approached the bar and been served almost immediately, and having asked for a drink after my dinner only to be told by staff Laura "I'll think about it" and then dissapear for over 30 minutes before I eventually just went to the bar and payed my bill. I also overheard members of staff discussing a patron who had jokingly made a complaint that they should think themselves lucky they have a place to come and drink post covid at all. Staff asking a number of patrons at 9:45 pm to finish their drinks as they were closing as they wanted away early. All in all pretty shoddy service all round over the last few visits having spent a fair bit of money between food and drink. Not sure I'll be back as I believe paying customers should expect and be given respect as I do to the staff.

This establishment is on the main road as you drive through Upper Largo and many is the times I have glanced at it , then drove past . However this time my partner and I thought that we should try it out and what a treasure it proved to be . Lovely friendly service from the staff and nothing was to much trouble . We booked an inside table and wallowed in the extensive menu , way to much choice . Haggis fritters were shared this time and the taste was pretty good . A large glass of vino was served chilled to perfection closely followed by the fish with risotto . It truly was a fantastic choice by both of us , herself couldn't quite finish it off but I manfully managed , just . After a wee break to recover the Pavlova and Coconut Tart followed on . Nectar , both of them , just sheer nectar . What is there not to like . Cheerful staff , well spaced apart tables with excellent food

Stayed here with my husband and 12 year old son whilst visiting friends in Lower Largo. The staff were extremely welcoming and friendly without exception. Service was great. Our rooms (two twins) were spotlessly clean, warm, comfortable and quiet. Plenty of extra towels, pillows, blankets in each room. Lovely set of Molton Brown mini toiletries which was a wow factor (2x shower gel, 2x shampoo, 2x conditioner & 2xbody lotion in each room). Great showers. Breakfast was a real treat with and the porridge with berry compote on top and white chocolate at the bottom was superb. Full cooked breakfasts were delicious with perfect crispy bacon and local sausages. Another wow factor was 2 half litre jugs of apple and orange juice on our table, rather than the usual tiny glasses of juice in many hotels. The lovely restaurant looks out to sea so views are lovely. The bill for our stay was more than reasonable and tbh I would’ve been happy to pay more. All in all a wee gem of a hotel in a beautiful area. I not hesitate to recommend.

Stayed in room 2 which is a double. Yes it is on the smaller side but very clean and comfortable with a spotless ensuite. Bed and pillows very comfortable resulting in a good nights sleep. Breakfast was delicious and very well cooked. My husband had a vegetarian cooked option again very enjoyable. All staff were very friendly and helpful. Covid protocol and measures all in place. Will be back!

booked a table outsie in the tented area as we had our dog. menu was good pity the crab wasn't ready. so it was scampi and chips with mushy peas,fish and chips with a side of sweet potato fries.wife asked for battered fish got breaded instead!!! but it tasted ok.overall ok meal.

We had a lovely overnight in this small hotel. The staff make this place so welcoming and the food is excellent. Our room was small but immaculate. En suite - again spotless - but tight in terms of space. Our room was at the front of the hotel so there was quite a lot of traffic noise from the road. In all a most enjoyable experience. If you don't stay here you should certainly visit for good food and good humour. All Covid guidelines in place.

Reception by staff was very friendly. Food was amazing. I had thai mussels as a starter which were incredible. Then the special which was pittenween prawns which were other worldly. More like langoustines. So delicious. All others in my party had an amazing experience too. Really special. Leslie is an absolute star and deserves recognition for being an outstanding waitress.

Visited today with my wife for lunch. We had a fantastic time. The staff were very friendly and adhered to all the current covid regulations. They made the whole experience a joy. The food was fantastic. I had soup to start which was delicious and my wife had crab and salmon fish cakes which she said were great. The main I had was breaded fish with chips and mushy peas which went down a treat. My wife had the posh mac and cheese which had bacon and langostines through it and it was amazing. The portions are very generous and my wife struggled to finish hers, but don't worry, no food was wasted. I helped her out lol. I would definitely recommend the Upper Largo to anyone and will definitely be back.

The menu was simple but it had portion sizes to suit everyone. The staff were friendly and helpful and Civid regulations were followed. It’s not easy to create an enjoyable and relaxed eating experience just now but this place managed it! 👏👏

We visited for lunch this week and were very impressed. We sat in the tenter area, it has blankets and heaters, a nice area. The service was very friendly and welcoming. Our food was delicious and was served very promptly. The Covid measures in place are also spot on too. I highly recommend the Upper Largo, well worth a visit.

Just home from a brilliant staycation at the Upper LargoHotel And Restaurant.As lovers of the East Neuk Of Fife, we have driven past this hotel countless times and never thought to stop, now we know what we have been missing!Our room, while quite small, was cosy, clean and comfortable and had everything we required including tea and coffee making facilities, a very comfortable bed and a good shower.The staff were very friendly and helpful and the covid 19 restrictions were applied perfectly. The staff have obviously put a lot of effort into continuing to run the business as efficiently as possible during the pandemic and deserve great credit for their efforts.Last, but definitely not least, the food - FANTASTIC!. Brilliant breakfasts and a wonderful varied menu including several local seafood specials, all,perfectly cooked and presented and very well received! We usually make a point of visiting a variety of restaurants when we are on holiday. However, after our first meal in the Upper Largo Hotel & Restaurant we decided that it could not be bettered and decided to dine here every evening - great decision!.Thanks to all concerned for a great staycation.

Well organised social distancing within restaurant, staff very friendly, four of us had afternoon meal and food was very good, we had mains of scampi, haddock and burgers - no complaints from anyone,. If passing it’s worth a try.

Had a visit as a wee mid-pandemic birthday treat with my family. On arrival, we had to wait outside to be let in, and there seemed no way to let staff know we were there (perhaps there's CCTV, I didn't notice any). We weren't left hanging about too long, but we were getting a bit confused as to whether we should knock or not!All staff wore masks and explained the one way system. Menus looked to be wipe-clean. Where we sat, there was a couple within 1m distance sitting behind me, our chairs were pretty much back to back, which felt a bit close, but as we were back to back I guess it was ok.I had the £15 steak night Sirloin steak with fries, mushrooms and onion rings, our son had the fish and chips. Everything was cooked well (always a pleasure when a medium-rare steak comes just right). Staff were attentive and friendly.There was a lovely wee dog wandering about (called Pepper I believe), and was noticed sitting staring at diners at one point. Didn't bother us of course, but others might not feel it appropriate for a restaurant environment). All in all a decent experience, good staff, nice food.

We came across this hotel having had no fixed plans for lunch and were extremely pleased that our dog was welcomed inside. The staff were super friendly and attentive and the food was excellent - haddock was perfect (child 2 scraped plate clean), and the crab pasta absolutely delish. Would highly recommend

Previously visited this establishment about 30 years ago and the food and service were first class +. Visited again on Saturday evening and was extremely disappointed. Obviously menu was restricted due to Virus. I ordered burger with coleslaw, salad and chips. Everything fine until I picked amongst the salad to find the iceberg lettuce leaves were tinged brown. Mentioned to waitress. At end of meal asked if we'd enjoyed meal and I expressed my concerns about salad which I left on plate. No response from waitress, or other staff. So we left. And won't be going back.

Its been a while since we've been to the Upper Largo and it had just reopened for business since lockdown. The menu was not as expansive as before but given the times we are in perfectly understandable. There was enough for my wife and I to choose from.Being Sunday I went for the Sunday roast. Delicious. The beef was so tender, the vegetables perfect and the roast potatoes perfect. The fried battered haddock my wife had was beautifully done. I had a bit. Light crispy batter and the flesh cooked exactly. She tells me the chips were excellent. Full marks. A nice repast and well worth the visit. Very reasonably priced too.

Visited here for Sunday lunch in August 2020. Safe distancing well observed - booking seems to be essential. Food was very decent - roast beef was excellent. Limited menu at the moment - with only one dessert on offer - but it was a strawberry tart, so no complaint. and prices were reasonable.

Went to Upper Largo yesterday. Between us we had 2 lobsters , haddock and scampi plus 3 deserts. ( sadly no cheese) . Brilliant meal

A straightforward, fairly fishy menu. We had fish cakes and scampi, both of which were lovely and the desserts of strawberry tart and chocolate fudge cake went down well too. Nice restaurant and friendly staff.

Our second visit to the Upper Largo Hotel recently, visited this time due to staying locally. Good SD measures. Very good staff. Good food which is value for money, limited menu though. Good pint as well, will be back when in the area.

We booked this Hotel for a meal on Saturday night. The booking was for six people as it was a catch up from us all living in various locations in Scotland. When we arrived at the restaurant the waitress split the group up and sat us at two different tables. we informed her we were not happy as we all wanted to sit together. The waitress said that due to the Covid rules we were not allowed to sit together. My Husband and I have eaten in quite a few places during the last few months and this has not been the case. If we had been told this when we made the booking we would have gone somewhwere else.

Excellent food and service. The staff couldn't be more helpful. We are due to visit Scotland again in February and will definitely be making a visit to the hotel again. Thank you Tony for your hospitality

Visited here during August 2020 and could,nt fault it. Covid management was excellent from start to finish. We had lobster and crab and for the price it was superb. Staff were brilliant - price was very reasonable. Thanks...

Booked here as very first visit to this area, lovely young lady greeted us and sat us down, the older ladies didn't seem interested in anyone other than themselves, food was OK, best part was the scampi, portions adequate, food took ages to arrive, then we had to ask for dessert, we seemed like a forgotten two. Such a shame as the young girls work really hard, difficult to know who's meant to be in charge

Have complied with Covid restrictions really well so get great food in safe environment. Good stop For food when in beautiful fife coast , Just need to lose the awful speaker at door and maybe have bell so the staff know you’re there.

Stopped here on the off chance after a sunday shopping trip in Kirkcaldy. We hadn't booked but managed to get a table. Staff were excellent, really good service. Menu was limited due to SD but the food was really good, we all enjoyed it and very reasonably priced. Will certainly be back.

It was a Monday evening but thought I'd call to check a table would be free, I'm glad I did. The busiest Monday night I've seen for a long time in a family friendly restaurant. 3 courses for under £15 and each course worth it. The friendliest staff and very attentive. I'm going back!

Eventually got seated at our table after standing and waiting for someone to notice us. At the table there was was rubbish on our seats, ripped napkins all over the floor and the table had not been cleaned. A couple that came in behind us got served and there order taken, while we were still awaiting to be asked for our drinks and giving menus. Shocking service wont be back.

We stopped off for lunch on the way home from Elie and received a lovely warm welcome, great service and lovely food. Will definitely be back for another visit.

Lovely food overall. Really good service. Haggis starter and fishcakes were best dishes. Great real chips. Peppercorn sauce with the haggis was superb. Dessert disappointing as the creme caramel and apple tartlet were mediocre at best.

It could also be the start of the East neuk depending where you are coming from. This is a nice little hotel and restaurant. It is worth booking as it can get busy with the three courses for £14.95 lunch menu. The restaurant is nice, clean and very Scottish with the decor. The staff were all very pleasant. The food is ok, I will go back and try something away from the deal lunch menu and give it a go. The place is well located if you have been traveling along the east neuk coastline.

Popped in for lunch and had a lovely meal , had the pepper hummus and haggis for starters , mac and cheese and burger for mains and finshed with chocolate fudge cake and cheese and biscuits, all brilliant and great value off the saver menu at £14-95 per person , dog friendly bar , highly recommended

My wife and I had a pleasant walk with our dog from lower Largo, we were met by a lovely waitress who advised us where to sit with our dog We had a choice of menus, bar snacks, an extensive menu and a 3 courses for £14.95 which we ate from. Food was fantastic, service great, waitresses so friendly and efficient, also made a fuss of our dog which always goes down well. I had just been stung as I arrived and one waitress went in search of the first aid kit to see how she could help. Wonderful place to have lunch

Interesting food and local company made this an enjoyable experience. We tried the black pudding cakes (deep fried) as well as the haggis cakes (same), then pasta mains. Plenty of food but the beer choice could have been better.

Ate here after a good experience a few years ago, and pleased to say if anything it's even better than last time!We had a battered haggis starter in a pepper sauce, followed by breaded haddock and pork chops. There was a great range of choices including bar snacks and a three courses for £14 option which is great value. The meals were excellent as was the service and the choice of drinks. There are some good places to eat in this area but I would certainly recommend this hotel. Oh,and dogs welcome in the bar!

Have past this restaurant on numerous occasions on way to St Andrews, and always said would like to visit, which we did on Sunday.Did not book, and young girl gave us table in the bar, three different menus, and we opted for the 3 Course Sunday Dinner deal at great value £14.59.We both had spring rolls to start, and the Sunday Beef Roast Dinner, both excellent, the only problem was we had ordered our dessert at the start of or meal, and it took 20 minutes for two strawberry tarts to arrive, and we were asked three different times had we ordered desserts.Would not put me off further visit, and would recommend, hopefully just a one off, first visit.

Restaurant simple mais bon, tarif très correct, 3 plats 15£,service super sympa, partie pub pour ceux qui voudraient boire une pinte

Recently visited and had a fabulous 3 course meal for the amazing price of £14.95. It was delicious. Good portion sizes and very well presented. Amazing value. We ate in the lovely conservatory. Staff were very friendly, efficient and attentive. Couldn't fault anything.

Took my parents for the Sunday 3 course lunch. Catered for everyone. Could not fault the service or the food. Great value for money. No problems with access for my mum who has limited mobility and as they had no background music playing it was great for my dad who has hearing problems. Would highly recommend this restaurant.

Excellent service. Food was really tasty and came piping hot. Excellent menu however we opted for the steak special. Both steaks ordered came as requested with garnish of battered onion, mushrooms and tomato. The chips, vegetables and salad were served separately as preferred. The restaurant was busy and had a good atmosphere.

Stopped here for dinner one night. excellent value for money. Three courses for £15 and the food was delicious. Attentive staff, pleasant atmosphere, nice wine. Would definitely return. And dogs are allowed in the bar area.

Food was very fresh 3 courses and no issues with any of it service was great and the staff are very friendly

We are very fortunate to have this little gem of a hotel on our doorstep!

A long time since we have eaten here but was just as good as ever. 6 of us out for a birthday dinner. We had a round table on the edge of the conservatory which I had requested. Was very busy and the service was a little slow but it just allowed us to chat and relax between courses. Had a wide variety of dishes which were all excellent, the salmon was exceptional as was the Lamb, everything was hot, well presented and tasty. Won't leave it so long this time before we return

We went to The Upper Largo for an evening meal over Bank Holiday. Service was excellent and all the waitresses were very obliging. We had the 3 course special menu which was reasonable and very good. Would definitely recommend recommend

Four of us visited on Easter Sunday about 7pm not really expecting to get a seat as everywhere seemed busy, but the waitress got us a booth in the bar. Three course set menu at £19.95 was excellent value, and the best meal out I have had in ages. Waitress was great never stopped (did not get her name but she has size 2 feet if that helps). We would all happily go back as the service the food and the price was great. If there is a better place to eat in the East Neuk of Fife at that price it must really be something special.

Very good food and great value staff very helpful and friendly this was are second visit and will definitely be going back

We called when passing. We had a pate and a haggis for starter my pate was very tasty and we'll presented my partner said the haggis in onion sauce was excellent. Mains was a fish cakes and a breaded haddock both as expected and as described. Sweet was a spiced apple tartlet with the most outstanding pastry I have had for a long time , my partner had a crème caramel which had a velvet texture and was I am told " amazing ". Staff were lovely and the place was warm and cozy .

Stopped in for lunch, I had not been here for at least 15 years when it was an Italian.

Lovely meal. Reasonably priced. Friendly, helpful and polite staff. Dogs allowed in bar area where full menu is also served.

What can I say? My Son and I stopped off here today, and I am so, glad we did. Lovely welcoming Staff and no sooner are you sat down than they place iced water in front of you! Where else does this happen? Very welcome on a hot day, plus it is replaced as soon as you have finished the first bottle. Wonderful service. The food is beautifully cooked and served quickly and efficiently. I just wish I was a local. Five stars all round.

Popular place to eat very busy when we went food what you would expect from this type of place and prices don't go expecting al a carte dinning and you will be fine... reasonable prices though

I was at this place last Saturday, it was for a birthday tea. The food was very reasonable and a good choice of dishes. The only thing that I didn’t like was them putting coleslaw onto a warm plate, it isn’t very pleasant. The rest was fine.

We had two wonderful meals last Friday night, my wife had Balmoral Chicken and was advised of a time delay because it would be cooked fresh. Friday night is steak night and it was sirloin on offer. I couldn't believe the size of this slab and it was cooked to a t as they say. I have to admit it was the best sirloin I've ever had and accompanied by a side dish of nice veg.

Recently arrived and was pleasantly greeted by a nice lady who showed us to our seats and made is very welcome.my wife and I took the ladies advice and had the three courses for £13.95 and the chefs special for our starter and dessert. Tomato and basil soup,spicy pear crumble with custard and had the fish for our main.Everything was exceptional and we will definitely be back.

Visited with my family comprising of my wife, me, our two daughter aged 11 and 13 and our 20 month border collie. We lived it. Very comfortable. Dinner was gorgeous. But the big plus was the staff. Nothing too much trouble. But they were all lovely people. Very welcoming and friendly. They clearly like people and love dogs.

Another great meal at our local and as ever the staff are terrific too!

Nice three course lunch in a cosy dining area with a pleasant atmosphere. The staff were very attentive and the food was very nice and well presented but after my three courses I still felt hungry.

Had our New Years Day lunch here and was pretty impressed by the standard of the food and the value for money. We were slightly let down by the service. Our waitress struggled to deal with taking an order for seven people and this was confirmed when another waitress returned to retake the order.

We were staying at lower largo and this restaurant was recommended by a local. We had dinner on the 7th and cannot say enough good things about it. The staff were simply brilliant - attentive, professional, friendly we could go on and on. The menu was really varied - we took their 3 course deal which is excellent value and there was no skimping on portions. They cater for celiacs like myself and the chocolate sweet was something else. We will definitely be back next time we are through. Thanks for a good night !

We had a beautiful Xmas lunch here. Good menu choice, excellent service and tasty food. We will definitely book again for next year. Good atmosphere and not rushed for next sitting. Thoroughly enjoyable and highly recommended.

About 15 for dinner. We were by ourselves in a great room, had a great dinner and enjoyed great service.

2 prawn cocktail starters; the smallest and cheapest of prawns(?) on a bed of large rocket with 1 half cherry tomato, truly bloody awful. 1 Haddock, chips and peas, all straight from the freezer and as a fisherman, it was most certainly not haddock. 2 x Steak pie and chips? well no, that's stew with a piece of pastry, which my friend decided would not be out of place in a dogs bowl. 1 x Salmon fillets ? over micro waved and drier than the Sahara desert in a drought .... why call yourself experts in food when this was worse than 8 year old children let loose in Farmfoods, could achieve ? ..... Without doubt, this was the worst meal I have ever paid for, you should be ashamed of yourself for allowing the public to be conned like this. I cannot believe how bad this experience was. Advice to people who like edible food; drive to Lidl's in Leven and suffice yourself with a pre packed sandwich, it won't be very good, but it'll be a damned sight better than the fayre on offer at the Upper Largo Hotel. What and absolute embarrassment to anyone related to Scotland. ....... btw, no staff over 20 visible.

Yet another great lunch at this hotel. The Xmas Day menu was well priced and tasted delicious!