The best restaurants serving Asian food in West End City of London, Westminster London

This place has so many flavours and the inside is so cute, they have some cute key chains as well! I would say this is an good place to get some fruit bubble tea

From the moment we walked in the staff were very accommodating, the bright fresh feel enhanced the whole experience. The dishes we ate were delicious and presented beautifully, it was a fantastic experience! I recommend it to everyone! I would definitely come back here again and again.

The food was great, and the cocktails were too! It was a fun place to have a meal together. I would recommend and I look forward to returning sometime.

C’est scandaleux ! Je me suis rendue dans ce restaurant le 15/08 pour dîner, je n’ai pas été déçue du voyage. Habituée des restaurants thaïlandais en Thaïlande et à Paris je suis tombée de haut dans ce restaurant. J’ai choisi un poulet frit (peu thaïlandais je vous l’accorde mais tout de même à la carte). On m’a servit 6 mini chicken wings bcp trop cuits, dessèchés et sans goût. La particularité de ces wings était qu’ils n’avaient quasiment pas de chair je n’ai jamais vu ça de ma vie…. En guise d’assaisonnement un riz frit insipide, sans assaisonnement et bcp trop cuit. En 2 mots c’était dégueulasse… et je ne vous parle pas de l’addition… Amateurs de vrais restaurants thaïlandais n’y aller pas… Pour de bonnes adresses dans Londres consultez le reste de mon profil !

We were hungry for some laksa. Found this place online. It was expensive for what they serve. Singapore laksa was NOT authentic at all. Being Singaporean, I know. Their wanton noodles don’t come with chilli. If you want sambal, you have to ask for it. The woman said she told me but I think she muttered on purpose. I wouldn’t have ordered it if I knew they charge £2 for a spoons worth of horrible “sambal”. Do yourself a favour and go try the authentic laksa and other delectables at Singapulah instead. Service is friendlier. FREE, yummier sambal. A bigger bottle of water is under £2 there. Laksamania charges £4.80 for a small bottled water. This place was a rip off and the food was pitiful. Never again.

Note; this review is for the new location in East London. We visited as a group of 6 on a Wednesday evening. Although located within a deserted street with nothing else around it, I was pleasantly surprised upon arrival as the decor has been very nicely done, and the whole place feels distinctly more upmarket and trendy versus their original location in Soho. It was also surprisingly busy for a weekday. While there was a £55 set menu on offer for our group, we opted to go a la carte. We tried the papadums, soft shell crab, lamb chops, jaggery beef, tamarind chicken curry, sea bream curry, pineapple curry as well as a round of egg hoppers, a few pol rotis and some rice. The portions are relatively small and we did double up on most items under the guidance of our waiter. The food was very good and just like the Soho original they did not hold back on the chillies! The 4 of us in the group who originate from this part of the world very much enjoyed the spices, but it was a struggle for the other 2! Note that the menu did not indicate which items were spicier. Favourite items on the night were the soft shell crab and the jaggery beef. We did try the CPB (choc biscuit pudding) for dessert and was quite disappointed in their deconstructed take on it, especially having tried the normal version which is far superior in my view. Service was friendly but very slow. In fairness they did have a gas supply cut at one point which halted their kitchen activities for 15 min or so, but even after allowing for this I think the pacing was too slow. Funnily enough I had the exact same experience in Soho, and in both cases the meals extended beyond 3 hours. The bill for the 6 of us came to a £522, of which £180 was spent on drinks. This felt quite reasonable. In conclusion, this place offers some authentic and untamed Sri Lankan cuisine, and the food itself is probably near the top of the pack within the small but growing selection of Sri Lankan restaurants in central London. They do need to sharpen up their service however. Compared against the aforementioned group this was easily the slowest of the lot, even if discounting for the gas interruption. Hopefully just teething issues in this recently opened venue, albeit I am a bit wary after my similar experience in their other location. That said, I would give them another chance as the food was pretty good.

Fuimos con unos amigos que estaban visitando la ciudad, después de una buena cena, y nos sorprendió gratamente. Los tés eran muy buenos, y podía elegir entre 2 diferentes sabores de perlas, que es impresionante porque no puedo nunca decidir lo que quiero fácilmente.

Took mum and eldest. We had the lunch menu as we weren't given the a la carte menu (I didn't ask for it either), being a lunch menu the options were very limited, i.e the meat option for both the starter and main was pork - nothing wrong with that, we just would have preferred more variety. So we had the pork options (for starter and main), the beef (starter) and fish sinigang (main). The meat dishes were really nice with fresh uplifting notes, the sinigang was very different to what I'm used to and I'm not sure I was sold on it. Unfortunately mum (fellow pinay) struggles to eat meat so had ordered the sinigang, she wasnt keen on it either. All of the accompanying sides were delicious, my eldest who doesn't do veg, enjoyed the kale, and the java rice was sublime. I really wanted both desserts that were on the menu, but was already bursting so I settled for one instead LOL - it was well worth walking around with jeans button undone.

I haven't had much experience with Nepalese cuisine before so was very excited to try this restaurant. For my main, I had the lamb rump with lentils. I was a bit apprehensive about this dish as I am not a huge fan of lentils whilst lamb is one of my favourite meat. I'm glad to say that the dish did not disappoint. My opinion of lentils have definitely changed for the better; it was incredibly flavourful and my only complaint is that there wasn't more of it! The lamb was, of course, beautiful - as expected. Choosing a dessert was a struggle as they all sounded so good and so different from anything I've had before. I ended up going for the dark chocolate cremeux with guava curd and sorbet which was beautiful. The sorbet was so refreshing and light, and paired perfectly with the dark chocolate cremeux which had a much richer taste. There were some crunchy pieces in there that was delicious! The ambience of the restaurant was also lovely. After having had a busy day in London in hot weather, the peaceful vibe of the restaurant was such a haven from the hustle and bustle of the city. Staff was polite and all looked gorgeous in their traditional clothes.

Went twice in 2024 and was really happy both times. Good quality food and good service at a relatively reasonable price for central London. I also like the quiet location in a side alley away from the bustle of bond street.

Love it here - great for a quick work lunch too.

Restaurante ótimo, comida muito saborosa, espaço bonito. Só peca pela música, muito alta, as pessoas precisam gritar para serem ouvidas. No mais, adorei!

The best broth I have ever tasted in my life! We tried the Singapore Laksa and Pad Thai. Place was very busy for dinner and you need reservations for a table, however bar seats are open and first come. Would highly recommend to anything in SoHo.

Cheap but the food just didn’t taste well. Thai food is all about freshness and light and healthy green ingredients in each dish which this place was lacking!

My first experience of Nikkei cuisine and it was worth all the hype. The asado de tira alone is worth a trip but everything we ordered was perfectly portioned, well balanced and delicious. Looking forward to the next visit 👌🏾