The best restaurants in United Kingdom serving Asian food

We ordered a take away and gave clear instructions to our address - the driver called shouting in an aggressive manner as he could not find the property - he was sat almost outside, he just needed to turn into the road we had specified on the delivery notes. After much aggressive shouting from him in the telephone where he would not allow us to speak I walked to the end of the courtyard to retrieve the delivery. I was greeted with more aggression when I asked how I could have made the delivery instructions easier for him - he then sped off. We called the restaurant to report this and the person who answered the phone claimed to be the ‘new person’ and also the ‘only person working on the premises’ - we asked for the managers name and the person hung up on us. To really add to this experience, when we opened up the food, the order was incorrect. … this isn’t the first time this has happened with this same driver (in a white car).. but it will be the last as we won’t be ordering from this restaurant again.

A las afueras de Piccadilly Station, Chopstix proporcionó una cama de fideos y tres coberturas por £ 8. 89 . Una buena cantidad de comida servida en un cartón de cera. La comida estaba caliente y sabrosa y llena de sabor, el pollo era de buena calidad. Una comida agradable con un buen servicio amable.

Noodles WAY overcooked, giving a delightful sludgy consistency, 1 piece of beef, 1 of chicken, that I could identify, 2 pieces broccoli (no other identifiable veg bar 4-5 sad and lonely beansprouts, and one piece of flaccid spring onion), spongy egg throughout and a number of small, rather sour, peculiar pieces of 'mystery meat'. Way below even average, if this was a primary school project, it would have red pen all over it, and 'MUST TRY HARDER, SEE ME.' at the bottom. Just don't bother, frankly. There are places doing better food for under a tenner a stones throw away.

I’m so upset about this restaurant. My dad has been getting us halwa puri from here since my childhood but today when I went I realised the taste has changed massively. They used to serve the best halwa puri in town and now they it’s just average. I didn’t really enjoy it. The service is very slow, we waited for around 30-35 minutes for our meals and we didn’t even order a lot. I’ve heard that the previous owner passed away and I think the shop has been sold to someone else and the management has changed. The whole thing has changed. It’s not the same. Very disappointed and disheartened as this place held a sentimental value to me. This new Nagina will unfortunately not be my first choice for food anymore, especially halwa puri.

Probablemente la peor experiencia gastronómica de la historia. Nos sentamos y tomamos unas copas y luego pedimos nuestra comida. Salían entrantes y eran muy pobres. Chutney de popadom muy extraño que era un plato de coco rojo brillante. Al salir de los entrantes, el personal se quejó de nosotros usando los cuchillos y tenedores y dijo que tendríamos que reutilizarlos, ya que se suponía que debíamos comer los entrantes con las manos. El “camarero” tenía problemas de higiene personal muy pobres y se inclinó sobre mí para despejar la mesa. Terminamos teniendo una discusión con ellos sobre el servicio, pagamos las bebidas y nos fuimos! Seguro decir que no volveremos. Un montón de restaurantes mucho mejores en la zona. Si pudiera dar un pendiente cero lo haría.

Me sister me nephew and I went and had a nice meal there. The lady who said she usually works as the chef but was working front of house too was the definition of 10/10 customer service , took care of my diabetic sisters needs while she was having a hypoglycaemic episode , and was kind and attentive, and respectful. The woman deserves a raise, the food is nice too

Had a delivery and was really disappointed, all dishes were bland, the keema peas, taste like mince & peas without any added spices/flavour. The mild korma was more hot than the medium dishes. Spent £55 and had to order something else :(

Horrible servicio y comida. Pedí el bubur de postre pero me sirvieron este puré - seco - judías verdes - aspecto y la mejilla para cobrar £ 7 por este lío. ¡Atroz! Vete a otro lugar por mejor comida.

Don’t waste your money!! Cook at home. Even a Tesco microwave meal is better than this😝 Starters (meat samosas) bland but ok. Main courses pretty bland & tasteless .. very disappointing. Not the first crap takeaway we’ve had from here but we were hoping it may have improved in time. Obviously not. We won’t be returning.

We have always used Tandoori Nights when we order an Indian Takeaway and have always been happy with the food. However, we have not had food from there for a while as we are cutting back on takeaways. It was my husbands birthday on Saturday so we thought we would treat ourselves. We were so disappointed with the quality of the food. Maybe they have a new cook? It seemed as if the meat ( not the good quality we remember) had been pre-cooked and then put in whatever sauce it was meant to have. The chicken Tikka was dry and quite tasteless. Even the Peshwari Naan seemed to be missing the raisins and very little coconut. Unfortunately we will think twice about ordering from them again. So sad.

Teníamos Morog polao con pollo asado. También sirvieron ensaladas y salsa, que era agradable como complemento. He leído muchas reseñas mencionadas como Biriyani. Pero lo llaman “ Sahi Morog polao “ también tienen pollo biriyani pero nunca lo intenté. Cantidad sabia ok, pero el tamaño del arroz es pequeño, que es normal en Bangladesh polao He oído en otros restaurantes cercanos. El servicio fue rápido y amable.

Aparecí en la rama de Tooting para Almuerzo y fue servida por NIM, ella era encantadora y atenta conmigo y tenía una sonrisa en su cara todo el tiempo. Tomé los fideos borrachos con trozos de pollo y me dieron las alitas de pollo tailandesas... LAS ALAS 10 / 10 CON SALSA A LA PERFECCIÓN

Sentimos que todo estaba apresurado. Había repartidores rondando por la puerta y abriendo, cerrando y manteniendo la puerta abierta dejando entrar el frío. Los camareros les servían en su mayoría. La comida estaba bien, pero me olvidé de pedir ningún cacahuete y lo más importante no me lo pidieron. No volveremos.

Visited DPD for early brunch 2 x in a month recently. We last visited quite a few years ago, so it was nice to return. One of the benefits is it’s open around 11 am, so it's very convenient if you are looking for a bite before other eateries open at 12. Visiting early also means you’re guaranteed a seat at the busy food court! We ordered our usual - the chicken udon set, which comes with a piece of spare rib and a spring roll, as well as a drink. The udon dish is one of the few dishes which they cook to order, so it’s not like the other dishes which might have been sitting in the bain marie for some time. We asked for the ribs to be replaced with salt and pepper chicken wings, which was no issue. Prices have definitely climbed through the years, but wasn’t bad value for £8.70, considering the noodles were freshly cooked. The food was served in paper containers, and wooden cutlery was provided. I believe these replaced the styrofoam boxes and plastic cutlery from previous visits, so that’s better for the environment. The noodles were piping hot and a generous amount, with a decent amount of chicken. The spring rolls were nice and crisp and didn’t taste like the shop bought variety. The salt and pepper wings weren’t too bad. We also tried the curry chips for £3.00 which was a small portion, but tasty, with a generous portion of curry sauce. The sauce didn’t really taste spicy till we were having it on its own, without the chips. Overall, DPD is a nice place to dine if you’re looking to fill your tummy without paying over the odds. Check them out for decent Chinese food at the Arndale!

This place was genuinely the worst place I have ever eaten. To start the menu online is not the menu In store We ordered a couple of cocktails, heavily overpriced. My old fashioned was served in dirty glasses. Perfectly priced at £15 per drink. On to the the food. Starters were spring rolls, clearly bought from Iceland, soggy and tasteless and drenched in sweet chilli sauce to mask the the lack of flavour. Mains; "Korean fried" chicken. Something I never thought I'd find on a Vietnamese menu. But nonetheless the picture on the menu looked good. However we were served with one piece of oven fried chicken thigh with a large serving of sticky rice. I have travelled all over Asia and never once has any chef paired Thai sticky rice with "Korean fried chicken" and of course to cover up the lack of flavour again, an abundance of sweet chilli sauce was generously lathered across both the sticky rice and the 'Korean fried chicken' . All this for the low low price of £24 for 2. Sides, I ordered a bao bun with pulled pork, also not Vietnamese but when in Rome. The bun was soggy, moist at best, the pork tasteless and unseasoned all for £7. Our entire meal with drinks came up to a grand total eye watering £82 This place is a scam, as others suggested, it is not Vietnamese, nor is it Korean, nor is it Thai or Chinese for that matter. In fact if any member of the Asian community where go here they would immediately walk back out. The chef should be ashamed of themselves and should probably pick up a cook book or maybe spend sometime at a Vietnamese hawker stall and learn a thing or two. I am happy offer some recommendations.