The best restaurants in St. Andrews Fife Central Scotland

Fabulous food with friendly, professional and courteous staff. Steak pie and fish and chips all round were amazing. Warm cheese scones provided as an entree by the chef, which was lovely. Will definitely return when back in the area.

A dark, lonely, mildly windy night. A mixed shawarma, a tin of Coca Cola original and I. I was in heaven. #midnightsnack

We happened to stumble across this hidden gem after visiting the aquarium and we enjoyed it so much we went back for more a few days later! What really struck us was the passion that has gone into this business. A little off the beaten track but well worth a visit! I really hope this becomes a chain as it surpasses any mainstream burger chain in the country. Come to England soon!

Amazing food. The beast pizza was amazing with plenty toppings. Crepes amazing and staff very very friendly and good fun. We will defo be back .

A very cosy and intimate cafe tucked inside a lane on South Street. Visited on a rainy day for hot chocolate and scones, both were top notch!

Pleasant bar with good selection of Rum and of course whisky! Sasha was engaging and personable! 👍🏴󠁧󠁢󠁳󠁣󠁴󠁿

I love it, a must-visit place, order the chai lattel and the brutal almond croissant!

A very cute and well-kept hotel, new and very nice bathroom, good beds, breakfast good typical British and Continental breakfast… Great location, very short distances to the Old Course, pubs, center

Exceptionally nice service! I asked for an ingredient I was allergic to to be removed and instead the entire meal was prepared especially for me.

If you manage to sit right next to your family member at the table, you may be able to hear them speak over the loud Italian-ish music. A quick look at the menu and you are starting to wonder if your favorite Italian (or rather Italian American) dish will live up to its promises. Spoiler: it will not. Do not order anything but pasta and pizza. This is not an Italian restaurant, it's a pizza - pasta place. Stay away from the veal, for it is all but veal... You'd think a 70 pounds bottle of wine would be on par with the quality of the food, it's not, or rather, it is. Usually you cannot go wrong with a Dolcetto, here, I did. If I told my friend GianCarlo that he makes better Dolcetto for 5 euros a bottle, but you can sell passable stuff for 70 pounds in Scotland, he would drive from Langhe in his FIat Panda and wear a kilt happily. Bottom line: head ache, heart ache, stomach ache and your wallet will hurt too.

Have been a handful of times over the years and always enjoyed it. Went again today and it was absolutely faultless. Not a thing I thought could be improved on any of the dishes or the service!

Super carry out fish and chips. Beautifully cooked fresh fish, and an over abundance of chips. Scampi and smoked sausage suppers were all first class. Expensive perhaps, but worth it for the quality.

Best gelato I have ever had!! I ordered the sea salt dark chocolate and the crema di lemon and they were so delicious! Tables for seating inside and service is very friendly. Quite a busy spot. I will definitely go back. Highly recommend.

Great food, great ambiance, great staff topped with an excellent singer - James Burton. Good music but not overly loud so you could speak to each other. Would recommend and return if we are ever in the area again. Prices reasonable

Fabulous food with friendly, professional and courteous staff. Steak pie and fish and chips all round were amazing. Warm cheese scones provided as an entree by the chef, which was lovely. Will definitely return when back in the area.