The best restaurants serving Seafood food in London

Qué noche fabulosa tuvimos en Wright Brothers en la central eléctrica de Battersea. La ubicación es increíble. La terraza está situada justo en el río Támesis! ¡Qué vista! El ambiente era relajado y el personal era muy acogedor y amable, especialmente nuestro servidor, George. Era muy atento y también muy conocedor y apasionado por el menú. Sus recomendaciones sobre la comida y los cócteles fueron puntuales. La comida era deliciosa y con una gran relación calidad-precio y el servicio era excepcional. Gracias hermanos Wright. Mi pareja y yo estamos deseando visitar de nuevo pronto.

Easy menu that offers lobster rolls. A few sides to choose from. Small restaurant, and quick service. Stop here for a delicious lunch or dinner.

Good food, friendly staff. Not many seafood restaurants in the area, this was a good shout. Wouldn't be a regular visit, but nice to eat here every so often. Prawns were chewy and overcooked, not a deal breaker. 4 stars.

Bueno, el letrero sobre la puerta no estaba allí y no había rastro de nadie a los 18 años. 10 en casados dentro o fuera. La vergüenza he comido aquí antes y fue genial. ¿Has cerrado? Si es así, lo siento mucho - evaluaciones basadas en la última experiencia

Took my parents here for dinner and we all really enjoyed it. Very friendly staff, great service, reasonable prices. Would recommend the red snapper.

Huge portion of chips Saveloys were a little bland tasting but nice and quick service good value

My sister and I have been on numerous occasions and have always found the food is excellent, especially on a Monday, two for the price of one. We went the other day and it was superb, the fish was delicious and the service by Jan was excellent, we will always go there when in Bromley. 10 out of ten.

Amazing food we all had Tapas and relaxed comfortable service, I can’t fault this place just wish I’d found it sooner I will definitely be back

We were a big group, Rogie as our waitress was amazing and very helpful with a big smile in his face despite of the crowded place Will definitely come back and ask for Rogie!

I had a meal deal of fish and chips with mushy peas and soft drinks. The cod was tasty but the batter was greasy and not crispy. The mushy peas had the consistency of a baby food. The chips were OK but they wasn't the best. The tartar sauce was superb with the fish. The service was brilliant from the staff.

I was there today with my wife and after I had eaten got a coffee I saw the little fat chubby guy cough and sneeze over the food he was taking to someone, the place is not very clean to be honest and the toilets stink badly they truly have no hygiene in this place at all, the chips were cooked in the cheapest oil it tasted vile the batter on the fish tasted the same the guys hands that were cooking the food the little chubby guy his hands were very dirty and I saw him pick is nose I was shocked this guy as no hygiene at all it’s made me feel sick That I went there I had my back to them and my wife kept telling me to look around and I did, there seemed to what looked like mouse dropping next to our table next to the wall my wife said what’s this and he said don’t worry we will not charge you extra for that this guy should not be working in there are all the other two boys and lady are well mannered but I will not be going back to that place ever again there is nothing to dry your hands on after washing them in the toilet and it really smelled bad this place is not for me with mouse droppings and dirty table and very unhygienic cook if I could give a zero score I truly would it was that bad meaning very bad

Staff incredibly not interested… food quality pretty poor… champagne warm… no rose champagne… really disappointed … no utensils supplied with snacks… lettuce brown… no serve napkins offered with the food… very shoddy.

Champagne at LHR T2We have dined at the Caviar House & Prunier on St James many times, and did so again, during our November trip. We have stopped into their shop, and the separate bar/dining area at London Heathrow Airport Terminal 2, before catching our flight home to the USA. We did so, on this trip. Our flight was later than we usually take, and we had gotten to LHR with lots of time on our hand. Before heading to the United Club, we decided to stop into the Caviar House & Prunier shop in the terminal building, past Security.On this visit, we were interested in Champagne, and they always can accommodate us in that respect. We pulled up stools at the semi-circular bar, essentially in the middle of the rotunda at Terminal 2, watching the airline traffic, outside of the building, through giant windows.We had two glasses of the Laurent Perrier, and sat back, to relax, before heading to an early lunch, near our departure gate.Our service was very good, and cheerful. On this visit, we only sat at the bar for Champagne, and did not visit their near-by retail store - but we had already shopped at their St James restaurant, earlier in the visit.Lovely, and we try to always stop, when departing from T2 at LHR.

First time at George’s, waited ten minutes for fresh cod and chips and it was definitely worth it, one of the best I’ve had, will definitely be returning!

Acabo de pedir desde aquí y la comida era absolutamente repugnante las patatas fritas se volvió a cocinar y los pasteles de pescado estaba demasiado cocido y casi quemado no pueden decir que no lo eran He sido chef durante 25 años más y sé re cocinar la comida. ¿no hay clientes no significa tanto para ellos que envían comida tan mal. Me sorprendería mucho si consiguen algún cliente que regrese porque este alimento no está a la altura de los estándares de los clientes. ¿por qué ser dueño de un establecimiento de alimentos si no es dueño de lo que sirves lo resuelven porque solo está dirigiendo su negocio en el suelo y luego se sientan y se preguntan si todo salió mal?