The best restaurants serving Other cuisines food in Glastonbury St Benedict's Mendip South West

Whenever we visit Glastonbury a visit to Pie and Tart at the end of the Gauntlet is a must. So much choice of cakes and savouries and Mandy's baking is to die for. Ask about dietary issues and food intolerances, you may be surprised what she can cater for. 10/10.

Freshly baked bread, and great sandwiches. We also had a couple of freshly made juices which were really nice. Allison, the owner is very chatty and friendly. Well recommended.

Wonderful home cooked food in a cute cafe opposite the Abbey. Great choice of specials and though I loved my cottage Pie I had food envy for my husband's chicken pie. Proper suet pastry and accompanied by 5 different types of veg plus roast potatoes. Gravy was replenished with a smile and no extra cost. Service was lovely. Fantastic choice of home made cakes and puddings which we fully intended to come back for but to be honest even after a visit up to the Tor we were still full! Thoroughly recommend.

Visited Glastonbury whilst on a weeks break in Crewkerne. Popped into to this lovely cafe as it was dog friendly. Forgetting my glasses I asked if they catered for gluten free, they did (it stated it on the menu). As I ordered the lady behind the counter asked if I was coeliac, I told her I was. When the food was brought to the table, the lady explained that she had cleaned the kitchen and prepared my food using all new unopened ingredients. All I had was a corned beef and onion sandwich, but the attention to detail was second to none. Really recommend this place to coeliacs and non coeliacs.

We have previously eaten here and enjoyed their various sandwiches, salads, good coffee and cakes. We decided to try their Sunday roast which had been recommended to us. There was a choice of pork, beef, chicken and a vegetarian option. We were so impressed when it arrived. It was freshly cooked and piping hot with a huge Yorkshire pudding, crispy roast potatoes and a good selection of lovely vegetables. Service with a smile from the lovely staff too! Thank you ☺️

A very simple cafe that does tasty home made cake and nice coffee with friendly locals. It’s a great gig venue too

Lovely food, most of the staff were lovely but couldn't give a 5 due to one of the members of staff appearing resentful of our sheer presence for no reason whatsoever I think!! Shame as everything else was perfect.

La casera y el personal de este pub parecen preocuparse profundamente por sus clientes, las bebidas que ofrecen, la ciudad de Glastonbury y su bienvenida. Mi propia elección de tipple, Stag, es fácilmente la mejor pinta que he disfrutado. ¡Este es un viejo pub! Hay dos grandes bares, un cómodo y un enorme jardín de cerveza donde pasamos unas horas muy agradables. Cuando fuimos solo había un miembro del personal del bar trabajando. Pero un par de minutos fuera de nuestras vidas es bastante insignificante, especialmente teniendo en cuenta lo que estábamos esperando (¡Soltero! ) E incluso hay un pequeño aviso en la barra del carro solicitando un poco de paciencia. Si los visitantes esperan un servicio instantáneo de productos homogéneos y de calidad inferior a un precio de £, ¿podría sugerirles que se presenten en un pub comunitario gestionado por cucharas en lugar de por una familia?

We popped to Glastonbury for a weekend and ate here Friday evening. Staff were friendly. Menu isn't vast, but what is on offer is varied enough. The food was delicious! All four of us thought so. The pudding order came incorrect, so we ended up having two for the price of one! Who wouldn't be pleased. Great atmosphere. Always book ahead, obviously popular.

Este lugar hace que Wetherspoons parezca un restaurante Marco Pierre White. No esperaba mucho y todavía estaba decepcionado. Debí haberme rendido antes de pagar, ya que era una lucha para encontrar una taza limpia para el café y la señora que servía casi no tenía habilidades de servicio al cliente y actuó como si nos estuviera haciendo un favor. Cuando llegó el desayuno Todo el día, llegué a la conclusión de que se llamaba así ya que había estado sentado en un plato caliente todo el día. La única parte de la comida que no estaba tibia era el tocino y que estaba fría como piedra. Los hachís estaban fríos y tan duros que podrían haber sido utilizados como discos de hockey sobre hielo. Incluso la tostada premantequillada estaba fría y flácida. Debió hacer frío en la placa caliente porque hasta los frijoles tenían abrigo. Para agregar insultos a las lesiones, tanto mi pareja como yo experimentamos vómitos y malestar estomacal más tarde ese día. Traté de plantear mis preocupaciones a la oficina central, pero no parecían preocupados y nadie me llamó como prometió.