The best restaurants serving French food in Scotland

We chanced on this beautiful cafe and we were so glad we did. The salmon croissant with goat cheese was the best ever! And so was the quiche ... I am here for a few days but would definitely like to come here once before I leave.

We were in Edinburgh for six days, celebrating our 51st Wedding Anniversary and chose Eòrna for a special night out; it turned out to be our best meal during a 16-day trip around Great Britain and France! The restaurant is essentially two guy friends who do it all---one is the chef, the other is the sommerlier. They do everything from set-up to clean-up. The restaurant only seats 12 persons and is a hard-to-get reservation but totally worth the effort. The night we were there, they featured an eight-course meal plus wine pairings (optional) that was prepared right before your eyes, while you are seated at a long, somewhat "U-shaped" bar. Brian, who is the chef, works throughout the evening and engages guests in conversation, but is not instrusive; he welcomes questions and offers information about each course as it is served. Glenn is the sommelier--very knowledgable about wines and able to make excellent recommendations whether you choose the wine pairings or not---wines are also available by-the-glass or bottle. Both Brian and Glenn serve the courses, and Glenn doubles in-between courses as a sort of host, engaging guests to the extent that is appropriate; he is never instrusive, but yet quite interesting to speak with, especially about food and wines. One of the things that makes Eòrna special is that--first--the food is a work of art! Every course is beautifully presented, along with a brief explanation. And--secondly--Brian manages to pull off something that a lot of tasting menu-type chefs cannot do: he prepares dishes that not only LOOK good, but also TASTE good! This is a team that manages to do both, which is a rarity. We have had disappointing experiences in the past where you "tasted" the food first with your eyes, but then--on the tongue--the actual taste was a disappointment. This is NOT that place! We highly recommend Eòrna! It's a gem on the food scene in Edinburgh and the UK!

Went here for dinner after a recommendation. Friendly staff and Bart attentive . Food was outstanding and highly recommended

Tuve una gran experiencia aquí hoy. Como celíaca puede ser complicado encontrar un buen bocado espontáneo para comer, pero Paula me puso justo a gusto y fue más allá para correr a través del gluten - opciones gratis y el resultado no decepcionó - tuve un delicioso gluten - desayuno gratis y café encantador. Espero mi próxima visita y correré la voz. Gracias de nuevo por una gran experiencia!

Phoned up last minute for a burger & cake. Station bistro did not disappoint 🤤 I got a chicken burger with halloumi, bacon with slaw & maple syrup with sesame seeds for on my burger. The bun was toasted just the right amount, chicken was cooked too perfection.. Bacon was just the right amount of crisp and the halloumi was also fab (usually halloumi can be a hit or miss and quite rubbery anywhere else) but I would highly recommend getting it on your burger. I have a very sweet tooth and the biscoff brownie hit the spot. The staff are so lovely aswell. Will 110% be back ❤️

Great service from wullie illen... Place was bright and spotless, rolls and coffee were to a great standard

This absolutely has to be the friendliest deli/coffee shop/wine bar in Peebles! Always the warmest welcome, excellent coffee,hot chocolate and home baking. Many of their cheeses and charcuterie items are local, and they keep a beautiful range of gift items to complement everything else.

Stopped off in Burntisland for some lunch on our way home from a lovely three days in Peebles. We found this lovely bakery, bought a seeded sour dough which was excellent. Throughly recommend a visit

Abbiamo apprezzato tutto!!! Persino un uovo diventa una ricetta gourmet incredibile in questo poso…..originale in tutto, 8 commensali di fronte agli chef in un atmosfera magica. In ogni piatto la personalità del giovane chef e del suo staff, esperienza unica Consiglio

We tried The Crepe Shack at The Scottish Deer Centre. Crepe's are made to order, fresh, staff are friendly, it cost £5.25 for a Nutella and Banana Crepe. It was really good. We shared this as a family, passing it around for bite until it was gone and it served as a lovely sweet snack which broke up our time exploring the Centre. We would purchase from them again.

Popped in today for a drink and a roll. Amazing food and services with a location to die for on the shore line next to the tidal pool

Been meaning to drop a review on Romy's for a while - Superb coffee & cakes served by a young entrepreneurial team. Came across them at the Edge Festival in Solva. They have a great mobile offer that would be terrific at any outside event - wedding, party, conference etc- Hope they manage to get that pitch in Tenby - would be a big asset to the town. Wish the team all the success - keep up the great service and quality

Desde el momento en que entramos en este restaurante compacto pero muy bijou supimos que iba a ser especial , pero que especial , bueno nos quedamos boquiabiertos . El personal y el chef son tan , talentoso amable y servicial . Traje a nuestros 2 perros y no podrían haber sido más útiles. Tuvimos 3 cursos totalmente sublimes. Es uno de los mejores alimentos que hemos comido en mucho tiempo. Mi papá tenía el skink Cullen, el MEJOR que ha tenido, ¡y ha tenido algunos! Tuve las vieiras del rey, una palabra SUBLIME y los acompañamientos , fueron innovadores y se presentaron maravillosamente. Los dos comimos carne asada, solomillo y mejillas y rostizados y pudín Yorkshire, champiñones cremados, zanahoria, guau, y y y, simplemente, ¡necesitas probar para creer! Los postres, un merengue con menta, bayas de verano, helados y... Un helado posset de limón un pastel precioso y... ¿entiendes? Entonces, justo cuando pensabas que tus papilas gustativas ya no podían tentarse, la tableta refrigerada casera con la factura... ... ¡Todo por menos de 80 libras! Es byob traeremos una botella de vino la próxima vez, pero eso también incluyó 2 refrescos cada uno y ... . Mucha agua para los caniches, también estropeada, ¿qué más puedo decir? Oh, espera un minuto ... ... ... ... ... lo sé ... ... ... . NECESITAS PROBAR ESTE RESTAURANTE. reserva con antelación ya que estaba lleno y podemos ver por qué. Gracias al chef Chris y a todo su talentoso personal.

Yummy. Lovely range of home made Greek savoury pastries. Generously sized and ours were still warm. Took them home and heated them up as a lockdown treat from a local shop. Worth a stop buy - you can quickly park right outside if you watch out for wardens and they are currently serving from the door. Will be back again to try some different ones.