Based on 4 opinions finded in 1 websites

Based on 4 opinions finded in 1 websites
Nº 93 in 2913 in Edinburgh, City of
Nº 5 of 39 French in Edinburgh, City of
Opinions
Yummy. Lovely range of home made Greek savoury pastries. Generously sized and ours were still warm. Took them home and heated them up as a lockdown treat from a local shop. Worth a stop buy - you can quickly park right outside if you watch out for wardens and they are currently serving from the door. Will be back again to try some different ones.
NDMEdinburgh . 2021-01-23
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Fui aquí un par de veces para desayunar pasteles filo, como espinacas y queso feta, y en ocasiones para un dulce como el pasamontañas. Dios, la comida es maravillosa y sabrosa.
Golfboy1971 . 2020-09-27
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Encantadora nueva integrante del personal, ¡creo que se llamaba Kirsty! Recomendaría. Gran lugar para almorzar si estás en la zona.
Saz A . 2020-08-09
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Esta es una pequeña joya de lugar que vende pasteles salados y golosinas completamente caseras y deliciosas. Entré para un almuerzo para llevar para la familia y obtuve una selección de pasteles, cada uno de ellos era muy auténtico y muy sabroso. Barato también. Recomiendo encarecidamente probar este lugar.
jbobs22 . 2020-02-14
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153 Opinions
We were in Edinburgh for six days, celebrating our 51st Wedding Anniversary and chose Eòrna for a special night out; it turned out to be our best meal during a 16-day trip around Great Britain and France! The restaurant is essentially two guy friends who do it all---one is the chef, the other is the sommerlier. They do everything from set-up to clean-up. The restaurant only seats 12 persons and is a hard-to-get reservation but totally worth the effort. The night we were there, they featured an eight-course meal plus wine pairings (optional) that was prepared right before your eyes, while you are seated at a long, somewhat "U-shaped" bar. Brian, who is the chef, works throughout the evening and engages guests in conversation, but is not instrusive; he welcomes questions and offers information about each course as it is served. Glenn is the sommelier--very knowledgable about wines and able to make excellent recommendations whether you choose the wine pairings or not---wines are also available by-the-glass or bottle. Both Brian and Glenn serve the courses, and Glenn doubles in-between courses as a sort of host, engaging guests to the extent that is appropriate; he is never instrusive, but yet quite interesting to speak with, especially about food and wines. One of the things that makes Eòrna special is that--first--the food is a work of art! Every course is beautifully presented, along with a brief explanation. And--secondly--Brian manages to pull off something that a lot of tasting menu-type chefs cannot do: he prepares dishes that not only LOOK good, but also TASTE good! This is a team that manages to do both, which is a rarity. We have had disappointing experiences in the past where you "tasted" the food first with your eyes, but then--on the tongue--the actual taste was a disappointment. This is NOT that place! We highly recommend Eòrna! It's a gem on the food scene in Edinburgh and the UK!
717 Opinions
We really enjoyed our visit. We had the 5 course tasting menu. Every course was delicious. We particularly liked how fresh and light the dishes were. We will be back!
2471 Opinions
3482 Opinions
Wonderful dinner in cozy setting. Chicken with forestiere sauce and chicken with blue cheese sauce cooked to perfection and served with fantastic roasted potatoes. A side of sautés carrots and zucchini were wonderful. Will return. Friendly service, reasonable pricing.
1897 Opinions
Beautiful hotel. Like a Maze, but all part of the Adventure. Car park at rear, Lyndnoch 0lace Lane at the very bottom. Tight entrance! Staff helpful and Beautiful interior. Haymarket Station and Tramline a short walk away to allow easy access into thd City Centre or out!