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Shropshire (350)
Birmingham (282)
Herefordshire, County of (207)
Stratford-on-Avon (166)
Wychavon (111)
Dudley (103)
Staffordshire Moorlands (92)
Malvern Hills (89)
Stafford (88)
Warwick (88)
Coventry (87)
Telford and Wrekin (86)
Solihull (85)
Stoke-on-Trent (85)
Lichfield (83)
East Staffordshire (79)
Rugby (77)
South Staffordshire (76)
Wolverhampton (72)
Wyre Forest (72)
Bromsgrove (65)
North Warwickshire (62)
Worcester (61)
Newcastle-under-Lyme (60)
Walsall (56)
Sandwell (54)
Cannock Chase (40)
Nuneaton and Bedworth (35)
Tamworth (25)
Redditch (20)
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The best restaurants serving British food in West Midlands
2.856 Restaurants on GastroRanking
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Outdoor

400 Opinions in 1 websites
Grew up in the midlands (Stafford) from parents from Fenton and madeley. These are the best. Love them with bacon, cheese, egg, tomato,brown sauce, red sauce, red cabbage, sausages combinations. A taste of home from Aberdeenshire. Showing Scottish colleagues my oatcakes versus theirs 😆 . Fantastic delivery and service from poveys

383 Opinions in 2 websites
Lovely to be in the New Inn garden enjoying sunshine. We ate off the bar snack menu - tandoori chicken, beef and stilton croquettes and sticky belly pork bites. All absolutely delicious - and really good portion sizes. Service as always was friendly and attentive. Blankets were bought out as the sun went down. Highly recommended

351 Opinions in 1 websites
I found the green cow kitchen @ Crumplebury very underwhelming and the experience is highly missold. Firstly, the concept of calling it a chefs table when in reality you’re being sat in a large room on a long table with about 20 other guests was a big shock. There was no personal experience nor were the dishes introduced over the sound of other guests on the table. I’d like to bring you attention to the definition of a chefs table: A table located in the kitchen of a restaurant, reserved for special guests and allowing them to see the chef at work and sometimes to be served a tasting menu. I’ve experienced some great restaurants and when you read what you may experience from a particular restaurant you do normally experience exactly that. In this case I feel like it is very much over compensated with the wording online. The food was genuinely sub standard. The courses didn’t seem anything special, the flavour selections were interesting. Nothing wowed me about the food, drinks or service. I had some conversations with the guests that were also awfully disappointed, however, they did say they have had better experiences there at Crumplebury in the past. One positive about the experience is that the grounds of Crumplebury are nice, on a farm and very nicely lit at night.