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The best restaurants serving British food in West Midlands
2.856 Restaurants on GastroRanking
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1267 Opinions in 1 websites
Visited this pub last Sunday for my Dads 98th birthday. There were 17 of us. Some had the beautiful Sunday roast and some ordered off the menu. All the food came out at the same time and thoroughly enjoyed by everyone. The place was really busy so if you fancy a lovely meal, with superb hospitality I would suggest you visit this place. We will be returning very soon.

1213 Opinions in 1 websites
Had a couple of hours child free and came for a bite to eat with my partner at lunch. Both had the fish and chips and it was delicious.... as good as by the seaside! Couldn't have asked for a nicer date setting, not only are the views breathtaking but the staff treated us like old friends and made us feel so welcome!

1110 Opinions in 1 websites
Love this place!!! Use to be a regular when I lived in the area as the food and service are always top notch and returned after 4 years and it certainly didn’t disappoint. All the food was great with high quality ingredients and the staff were helpful and polite. Will always add a visit to Oken tearooms when I am in the area. Oh and the scones were divine.

971 Opinions in 2 websites
We only stopped off for drinks 🍸 on a Friday dinner as we did a canal walk down from Chirk and it was like walking into a pub of your dreams. All the drinks you like 👍 were there and you were spoilt for choice were too sit as there was seating out front and enormous seating outback not to count the inside of the pub, it's like the pub that keeps on giving 😉. Lovely food was being served whilst we was there as well ,would definitely love a local pub like this definitely recommend a visit.

892 Opinions in 2 websites
It is a very nice spot in the countryside, overlooking the river Severn. We were there for a family birthday. The service was very friendly and timely, despite it being a very busy bank holiday. There was a good range of beers. I had the Three Tuns pale ale, which was good, although I much prefer their best bitter. We ordered the Sea Bass, which was very tasty. But the meal was too haute cuisine, and was not nearly filling enough. The fish was good, but it was supported only by a small salad and 4 tiny boiled potatoes. It needed some proper potatoes and vegetables to support it. I have to say that when I got back home, I was still hungry and needed to have some pork pie and pickles to fill me up.