I went for dinner with a friend and was really looking forward to the meal (the reviews seemed great and so did the website and menu). We booked a slot for a la carte menu without realising that if we would like go for the “sharing experience” we should have booked a different time slot (perhaps if this could be better clarified in the website it would have been useful). We were immediately told that changing the slot was not possible as we didn’t have time. We felt rushed during our meal, and although we were finished our main courses within our 1h30 slot, we were not asked for desserts and we were just asked to finish our drinks in the hall because the table was booked for other people…so we felt rushed to pay…Unfortunately I didn’t enjoy the food as I hoped, as I was stressed with the time pressure…
2-8 Cross Wynd, Dunfermline, KY12 7AP, United Kingdom, Scotland
We discovered this wee restaurant by accident. We were meant to go to a Turkish restaurant that night but some muppet (me) booked a Greek restaurant instead. We were but disappointed.
Tucked up a wee street near Santander in Dunfermline is Attica. It's a restaurant that had clean line of sight through part of the restaurant to the kitchen. We sat in this section.
We had a mix of small plates to sample as many of the dishes as we could, whilst leaving room for dessert.
The service was great. The member of staff was happy to give recommendations based on our questions. The smells coming from the kitchen had us excited about dinner. We were not disappointed.
Go to this wee gem of a place. I don't think you will be disappointed.
The owners also have the Greek take away in Dunfermline (we passed it on our way to the parking).
The restaurant is accessible but please be aware to reach it you will have to either walk up or down a brae.
Halbeath Rd, Dunfermline, KY11 4LF, United Kingdom, Scotland
This is such a great place. Our room was clean and spacious. It has such a great history. The main part of the Hotel is 250 yrs old as you can see across tge yard where part of tge original Mill is still standing. Brent, the owners is personable and willing to help in everyday possible. Breakfast is provided at a fraction of the cost compared with all the food you get. YUM!
You can't find a better place to stay for the price.