Sorry to say we had a take away and it was the most greasy mains we have ever experienced
I canât believe how rough the presentation was and then I felt a bone in my mouth from the speciality chicken masala dish
I would certainly avoid this place like the plague
Thereâs a lot of good curry restaurants in London but not this place Iâm afraid
I ordered a takeaway from here and the food is amazing, what isnât great is the delivery driverâs attitude, he was extremely rude.
His attitude would stop me ordering from here again which is a shame as the food is excellent.
Someone needs a lesson in customer service!
I have ring doorbell footage of him and happy to share it, Iâve made the restaurant aware so letâs see if they respond.
44-46 Southwark St, London, SE1 1UN, United Kingdom, England
We had reserved a table in the restaurant the evening before. When we arrived at the restaurant the next day, all the tables were occupied.
The waiter's reaction suggested that we had been forgotten.
We were asked to wait and after about 10 minutes we were taken to the basement. In a windowless room with black walls, there were several empty tables but no other guests. The room is completely different from the main restaurant and has a completely different, modern and uncomfortable atmosphere.
It was absolutely not what we had booked and staying there was not an option. So we had to spontaneously look for another restaurant and were very annoyed overall.
1-Dec-22: Visited as a party of 4 on a Thursday evening. The restaurant was busy and buzzy and waiting staff were friendly. Food was OK, nothing special but nothing bad. My carbonara served from the parmesan wheel was a bit of fun.
A Mother's Day meal with my Daughter and Grandson was really nice. The staff were kind and helpful. The food was tasty and the wait short. The kitchen is open and grom where we were seated we could see it being prepared. It was a lovely afternoon đ xx
A hidden gem on Maltby Street. Spanish food is authentic and excellent. Staff is super friendly and the owner presides over the hospitable atmosphere of this charming restaurant as he meticulously cuts the different hams and cheeses to order, and then proceeds to explain their Spanish origins. Highly recommend Bar Tozino.