The best restaurants in Wheatley Rochford East of England

Gorgeous food, beautiful atmosphere, so well presented, service was excellent. Thank you.

I've had Favourite Chicken & Ribs from other venues all over London and it was great. This Rayleigh one, is honestly the worst takeaway I've ever had. The food arrived barely warm. The poppa chicken is SCRAPS of chicken. The chicken burger wad WAFER thin and dryer than a cracker. The gravy has zero flavour and was slimy in texture. Would not recommend, will not order again.

Refused to do a takeaway coffee because they was too busy.

Absolutely fabulous! My husband and I visited recently and we will be returning next weekend. Although they were busy with three celebrating groups; both the hosts gave us complete attention; even to wishing us goodbye upon our departure.

Fantastic as always an great value for money

Top coffee and love bacon sandwiches A1

Very nice food most definitely will return

It was so full and the tables are so close that it was too noisy and so hard to listen to conversations on a big table. The food was delicious so still worth going

We had takeaway and driver got lost Food was OK nothing special Could do with more chicken Onion bhaji was very small Not sure it's worth the money

Kamran was very wholesome and amazing I love him

Very polite and informative on the phone and the delivery excellent too. The food AMAZING.... Only found this resturant because of the lock down.

To say something is very wrong would be an understatement. My friends and I have eaten at this particular Prezzo for years, and never usually had problems...however, recently things have gone rather wrong. The order sizes have shrunk, especially the pasta dishes. We usually order the spaghetti carbonara with added chicken....it used to come in a lovely large dish and now it's a tiny portion with 4 or 5 tiny bits of chicken (which for an extra £3 is ridiculous). But more worrying was the serious lack of communication between staff. I understand it's a busy time of year, but the restaurant can only get so busy as there are only a set number of tables. So surely the staff should be able to handle it at it's busiest, if not then management need to restructure their staffing needs. On our last visit for example, we waited 45 minutes for our food, and when it came the waitress bought our desserts before our mains....took them back....then we waited a further hour for our mains to finally arrive (que the disappointment in the tiny carbonara) then a further hour past whilst we waited for our desserts which they had tried to serve us previously....in the end we told them to cancel the desserts and asked for the bill so we could just leave. The table next to us were having the same problem and also decided to leave half fed. £50+ it cost me for the privilege of two tiny dishes and a couple of fruit juices over the time span of 3 hours of waiting.....and it then took 4 staff members just to sort out our total and give me the bill. But sure, take my £50 I guess. I sincerely hope things improve.

Ive just started to go to spread eagle once a month on martin day night.ive never had such good night was brilliant the bar staff are amazing and so is the dj

Mostly good, however the Hunter's Chicken from the Senior Menu was very disappointing. Visited again. Nice place great value food. Been several times recently and always good

Chips under cooked, Curry sauce pot open in bag, sauce everywhere, they blamed driver instead or their second rate plastic containers. £2.49 service charge, what service? 99p delivery charge. Ordered and paid for two picked onions at £1.25 each, they only delivered one but charged for two. When we phoned to complain we were told they could not do anything about it now, you could tell they were not that interested. They said we could have 50% off the next order, what makes them think there will be another order. Paid by paypal so they could have offered a part refund, but they didn't want to do that. Going to try and get paypal to claw back the payment and then pay them an amount that better fits the food and service we received. Its sad when you are simply a number and the poor service you received means nothing to them, they just move on to the next customer. Not good enough, I serve the public and would never dream of leaving one of my customers unhappy...