The best restaurants serving Vietnamese food in East of England

Loved this place. We used to live in Singapore, travelling to Vietnam regularly to lap up the food. This place felt very authentic. The taste of the food bought back a flood of memories from our previous trips, it was delicious.

The food is proper authentic Vietnamese The owner is lovely and funny 10/10

The atmosphere and setting were lovely and the make waiter polite however whilst bubble tea and pho were good quality the x2spring rolls and "salad" which was one part of carrot and small bits of cucumber was very overpriced at £9 compared to the pho dish. We raised we raised this when we paid and got "oh" as a response - no effort to appease, apologise or accept the feedback.

Basically 95% of options can be made vegan. Family business, quiet and humble place, good atmosphere, kind Employee and felt like I ate very healthy non processed food. Thank you!

Very friendly restaurant. Excellent set meals. If you visit for the first time try the set meal B. Delicious.

Great food, lovely people. We’ve been going here for years and just keep coming back!! Food is always beautifully cooked. We normally takeaway, but the restaurant is also BYO which is a bonus.

Gem of a place! I had a hankering for noodles after a morning shopping and a local cafe recommended Pho. The waiter couldn’t have been more helpful, explaining my options. My soup arrived incredibly quickly and was full of fresh ingredients, including extra vegetables as I’d requested. I was impressed he checked I was ok with a beef broth since I ordered tofu. Great view over the market square. Very happy!

We ordered a takeaway last night for the first time from Phoenix and were very disappointed. Chicken in black bean sauce was awful, no sauce to speak of, but a dark liquid. Chow mein had a most peculiar taste, almost like sauerkraut. Mine went straight in the bin. Sadly we won't be ordering again.

A Chinese restaurant that doesn’t know what an egg fried rice is. Spoiler alert, it’s not steamed rice with bits of egg in it. - Not revisiting here again.