The best restaurants serving Seafood food in England

Friendly staff,lovely seafood restaurant we ordered crab,mussels, prawns and oyster,fresh salads.definately worth a visit if your on the island

The best Fish and chip shop around! Really delicious always cooked fresh (non of this reheating yesterday’s left overs like other Chip shops) and the staff are always really kind and caring. I’m yet to have something of the menu I haven’t enjoyed !

Didn't see it being packed. Fish and chips a little on the small size, ordered large on both. Chips looked like the end of a batch many bits not chunky. Usually good but not today.

Really fresh delicious cod & chips ! - fish so fresh and batter crispy. The regular fish was huge! Great service and a cup of tea to enjoy . We didn’t eat in as we sat in our car looking out to the bay. I would thoroughly recommend this Fish & Chip shop ( you can dine in too) the staff were lovely. We don’t live in the area & were visiting Knott End - we would definitely return 🙌🏽🐟

To quote a person with local connections 'Super, smashing, marvellous, great '. Excellent chowder (fishy, meaty and vegetabley), beer, ambiance and service. Call in on your next visit.

DN1 was wonderful. The service was perfect, the staff were always there when you needed them but never too much. The food was impeccable. We did the 9-course Christmas tasting menu and it was unbelievably good. The chefs are so very talented, the head chef came out and talked to us about finding inspiration for a lot of the meals which was so personal and very interesting. It was a truly great experience and we will defo visit again!

Super tasty blackened monkfish 😋 and bangin’ scallops

Absolutely brilliant. Traditional chippy with fast,, efficient service, great prices, really crisp batter and chips, very fresh haddock. Does get any better for a takeaway!

We stayed for a week in a cottage opposite to the car park and just had to have lunch here each day that the van was open. Outstanding food in such an awesome location. Loved it and thank you.

Delicious fish and chips freshly cooked. Not greasy. Spotlessly clean shop. Fast service. Would recommend.

What incredible ladies, who kindly catered for our children’s christening. Nothing was to much trouble, and they were extremely helpful with our special dietary guests. A super service, delivered with smiles and even more delicious food! They even added a special little touch and decorated their truck for the occasion. A massive massive thank you as it made the day so much less stressful for me! Keep doing what you are doing because it is great!

This was our first visit to Crusoes. We hadn't ever heard of it so maybe needs some extra work on advertising and social media. The interior is lovely and has a wonderful view of the harbour. The menu is small but is a good thing as far as I am concerned as everything is freshly prepared and cooked by chef Gary. We all had the crab and prawn linguine which was really tasty. Friendly service and good food led to a lovely evening with friends

Been going to this fish and chip shop my whole life and we have missed since it shut from a fire. It’s back and even better than before. Warm and friendly staff and great food

Está dirigido por el ex ingeniero convertido en jefe de cocina, Daniel Morley, quien pasó tiempo picando ostras mientras vivía en Australia, donde nació la idea de Koi Sakana. Que significa 'Pez de amor' en japonés. El menú es una mezcla de platos fríos y calientes. Le ofrece la opción de pedir platos dependiendo de su apetito. Menús más pequeños significa que la comida se cocinará fresca por encargo. Pero no estamos aquí por las ostras. En su lugar elegimos Vieiras. Vieiras de miel de Miso Cocinado en mantequilla de ajo casera, servido con masa madre. Luego tuvimos langostinos al estilo asiático. Cocinado en una mantequilla de ajo casera y servido con masa madre. Estos eran tan frescos y suculentos. Se puede decir que todos los mariscos se obtienen localmente. Termidor de cangrejo, cocinado en una salsa de queso cremoso y resistente. Servido con pan y crostini. Esto era tan morisco que casi pedimos otro. El Wagyu británico antorchado es un plato obligatorio. Tiras de wagyu sopleteadas servidas con sal, mantequilla de ajo y mayonesa wasabi. Este plato era absolutamente increíble. La carne estaba tan tierna y se derrite en la boca. Es genial ver a Dan preparar y cocinar los platos desde su cocina abierta. Esta visita conocimos a Charlotte, la encantadora novia de Dan. Hacen un gran equipo amistoso. Obtén esto en tu lista de sitios para comer en Bournemo

Comida muy deliciosa, ambiente limpio y extra amigable. La pizza muy barata, gran porción y aderezo muy generoso.