The best restaurants in United Kingdom serving Seafood food

We visited The Fish house to celebrate my daughter’s 21st birthday. The food was delicious, the location fabulous and the service as fantastic . Such a lovely team of staff at compliment the food

Having been several times before, I was again not disappointed. Having something different each time. The Tapas starters were lovely and we shared around the table all loving the selections - all cooked to perfection and very tasty. Coconut prawns, Squid and butterfly prawns. All delicious. My main of Sea trout was lovely and I would definitely have it again. Too full for puddings, so enjoyed expresso martinis instead. We will be back - soon. Sorry no photo's - I like to enjoy my food while it's hot!

Best restaurant there is! Food is fresh, and every dish has a distinguished taste. Making a reservation was extremely easy. Upon arrival we were welcomed and seated immediately, Abbie was friendly and efficient. Food is simply the best we have ever tasted drying our stay in Southend on Sea. Service was absolutely flawless throughout our dinner. We were looked after Allana and we were happy to follow her recommendations. This restaurant is definitely worth visiting when in Southend on Sea.

We had an amazing meal last time we ate here so I was very disappointed with this evenings offering. While the gluten free fish was lovely and crisp the gluten fish was really greasy and not at all crispy. I would also warn people that order on Deliveroo that when your food is made it is put on the counter next to the door (not kept on the warming ovens) so may well be cold. While I was there the Deliveroo order was on the side for 6 minutes - and I left at this point so no idea how long it was there in total.

Firstly an apology to Waz, I'm sorry that it has taken me so long to write a review for your bistro, and more over I'm sorry the adventure has ended; albeit a new one is now in motion. I came here at the request of a good friend of mine, and fellow food blogger back in December 2022. I was told that the chef knew his stuff, and that the food was very reminiscent of the street food cafes we had visited during our time in Morocco, and Southern France; my friend wasn't wrong. I ordered a starter of Calamari Fritters, served with a Garlic & Saffron Mayo, for the main a Roasted Quail accompanied by dauphinoise potatoes and a fig sauce, and for dessert my go to Christmas Pudding. My first impression of Waz's Bistro is that its a tidy affair, on par with some of the smaller bistros you would normally encounter in the city. The staff although young, were attentive, and if they were unsure would ask the kitchen. The wine list was hit and miss; so I stuck to dealers choice and ordered a cocktail. The starter arrived around the fifteen minute mark from order, not withstanding the location; wasn't to bad of a ticket time. The Calamari Fritters were crispy on the outside, and the Calamari succulent when chewed. The mayo added a nice bite as the garlic added a subtle dimension, the saffron was perfectly measured, and like the garlic added an extra dimension to the dish. The main course was roughly ten minutes from when the young chap took my entre plate away, again ticket times are clearly a priority to the chef. The Quail was unfortunately a bit drier than what I would have normally liked, but still ticked all the boxes regarding taste and presentation. The potatoes were just that, nothing abusive to the taste buds, nor offensive to the eye. The Fig Sauce though was something to behold, perfectly balanced, and complimented the quail beautifully; bravo Chef, Bravo! Now to the disappointment. After my plate was taken away, I was left for roughly twenty minutes before what in my eyes was a travesty. The Christmas Pudding was undercooked, and even though it was perfectly fruited, it was a trudge to eat it. The bill was thirty-five pounds excluding the cocktail, and to be honest that's cheap considering other Bistros. It was overall a great night out So how do I rate Waz? More so now that he's closed his doors. I believe a nod of respect to his talent, and acknowledgment of all he did for the industry in Bromsgrove is a good place to start Bon Chance Waz.

We were a party of five. Tara took great care of us, great service. Thank you! The food was fabulous. If you are not hungry, order a child’s plate. It made a great lunch. We will be back!

I was so happy to find out nearly 40 years later that Mrs Will has taken over from her husband and is keeping the delicious catches coming. We had a lobster platter for two and it was better presented and tastier than any fish restaurant we've eaten in, anywhere in Europe. Fantastic!

The second time I’ve been to the set lunch menu and wow think this might have been even better than my first visit. Beautiful food stunningly presented. As a solo diner it’s the nicest intimate dining experience and one I will definitely repeat

Fantastic food, great atmosphere. Very friendly staff and excellent service. Probably one of the best burgers I've had in the UK, my son had the same burger and agreed it was one of the best.

Stopped by for lunch having read the reviews of this little place..oh my...the falafel wrap was to die for..absolutely delicious with a gorgeous mint dressing. Generous portion but I ate every last bit! My husband had Big Trev chicken in brioche which looked amazing and he enjoyed very much. Wonderful coffee and ice cream too. Will definitely be back next time I visit. Thanks 😊

Fantastic find for a birthday treat! Service and food wonderful. We sat outside and felt very special eating such beautifully presented and tasty food. Had the crab sharing platter, two alc free beers with it and the bill was under £40 Worth it and fabulous!

Fresh fish and chips, variety of sides and drinks at good prices. Fantastic energy from the team, I'd happily recommend this chippy.

A really delightful evening ... food was delicious; wine pairing was delicious ... all made even better by Lucy and her team who made us feel as if we were the only guests on the boat!! Thank you!!

First day popped it at 3.50pm, ordered coffee and cake, told to take a seat, items duly brought to table. Then someone from behind the serving area literally shouted at a group of older ladies that they needed to leave as "we are closing in exactly 5 minutes". I caught the waiters eye and mentioned he had just served me, the same disembodied voice "we close at 4pm sharp". 2 days later at 2.10pm I dropped in for a sandwich, took a seat, looked the menu, went to order to be told "kitchen is closed" I mentioned that it states food served till 2.30pm, "served yes but it needs to be made first so we stop taking order around 2.15pm". Maybe the food is good but I have yet to try it. Staff need some lessons in customer care, speaking to some locals it appears they are well know for the lack of customer service.

What a special treat we experienced on our visit to Flavour this week. From the moment we arrived we felt welcome and relaxed. Each & every course offered a wonderful taste of the produce available seasonally on our Island with the attention to detail that goes into the selection, preparation & the presentation of the dishes, quite amazing. We enjoyed hearing the story of our food from start to finish & the dedication put in by Chris, the Flavour team & also His family is evident. Absolutely Michelin star dedication. Thank you all for a very special evening A&A