Delivery
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Outdoor
The best restaurants serving Italian food in Stratford-on-Avon West Midlands
19 Restaurants on GastroRanking
Delivery
Pickup
Outdoor

77 Opinions in 1 websites
Popped in due to rain. Wow - seriously one of the best Pizzas we have ever had. Simple but flavours were amazing and the staff so helpful. Definitely run and cooked with passion. Highly recommend.

25 Opinions in 1 websites
Lovely independent coffee shop with good coffee and light food options and friendly staff creating a good atmosphere. I've visited here several times over the last few months and had a good experience every time.

768 Opinions in 1 websites
Este es un maravilloso establecimiento italiano semi independiente. Visité con algunos colegas de trabajo y tanto el servicio como la comida estaban mucho más allá de lo esperado. La comida era excelente, a pesar de que "simplemente" tenía una pizza era mucho más de lo esperado. Era ligero y lleno de sabores - mucho más allá de algunos otros lugares de pizza que he frecuentado. La señora que nos dio la bienvenida y nos sirvió fue refrescantemente agradable y no podía hacer lo suficiente para cuidar de nosotros y garantizar que nuestra noche fuera lo mejor que podía ser. Si estás en Stratford, hazte un favor y prueba este nuevo lugar, no te decepcionará

1781 Opinions in 4 websites
Habíamos estado en Sorrento 4 años antes, mientras estaba de vacaciones y realmente lo disfrutamos entonces. Así que decidimos volver con la esperanza de que fuera igual de bueno. Fue tan bueno, si no mejor. Comimos mozzarella, filete, ternera, tiramisú y profiteroles. La comida era absolutamente deliciosa y mi filete era perfecto. El servicio era excelente y el ambiente era encantador. Volveremos y esperamos no esperar otros 4 años. Muy recomendable y acabamos de pasar las dos semanas anteriores en Roma! 😀

52 Opinions in 2 websites
One of the best pizza in Stratford. The dough it's so lite and perfectly cooked. Lovely atmosphere and very friendly staff. Definitely recomand the place.

16 Opinions in 1 websites
Nunca antes había probado la pizza de masa fermentada, así que estaba un poco escéptico, pero estaba felizmente sorprendido, ¡fue increíble! Los sabores eran fenomenales incluso para una Margherita (aburrida lo sé.) El personal era igual de bueno y obtuvimos mucha comida por nuestro dinero del que nunca te quejas. Esperamos volver!

353 Opinions in 2 websites
Absolutely amazing place. A one night visit to Henley as a random choice, we found this place online beforehand. Well, what a find. The food, the service and all the staff was and were absolutely amazing. I cannot recommend this place highly enough - we will certainly be going back again. We loved it and wish this business a long and happy future

2185 Opinions in 5 websites
The staff at this Bella Italia Location are so friendly and kind, we had the best possible service and I cant explain enough how thankful our waiter was for taking these photos. The food was incredible as perscribed via the pictures below. Well done!

1838 Opinions in 1 websites
I had pre-booked a table at Carluccio’s to include the 3 course Valentines set menu with Prosecco and box of chocolates. The restaurant was too bright, with tables tightly packed together with uncomfortable seating and tables suited for cafe dining not evening dining. Tables were so close together that hearing our own conversation was near impossible. The table was booked for 7pm and we agreed to a basket of bread which came with a tablespoon of cold olive oil and balsamic vinegar. We did ask for more and that was accommodated but it took so long our starters arrived. Bearing in mind it was now almost 8pm. The starters, a rice ball stuffed with a truffle cheese was good, cooked well and full of flavour. The celeriac soup was full of flavour but the crispy parsnip strips were soggy because they had clearly been sitting in the soup too long before being served. The main course took a further hour for the main course. The Saltimbocca with mushrooms - a dry over cooked piece of chicken breast with burnt roast potatoes in a truffle sauce and a risotto verde which was cooked well but attention to detail ie the chunks of radish lacked finesse. Another 20 minutes and a little push to our waiter we finally got our desserts. Profiteroles with pistachio sauce. These were filled with ice cream and vanilla custard but we were given forks to eat them with. Try cutting a large crispy profiterole with a fork and see how you get on, not to mention eating ice cream and pistachio sauce. The first lot of drinks we received early on but the second drinks took a long time and my cocktail was minus the straw. Finally and I guess unfortunately several police officers entered the restaurant to deal with an incident on another table. All in all it was an expensive disappointment, food lacking finesse and attention to detail was overlooked. I was left feeling like I had been on a long flight with uncomfortable seats and tightly packed in.