The best restaurants serving Default food in Ladywood Birmingham West Midlands

Realmente no recuerdo la última vez que he disfrutado tanto de una comida. Los sabores eran increíbles. Decidimos pedir una variedad de platos y compartir, que era una excelente idea. Nos persuadieron de probar la tarta de queso que era diferente a cualquiera que había probado antes. Tan ligero y cremoso.

I recently visited this Eritrean restaurant with a group of seven, including three kids, and we had an amazing time. The food was a delightful adventure as we explored Eritrean and Ethiopian cuisine for the first time. The person in charge was incredibly patient, explaining the dishes, making adjustments to suit our preferences/queries, and offering helpful recommendations. We also ended our meal with a traditional coffee experience that was rich and flavorful—highly recommended for coffee lovers. The entire meal was reasonably priced, leaving us full and satisfied. The atmosphere was welcoming, with clean facilities and convenient parking just a short walk away. We also appreciated how the host took some extra time to chat about their culture and language, also asking us about our own background and in overall making it a truly warm and inviting experience. He also gave us to try a bit of the Eritrean Zibib liqueur so next time we know what else we can order. Service/food was a bit on the slow side but we were not in a rush anyways, Maybe some sort of starters could be recommended to fill that gap? Not a big problem anyways we truly enjoyed the experience. I think we were lucky the place was not busy but I hope they are prepared for when it gets crowded and can cope with higher demand. I'll definitely be happy to repeat the experience.

Called in for a pizza last night just as it was closing the gent working there was really pl was want and there was no issue even thought it was later . The pizza was fantastic I even asked for an extra topping after the initial order again no issue with my request he didn’t even charge me for it . The pizza was absolutely amazing highly recommend this place .

We have been to Adam’s quite a few times now and it’s always been excellent. This time was the best though! Each of the dishes on the Lunch 5 menu we enjoyed was really well conceived and beautifully executed. They were all delicious with the mackerel, guinea fowl and crème brûlée (like we’ve never seen) being even better than the others. The snacks and petit fours were exceptional too; who wouldn’t appreciate a cheeky little Portuguese tart as well as a desert?! The sommelier was on top form with great recommendations for wines to match; extremely well priced as well considering the quality. As always, the service from all the other staff was impeccable. Easy to understand why we return. I’m no restaurant critic but yesterday’s experience must be nudging two Michelin star level in my view.

Excelente comida (he comido mucho menos bien en lugares con estrellas Michelin) que se sirvió profesionalmente con gran habilidad. Sólo un pequeño inconveniente era el profesor barbudo (? ) que pisaba fuerte con una cara como de trueno.

food was really tasty and for a really good price!! i’ve been raving about here to everyone, the staff are so friendly too. will definitely be returning, thank you so much

Sarah has been amazing. Always here to top up our drinks. Nothing was to much. Great server

Vini was my cashier! He was very nice :)

Good customer service, polite and ambience was so good

Went for dinner in restaurant Folium as a party of four. The restaurant is beautiful inside very clean and minimalistic. We were welcomed by Lucy who was amazing throughout the whole dinner. She made sure we had a lovely time and was friendly and cheerful but professional at the same time. The restaurant offers a tasting menu and plenty of drinks options including a wine pairing. Every single dish was unique on its own way and had some amazing flavours. In addition, each dish was beautifully presented. Some of my personal favourites were the Wye valley asparagus with exmoor caviar and whey sauce, a simple dish but with some unique and delicious flavours. Another favourite was the A5 Wagyu beef with grilled chicory. There is an option to add a cheese selection before moving onto desserts and it was absolutely worth it, some delicious British cheeses with home made crackers, apple preserve and home made malt loaf. The desserts were absolutely beautiful and tasted incredible. The sourdough cake with rye custard and brown butter ice cream was loved by everyone on the table. The petit fours at the end were the perfect finish of an amazing dinner. The sunflower seeds macarons and freshly baked madeleines were delicious. The madeleines are baked to order and still warm when served. We even had a chat with Ben- the chef who makes all the amazing food, he was lovely. Overall we had an amazing experience with some beautiful food and Lucy and Ben who run the restaurant made sure we felt welcomed and provided us with amazing food and exceptional service. Definitely recommend!

Amazing experience and food to so Devine and exquisite.

A friend's band were playing. Good choice of drinks. Small venue so advisable to get there early. Friendly staff and good atmosphere.

Absolutely brilliant whisk(e)y tasting experience. A great team of passionate individuals and me and my partner had a great time!

Foodie heaven, lovely staff! Amazing flavours...ectasy to my taste buds ! Thank you!

really good , enjoyed pistachio ice cream and other flavours