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The best restaurants serving British food in Tower Hamlets London
129 Restaurants on GastroRanking
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Pickup
Outdoor
26 Opinions in 1 websites
We booked a table for a special mid-week dinner at Rogues having been intrigued by the seasonal menu. The Restaurant is short walk from both Cambridge Heath and Bethnal Green, with such a humble edifice, that you can miss the entrance, as we did initially. We were seated by a wonderful waitress, who seated us in a wonderfully subtle restaurant, that had a chic minimalistic atmosphere. The menu presented to us was both interesting and varied in the flavour combinations. The menu is designed for diners to choose a number of small plates from which to share, which some may not be to some people's tastes. There are no starters at Rogues, instead these are replaced by "Bites", you will have to order one of each "Bite" per person. These were very well balanced and left us wanting to order more, but more importantly excited for the food to follow. I should also add that we chose to order from the a la carte menu, but there is a set menu available, which was very reasonably priced at ÂŁ59 per person. "Bites" are then followed by the small plates main courses. We opted for the Sourdough with Bovril butter, Cured Sea Trout, Katsu Cod Collar, Barbecued Cabbage and Kimchi, and the Highland Rump. I believe the menu is seasonal and subject to change so these may not be available at the time of your visit. I enjoyed all of the dishes, but some of the flavours could be a little overpowering for some plates, although I really all of the dishes. Our personal favourites, were the Sourdough, which was incredibly light, the Cured Sea trout, which my wife loved, but I felt there needed to be more of the dill pickle to balance out the bitterness of the grapefruit, and the Katsu Cod Collar, which I really enjoyed but my wife, thought the flavours were too strong. From pricing perspective, we paid c. ÂŁ60 per head with a glass of wine each, which for a fine dining experience is very good. I would highly recommend Rogues, for anyone who is really enjoys fine dining, the seasonal menu is unique, offers great variety for dinners at whichever time of year they chose to attend. I would rate it as 4.5/5.
8 Opinions in 1 websites
Iâve have eaten at many Michelin starred restaurants all over the world in the past 20+ years. This place is next level. It is outstanding. What Theo is doing is complex and outshines even the most traditional Omakase style London giants such as Hannah, Endo and Roji. Whist I accept it is not purely Japanese. It takes the best of what the others offer and enhances every aspect with dishes that are more culturally diverse. This place is a must. What an experience.
3 Opinions in 1 websites
Comme nous avions un logement prÚs de ce quartier, nous avions envie de tester un breakfast local et typique. Par chance, nous avons trouvé cette petit adresse qui ne paie pas de mine, mais qui est ouverte dÚs le matin pour faire un bon petit-déjeuner. Le lieu est typique, que ce soit la décoration, les tables, et bien sûr la carte ! Tout est affiché au-dessus de la caisse, il y a un trÚs large choix de plats salé pour faire un vrai breakfast à l'anglaise. Plusieurs choix végétariens, il y en a pour tous les gouts. Nous nous sommes régalés de bon plats salés typiques, avec chocolat chaud et café. Attention, le café est servi long et au lait, mais trÚs bon ;)
2 Opinions in 1 websites
Easily the best roast pork iâve had⊠anywhere. Had a medium pork only with apple sauce and chilli sauce and it was just perfect. Eaten from here many times.
1 Opinions in 1 websites
We decided to try somewhere local instead of trudging up to london for a fine dining experience, for once. And we were not disappointed. We live quite local so this isnât a hassle to get to, but itâs not obvious how amazing this place is if you donât live nearby. This restaurant has only been around for a matter of months but was packed by mid-evening. We had dinner reservations for 6.30pm and were given a great deal of attention and enjoyed a lovely evening with the taster menu being an absolute pleasure to eat. From the very start the green bean croustade and potato with garlic were divine. The next few courses were all standout - but must make mention of the bread and marmite butter (wow - could have eaten two loaves and what a revelation the butter was!!) and the lamb course was utterly delicious. The scallop was inspired - didnât think Iâd like a cold scallop but it was incredible with the brown crab sauce. For a tasting menu we were surprised how full we felt just as they brought out the English Strawberry desert which was also just divine. The care and thought put into the menu is lovely all using locally sourced and farmed food. We will come again. Special mention to the staff/ladies who served us they were so knowledgeable and lovely and helpful.
1 Opinions in 1 websites
The hot chocolate is really good and taste and the staff are great help you with everything you need and help you with commutation skills and customer services
1389 Opinions in 3 websites
Proper lovely independent place, nice and quiet where we could have a conversation without shouting over music. Loads of unique beers to try. Very friendly staff! Loved it.