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5.0
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We decided to try somewhere local instead of trudging up to london for a fine dining experience, for once. And we were not disappointed. We live quite local so this isn’t a hassle to get to, but it’s not obvious how amazing this place is if you don’t live nearby. This restaurant has only been around for a matter of months but was packed by mid-evening. We had dinner reservations for 6.30pm and were given a great deal of attention and enjoyed a lovely evening with the taster menu being an absolute pleasure to eat. From the very start the green bean croustade and potato with garlic were divine. The next few courses were all standout - but must make mention of the bread and marmite butter (wow - could have eaten two loaves and what a revelation the butter was!!) and the lamb course was utterly delicious. The scallop was inspired - didn’t think I’d like a cold scallop but it was incredible with the brown crab sauce. For a tasting menu we were surprised how full we felt just as they brought out the English Strawberry desert which was also just divine. The care and thought put into the menu is lovely all using locally sourced and farmed food. We will come again. Special mention to the staff/ladies who served us they were so knowledgeable and lovely and helpful.
Kee . 2023-09-24
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