Direct view of Necropolis! Great location, but you have to find a good parking space yourself. It takes about 10 minutes to walk directly to the center.
The rooms were nice and tastefully decorated. Beds very comfortable.
Breakfast is served in the room (yoghurt, fruit, granola, cheese, butter, fresh bread from the on-site restaurant). However, three half slices of bread for two adults was a bit small.
Highly recommended accommodation for a great few nights in Glasgow!
Lovely cafe situated across from cathedral. Great service with a smile. We had the sausage roll n chips, and mac n chips. Fresh food n great value for money
authentic Italian restaurant with lots of charm & traditional vibes. The early bird 2 course menu is excellent value for money at ÂŁ13.50 pp with all the classic dishes on. We opted for the regular menu, i had the calamari fritters & sea bass with mushroom ravioli ( was lobster on menu but they had run out). The fish was cooked to perfection & the ravioli was amazing in the red pepper sauce. My partner had panzenolle ( probably spelt that wrong but it was pieces of pizza dough with a garlic mayo dip ) & steak diane. He said the steak was one of the best he had, very tender. The restaurant was full, which apparently it is mostly, good atmosphere & lots of attentive staff. very goodđ
The staff were very helpful and the girl serving was attentive and the food was delicious that the chefs made good choices quick service I would recommend it enjoyable
Food was good .. not great. Rack of lamb was good but small portion and over cooked. Nice presentation of food. While eating dinner..staff came in and emptied the silverware into the cutlery containers in the dining area...clang clang clang, really? Was disappointed in staff insensitivity to dinners.
Isle of Skye Candle Co. Visitor Centre, Portree, IV51 9EU, United Kingdom, Scotland
Pizza is tasty, but ours was super small - also in contrast to the others. We weren't fed up and paid 50 pounds for it.
The service was very slow, we also waited over an hour for the pizza, even though it wasn't that busy.
566 Dumbarton Rd, Partick, Glasgow G11 6RH, United Kingdom, Scotland
We will definitely go back to Ga Ga. None of us had eaten this type of food before so we were up for a wee adventure ⌠food was ace, we particularly enjoyed the absolute buns and the sticky chicken dish, and the Malaysian chicken curry was excellent . A mix of small plates and larger dishes meant we could suit everyoneâs appetite . Thank you, Michael , who helped us navigate the menu - what a nice guy and very informed about the food.
Sorry I didnât catch the girls name who was working yesterday 7/4/25 but she showed unbelievable composure in what looked like an understaffed shop for the amount of customers that were lined outside the door. Felt sorry for her but her service was outstanding. Great icecream too , highly recommend but please give the girl a pay rise as sheâs doing the job of 2!
Been several times to the Fife and it never, ever disappoints.
From a warm welcome by the lovely staff, lovely setting to eat and drink to fabulous food!
The owners are very humble and down to earth with a real passion for the service they deliver!
Itâs all to easy to complain about negative experiences but for us, The Fife, ALWAYS DELIVERSâŚ
Well worth a stop before all others in this area.
Three of us had a fantastic meal tonight Sid was the chef. Beautifully cooked and presented. The young waiters were attentive and friendly. My friend said it was better than the best of Edinburgh. Well done Sid and team.
Gorgeous little cafe. The staff were really friendly and helpful. Great menu, with plenty of choice for vegetarians - I had the chickpea burger but was spoiled for choice. The meals we had came with a selection of homemade salads which were all really fresh. The melon in mint was a revelation! Also looked to be a great spot for tea and cake. Thanks so much for a lovely lunch.
Excellent food and faultless service. We were served by a lovely lady. Nothing was too much trouble. She even boxed up the remains of my smoked salmon tagliatelle to take home. Generous portions