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The best restaurants in East Berwickshire Scottish Borders Lowlands
45 Restaurants on GastroRanking
Delivery
Pickup
Outdoor
529 Opinions in 1 websites
We were greeted in a most welcoming manner on entering. We ordered two toasted ciabatta with amazing fillings. Both absolutely delicious and the apple and home baked cinnamon cake and the chocolate brownie were exceptional. Best my wife has ever had! This family business of over 23 years is well worth a visit and is extremely friendly. Top marks from us 👏👏👏👏
2 Opinions in 1 websites
We visited the Community Café in Cockburnspath village hall today for lunch. We were welcomed warmly by the enthusiastic team of volunteers who run the café. There is always a fine selection of sandwiches, toasties, filled jacket potatoes and a hot special. All are excellent, but today they excelled. I requested a "crispy" bacon roll and was presented with the best one I have had, eating out. Nothing is too much trouble it seems. You must visit and experience this little gem 1 minute off the A1. You won't regret it.
1360 Opinions in 2 websites
Overpriced very bland food. Had to throw lots of salt on everything just so it was edible. The mac n cheese was the worst as it seemed to be just boiled pasta ..very watery and overcooked broccoli and NO CHEESE SAUCE JUST HOT WATER. And £12 i must add which is shocking..ps the calazone was ok but still shocking what you get for £14..overall will never eat out off here again.
552 Opinions in 1 websites
Found this beautiful club restaurant when me and girlfriend was heading back for our road trip from Edinburgh to London for New Year Eve, when we arrived they are about to close but decided open for us <3 The food is amazing, fresh seafoods Most importantly it’s people’s beautiful souls, the guy from there even gave us a handmade gift when we left, making our trip meaningful. Thank you :)
471 Opinions in 1 websites
I arrived on my own with my dog. You have to order inside but dogs aren’t allowed inside. It was quite busy but the waiting staff asked if I was alone and said they’d be happy to come and take my order at the table. They came quickly, took my order and brought it out really promptly. The crab sandwich was lush. I had a choice of white wine, and the Sauvignon Blanc was delicious. They were so chatty and lovely. They were happy for me to pay when I left and I’ll definitely be returning.
437 Opinions in 1 websites
Tremendous pub. Really welcoming and both child and dog friendly. The pub it’s self is really tasteful and cozy inside with an open fire on cold days. Outside it has a lovely sun trap deck. We’ve stopped in for drinks a few times while holidaying nearby but decided to book Sunday lunch this time. We were not disappointed. It’s was absolutely tremendous. Meat cooked to perfection, huge portions and beautiful veg. The deserts were decadent and worth every penny. You need to book ahead though as it is understandably very popular and only serve till 4pm on Sundays.
352 Opinions in 1 websites
It was a quiet afternoon when we arrived at The Heathers Seafood Restaurant, a hidden gem along the coast that had been recommended by locals. As soon as we stepped inside, we were greeted by a young man whose warm smile made us feel immediately at ease. “Good afternoon,” he said. “We’re so glad you could join us.” He led us to a table by the windows, where the view took our breath away. The majestic cliffs of the North Sea stood tall against the sky, while the waves crashed against them in a rhythmic dance. The peacefulness of the nearby golf course only added to the tranquility of the setting, creating the perfect atmosphere for a relaxing meal. As we took in the view, our server explained that everything on the menu was locally sourced. “You’ll love it,” he said, “everything’s caught fresh from the sea.” We decided on the seafood platter, and soon after, our meal arrived, beautifully presented. The platter was a feast for the senses—glossy halibut, tender monkfish, succulent prawns, golden scampi, and caramelized scallops. Alongside the seafood, a fresh salad arrived, bursting with crisp lettuce, cucumber, and slivers of red onion, lightly dressed to complement the vegetables. Hot, golden chips completed the meal, offering a satisfying crunch to balance the tender seafood. We dove into the halibut first, its delicate flakiness practically melting on the tongue. The monkfish was buttery and rich, while the prawns and scampi were perfectly sweet and tender. But the scallops… they were the stars. Caramelized on the outside, soft and sweet on the inside, each bite was a little piece of heaven. The salad provided a refreshing contrast, and the chips added a comforting touch that tied everything together. As we savored the last bites of our meal, the chef came over to check on us, his face lit with quiet pride. “Everything here is caught locally,” he said with a smile, clearly passionate about the food he was serving. “We work closely with the sea to bring you the freshest catch.” The meal, the view, and the service all came together in perfect harmony, creating an experience that felt more like a journey than a simple meal. The Heathers wasn’t just about food—it was about a connection to the land and sea, a place where passion and quality shone through in every dish. As we left, the cool evening air greeted us, and the sound of the waves crashing in the distance stayed with me. The Heathers had shown us what true hospitality is all about—thoughtful, genuine, and full of heart. It was a hidden gem, and one we would undoubtedly return to, drawn not only by the exceptional food but by the warmth of the entire experience.
288 Opinions in 1 websites
Whilst staying nearby I googled a random pub lunch with the kids. The welcome by Craig was awesome, service perfect, interior interesting and immaculate and the food was just phenomenal. The kids food was home cooked and so cheap! Where I live I would have paid double the price for half the quality of smoked salmon fillet ciabatta. I just wish I lived closer!