The best restaurants in Plympton St Mary Plymouth South West

A very friendly cafe with excellent freshly cooked food. Total value for money...nothing was to much trouble even when asking for coleslaw with my breakfast. Would highly recommend and will certainly make this cafe a regular.

Amazing food for a good price with friendly staff ⭐️⭐️⭐️⭐️⭐️

Lovely coffee shop, great fois, very dig friendly and good service too. A credit to Plympton.

Àclèaf is a fine-dining restaurant at a five-star country manor house. Boringdon Hall Hotel outside Plymouth,headed up by chef Scott Paton. Serves a four-course signature menu. While not exactly cheap,the prices at are lower than those at some other fine-dining restaurants. It is open to both hotel guests and non-residents. The reestaurant is located in the former minstrel gallery overlooking the great hall. Once seated you are served a glass of Gusbourne and presented with a cryptic piece of paper showing different shapes and colours. What it was actually used for, was to decide which type of pre-dessert is served to you. The menu is a seasonal preset of four courses £120. Which is pretty much as per an a la carte. The meal started with canapes and home made breads and butters. Followed by our four choices of meal. Beetroot Chicken liver Crab Iberico Turbot Duck Egg Chocolate Service and hospitality here was impeccable. This restaurant, even though a long drive, is a testament to quality of food and overall an experience. Although we didn't drive as we were staying.

Amazing food and staff best in Plympton by far

Great spot for a catch up coffee and a chat great serrvice nice and cosy always great friendly helpful staff particularly Megan always a smile for the customers and she remembers most of their names

Àclèaf is a fine-dining restaurant at a five-star country manor house. Boringdon Hall Hotel outside Plymouth,headed up by chef Scott Paton. Serves a four-course signature menu. While not exactly cheap,the prices at are lower than those at some other fine-dining restaurants. It is open to both hotel guests and non-residents. The reestaurant is located in the former minstrel gallery overlooking the great hall. Once seated you are served a glass of Gusbourne and presented with a cryptic piece of paper showing different shapes and colours. What it was actually used for, was to decide which type of pre-dessert is served to you. The menu is a seasonal preset of four courses £120. Which is pretty much as per an a la carte. The meal started with canapes and home made breads and butters. Followed by our four choices of meal. Beetroot Chicken liver Crab Iberico Turbot Duck Egg Chocolate Service and hospitality here was impeccable. This restaurant, even though a long drive, is a testament to quality of food and overall an experience. Although we didn't drive as we were staying.

Fui a comer algo con mi esposa, la encantadora dama sudafricana que dirige este lugar con su ayudante estadounidense (lo siento, no captó sus nombres) es realmente amable y servicial. Pedimos sándwich tostado y panini que ambos sabían muy bien, también estaba impresionado con la tarta de queso y café. Vale la pena señalar que hay eventos especiales organizados por el propietario y también contratan este lugar. Día de la Madre, por ejemplo. Vale la pena el viaje especialmente para el pastel de queso.

Always friendly quick clean service!

six of us went for breakfast, had the classic,good plate full, a bob the builder breakfast, could do with a smaller one if you are not a big eater, having said that food was very good, service brilliant, nice surroundings, deffo be back, many thanks.

Mixed grill was excellent, EXCEPT for the steak. Rump is the standard for a mixed grill as it`s a cheaper cut, but despite being cooked as ordered (medium) is was awful. Tough, stringy. If they offered an upgrade to Sirloin I would happily pay extra. Rest of the mixed grill was very good. Served quickly. Staff very welcoming and attentive. Definately worth a visit

First time for me and I was very pleased .. the food was tasty and very reasonably priced .. nice atmosphere .

Newly refurbished and taken over by Rachael. Much better atmosphere and cheap drinks.

My friend ordered and collected 6 scones for a girlie weekend away on 27th September for a special occasion. We bough the jam and cream and were looking forward to a cream tea. When I cut my scone in half it was raw in the middle and so were all the others, disappointed but these things happen so not to worry. Went down to lu lu's on the Monday with a photo of the scone only to be told ' well we haven't had any complaints from other customers who had scones on that day' very dismissive but would ask the shop owner to call me' That was 2 weeks ago, can never get them to answer the phone. Will never shop here again .

Lovely meal with wife and kids over looking the coarse. Friendly staff and value for money. Nice walk through the grounds afterwards