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295 Opinions in 2 websites
Really nice place place for a very tasty Mediterranean meal Highly Recommended ‼️ Food 5 Stars ⭐️⭐️⭐️⭐️⭐️ Excellent Service 5 Stars ⭐️⭐️⭐️⭐️⭐️ Atmosphere very relaxing 5 Stars ⭐️⭐️⭐️⭐️⭐️
290 Opinions in 4 websites
My husband I visited Humphrey’s for our anniversary. The menu for vegetarian was so disappointing. The items on the menu were a mismatch , there was no specific cuisine type. I ordered the pea and mint soup as a starter. I had to ask for Salt and pepper as there was no seasoning . I couldn’t taste the mint and the soup was gritty. It was not smooth. Perhaps it was not meant to be, but seasoning should of been there. When the waitress asked how it was, I was honest and said it was not great . Her response “ ok” ! My main was chosen from their main menu, rather than the vegetarian menu ( as it was not enticing) I chose the mushroom risotto. The waiter told me that they can make the risotto vegetarian friendly (without Parmesan) . The dish arrived and Again no seasoning. I thought it was me being pickey, so I asked my husband to try abs he agreed , it was flavourless. I asked the waiter if they can add seasoning. He told me that due to no Parmesan the taste will be pretty much the same. You think being a fine dining restaurant they would have vegetarian alternatives to parmigiana cheese ( even I have in my fridge ). I then asked not to bother to remake with seasoning and thought maybe something from the vegetarian/ vegan menu will be better. I chose the spaghetti in tomato sauce. I was better of not ordering it and eating the bread. It was something a child would eat. If an Italian came To eat this , they would be appalled. I ate 1/4, out of politeness. I didn’t say anything, as at this point I just wanted to hurry up and leave. Final course chocolate fondant ... finally something that was great. I wish I had just gone straight to the dessert . When the bill came, I couldn’t believe that my tasteless meal cost £68. How can spaghetti in some tomato sauce cost £22. I have had some amazing simple pasta in fine dining Michelin star restaurant and willing to pay high price. But this, as I said is something a child would get at school. Also my husbands food was great , crab, prawns to start and halibut for main. That I understand to £68, but for vegetarian it was ridiculous. Even in Michelin star restaurant, the set menus or tasting veg menu is a little cheaper , so this place is just taking advantage. Vegetarian/ vegan food has come a long way and many chefs have learnt the art to take a vegetable and turn it into a incredible meal. This place has clearly not adopted this and think serving some spaghetti in tomato sauce with no seasoning is fine dining! Even other items on the veg menu didn’t look great. If you are vegetarian/vegan, do not eat here. Plus side, deserts were great and main menu was good ( according to my husband)
290 Opinions in 2 websites
English country pub with an unspoilt interior serving cask ale. Really good experience. A range of baguettes are served that are excellent value, but only at lunch time.
286 Opinions in 2 websites
We had a great meal, the best one we’ve had here so far. There were lots of seafood dishes on the specials board, today, which hit the spot for us! The crab linguine with chilli and samphire was creamy and full of crab. The mussels were in a lovely sauce too. We were too full for dessert, but they looked great on other tables. The coffee was amazing. Our servers were charming and attentive, keen to make sure we enjoyed our meal. We’d intended to try out the new restaurant at the top of the street, and were a bit disappointed to find we should have booked. However, we were really lucky to be able to squeeze in at La Maison. We really recommend it.
280 Opinions in 2 websites
Enjoyable from the start this quiet Indian restaurant has some excellent food. We had the Thali which comprises of three courses, served in small dishes. Truly different and very tasty. They have a novel selection of non alcoholic drinks that they make up. Quite honestly more than each of us could eat. A foodie delight. The only down side were people that came in from the street to use the toiler and some noise from the bar next door.