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533 Opinions in 1 websites
The first thing to say is that Phil Howard and Sarah Rhodes can spot talent when they see it. Appointing young Michael Oliver as Head Chef has created a superb dining experience. Michael is a rising star and a Chef to keep an eye on. Eight of us dined in the private dining room. The first contributing part to our dining experience. It is a lovely spacious room. We were there for Sunday lunch, a three-course meal for £55 with a choice of six dishes per course. All of us found more than enough to choose from with some wishing they could sample all six main courses! None of us were disappointed. Our food was beautifully presented. Sublime flavours and textures leaving everyone wishing for more. Spotlessly clean plates abounded after every course. Every dish was faultless. With two amuse-bouches preceding the meal, some of us just wished for a complete course of these! The Sommelier choose three excellent wines to accompany our meal, an opening fizz and then a white and a red, the latter, my preferred tipple, being a gorgeous Rioja. Unfortunately, I did not get to see the bottles themselves so sadly cannot steer you to them. Michael has put together an excellent front-of-house and kitchen team. Every staff member that we met was warm, welcoming, and friendly. We have already booked to return and would highly recommend Elystan Street if you desire a reasonable-cost fine dining experience. With wine and gratuity, we paid about £100 per person. You should go.
532 Opinions in 3 websites
Even though it was a warm day, I really fancied a roast beef Sunday lunch, but one that wouldn’t break the bank. At £15,50, this delivered - a really generous and tasty plate of food. Not gourmet but extremely satisfying and excellent value. Service lovely too.
529 Opinions in 4 websites
This is my 1st and last time ordering here. Pictured is the salmon tika starter £9:40 😧 for 2 small pieces!!! It was very nice.. shame The korma and butter chicken had no seasoning very disappointing and the salad was hot because because it was placed on top of the hot food.. The roti was stone cold- it was not a roti😅 Overall a wasted £39:65
526 Opinions in 1 websites
Una de mis heladerías favoritas en Londres. Suelo conseguir sus sabores más tradicionales como pistacho o avellana, que creo que siempre son buenas pruebas de un lugar de helado. ¿Saben a nueces reales o a saborizante artificial? En el caso de La Gelatiera, están hechos de nueces reales, y son deliciosos. También ten en cuenta que tienen algunos sorbetes sin lácteos, adecuados para veganos. Si usted es escéptico de lácteos - helado libre, pruebe su sorbete de chocolate. Te garantizo que cambiará de opinión. Siempre he encontrado el servicio allí amable y servicial. Inevitablemente, en una cálida noche de verano, puede haber una cola en la puerta, pero tiende a moverse rápidamente.