Really great place for an Italian, extremely reasonably priced and really nice vibe. If you want a more authentic family run restaurant then this is the one for you - one of my favourite places !
First time ordering for delivery, I loved the service on WhatsApp, it was super fast, the delivery didn't take long at all, it arrived very quickly and the snack was perfect!!!!! I highly recommend it, besides the prices are super affordable 😍
He estado aquí tres veces recientemente y en cada ocasión mis amigos y mi comida ha sido delicioso. Es un restaurante familiar sin pretensiones y me parece muy auténtico. Es uno de esos restaurantes tailandeses donde los platos tienen tanta variedad de sabores y especias que te llevas ángeles bailando en tus papilas gustativas.
My boyfriend took me here for dinner on Thursday and it was exceptional - starters and mains. Beautiful food, atmosphere, service and at a great price! Highly recommend!
Run don’t walk to this place! Unreal flavours & such good value for money. Grabbed two of the chicken dishes and rice for £15. Get there early before they run out.
¡Cada vez que paso y tengo hambre, es el bocadillo del club! ¡Qué rico! Excelente café bien precio! Zumos frescos y un pequeño jardín agradable. ¡De primera calidad!
My wife, Angela, and I visited this lovely eatery along Station Road in North Chingford last Wednesday evening. We were met with Silvo's and Orazio's customary warmth and shown to our table. The decor remains unchanged: romantic lighting with delightful prints of Italian locations on the walls. The background music was brilliant and set at the right decibel level. Armed with a perfectly concocted Aperol Spritz, and to the accompaniment of polite chatter and laughter from the diners already there, we made our selection from a wide-ranging menu, especially when you include their specials' board. Angela went for the Avocado Crab and Prawns followed by the Saltimbocca; I chose the Prusciutto e Melone and also followed it by the Saltimbocca: all the meals were fresh and perfectly prepared in taste and texture. This culinary perfection was baptised with a brilliant Primitivo: an Italian red with a hint of sweetness, which complemented our meal admirably. We then found room for dessert: the wonderful Alfredo concoction that had Angela drooling, and I demolished the Apple Tart drizzled with Amaretto - delicious! We concluded the gastronomic extravaganza with lemon tea, black Americano, and black Sambucas. Plus, we had complimentary drinks from our gracious host - grazie mille and muito obrigado, Silvo. What makes this place so special is the genuine warmth and friendship from all there, where you can feel right at home and bask in the ambience of great food, chat, and laughter. Our compliments to the chefs for their artistry. Until the next time, have a great Easter, keep happy, and be safe. Ciao.