The best restaurants serving Thai food in City of London, Westminster London

Realmente disfruté de la comida. Pasé algún tiempo en Tailandia hace mucho tiempo y el país tiene algunos de mis platos favoritos. Me encantó que me recordaran lo genial que es esta cocina con auténtica cocina. Estábamos bien alimentados y regados. Sopa Tom Kha con verduras, un curry vegetal / tofu y 3 cervezas bajas en alcohol por poco más de £ 30. Se subvenden con el servicio cobrando mucho menos del 10 % para un grupo grande, donde muchos lugares se pegarían 12. 5% para un grupo de más de 8 personas antes de sentarse. Si te gusta el tailandés, te gustará esto.

Awesome Pad Thai and their Chicken Spring Rolls are amazing!

Me gusta tanto la comida que he vuelto tres veces en un mes, cada vez con diferentes invitados a los que también les encanta. No es comida tailandesa corriente, los platos son diferentes e interesantes, algunos súper picantes y otros suaves y suaves, con muchas guarniciones para probar también. Los imprescindibles son las empanadas de salchicha llenas de limoncillo y frío, que se comen envueltas en hojas de lechuga con mermelada de chile y maní tostado, una brillante combinación de sabores y texturas. El curry rojo Khua Kling (teníamos el pollo) es similar a un cordero: frito en seco, picante, aromático y picante, y servido con arroz jazmín. El curry birmano de ternera y patatas es tierno y suave con sabores de cúrcuma y tamarindo, perfecto para fregar con arroz pegajoso o apilar encima de una crujiente galleta de gambas. Los lugareños felices en el pub (Craft Beer Co) estaban comiendo bocadillos como brochetas de pollo con salsa barbacoa de Laos. Los precios son muy razonables con muchos platos alrededor de 10. Limehouse es un poco terreno baldío, pero el lugar está justo enfrente de la estación DLR, por lo que es fácil llegar.

We were a party of 6 friends staying in the hotel for the England v Scotland game the following day. We chose one of the set menus on offer on the Nipa website and it was an excellent choice with a number of starters followed by a good selection of main couses that everyone could sample and enjoy. Very friendly service from Kaseam and his team and even chef Sanguan stopped by our table to say hello. If only the result at the game the following day had been so good.....

Thai green vegetable curry is really good. They kindly checked whether I was vegetarian and recommended plain rice as spicy rice and noodles have fish sauce and eggs. Recommend!

Caminé todo el camino hasta allí solo para encontrar este pequeño restaurante cerrado durante las horas de oficina. Es un lugar muy pequeño por lo que si estará abierto o no es claramente incognoscible sin llamar primero.

Мы пришли в этот ресторан вечером, было очень много людей, сильно понравился интерьер. Официантка показала все варианты столиков, которые мы можем занять. Она была очень милая и приветливая. Обслуживание было потрясающим. Еда была очень вкусная. Наверное, это был лучший Пад Тай в моей жизни. Также мы заказали карри, рамен и курицу с рисом. Все было очень вкусно и граммотно приготовлено. Формат ресторана - тапас, официантка сразу предупредила об этом. На самом деле порции оказались внушительными, а потому курицу мы забрали с собой. Пространства в ресторане было не очень много, можно даже сказать, что было тесновато. И мы переходим к главному минусу - было очень шумно. Прямо слишком, было невозможно разговаривать. Конечно это не вина ресторана, но это немного подпортило впечатление. Но нужно учитывать, что мы пришли туда в пятницу вечером. Подытожим - это место с отличной кухней и прекрасным обслуживанием. Советую к посещению, но выбирайте время с минимальной нагрузкой ресторана.

Comida increíble. Servicio encantador y buena relación calidad-precio Dinero. Recomendaría reservar ya que estaba muy ocupado. Teníamos los hongos y trozos de piña para empezar, que estaba delicioso. Luego rellena curry tailandés y verde. Terminado con helado de coco. Ya estoy planeando mi próximo viaje 🥰

Firstly and most importantly, the food is extremely good, freshly cooked and delicious, would still recommend eating here, just go early, the staff seem to dislike latecomers and will let you know about it. We arrived an hour before closing time so we were happy to eat quickly. The welcome was quite icy and we were sat 2ft away from the only other occupied table, another couple. We were given about 1min to read the menu before being asked to order, ok, fine, we're fairly late. The staff all seemed genuinely put out that we were there. While we were eating the (very good) food, someone began cleaning the floor with strong disinfectant which really overpowered the senses. Worst of all was the kitchen staff carried the bins out while we were eating, right past our table. Quite a shame, I get you want to go home but it's not like we turned up 5 mins before closing time.

It’s in a line of restaurants along Bellevue Road as it approaches Wandsworth Common. It was a little quiet on our arrival but it was just past midday on a Saturday, a time when brunch or rather a late breakfast is fashionable. From an extensive menu of Thai staples a classic red duck curry with pineapple and lychees was the stand out dish although my wife enjoyed her chicken and vegetable stir fry. Mixed starters of satay, fish cakes, spring rolls and prawn toast were less successful.

i had the tofu larb and it was so tasty!!!! in general enjoyed the tofu A+ textures and flavours .. prices are super decent and menu is big and varied yayyy.. even cried in here but still had a great time..

Dining at the Thai Square (Trafalgar Square) was a delightful experience from start to finish. The food was exceptional and the elegant ambiance was perfect for an important and special occasion. All the staff was very friendly but also very efficient and very professional. We enjoyed every moment and I highly recommended it. Many special thanks to the manager Nancy who was able to organise a very welcome birthday's surprise for my friend when we ordered our desserts. Nancy was absolutely GREAT.

The Restaurant is located in the heart of Soho, it is a restaurant that takes Thai cuisine to the next level with a rustic and authentic approach. The restaurant is famous for its open kitchen, where the chefs led by a Head Chef prepare dishes over an open fire, cut meats and vegetables, practically everything next to you, giving us customers an engaging culinary show. The quality of the food is unquestionable. The dishes are deeply inspired by the traditions of northern Thailand, with intense and spicy flavours. Among the most popular specialties are the “Clay Pot Glass Noodles with Tamworth Belly & Brown Crab” and the “Smoked Sausage with Turmeric”. Each dish is prepared with fresh ingredients and aromatic spices, creating balanced flavor combinations full of character and once in your mouth, it will give you an explosion of flavors on the palate. However, the portions may be a little smaller compared to the prices. The place is very small (although in my opinion, this makes it more fascinating and unique) and limited, in addition to the counter they have 2/3 tables in the room downstairs, (but I wouldn't recommend it) which may not be ideal for those looking for a relaxed and intimate dinner. The atmosphere is energetic and can get quite noisy, especially during rush hour. The staff is very helpful, but at busy times the service can be slow. Despite this, the waiters are attentive and ready to give advice on dishes and flavor combinations. Reading on the internet, I saw that the klin was awarded the Bib Gourmand by the Michelin Guide for its excellent value for money, even if some prices are slightly high compared to the size of the portions. (On the plate of chicken and sausage). In conclusion, the Kiln is a perfect destination for lovers of authentic Thai cuisine, with a focus on strong flavors and traditional preparations. It is particularly recommended for those who want a dynamic culinary experience and are not put off by a somewhat chaotic environment. If you are looking for a quiet dinner or generous portions, I recommend wandering around there, the area offers an infinite number of alternatives.

Food was distinctly average and lacked flavour and anything that would make it stand out. Service was poor, punctuated by our waiter wearing adidas tracksuits. Go if you’re in a bind, but otherwise swerve it

Order this evening food delivered on time nice warm amazing food highly recommended