The best restaurants serving Spanish food in West Midlands

Such a special experience and honestly the best food we’ve had in such a long time. The concept is great and not similar to a fine dining tasting menu where everything is small and rich… the portions were perfect and everything was light and super fresh. We can’t wait to come back soon! Thanks for a lovely night!!

Went for a family meal, the place looks amazing and the food was perfect, the staff are amazing and really made sure the night well, 100% recommend to have a night here.

Una velada encantadora, de apertura. El camarero fue generoso con su tiempo, experiencia y consejos y nos dejó probar diferentes vermuts mientras decidimos. Realmente disfruté de los tres blancos que pedí (dulce, seco, y manzana - infusionado) y la comida también era excelente. Incluso la factura era razonable. Un poco de Andalucía en Cardiff.

Had an amazing time at their late night opening (last Friday of every month) live music and a fab atmosphere! Can’t wait for the next one 🥰

The Tapas selection here is outstanding, and the food on arrival did not disappoint. We ordered 6 dishes and all were excellent but the Serrano ham and the chicken livers had us all talking. This is definitely one of the best offerings for Tapas in Leamington and we have tried most of them. Friendly attentive service and 2 for £15 cocktails early evening. What's not to love. Sorry too busy eating and drinking to take a photo!

Genuinely the best cafe Ive ever been too. Great ambiance, coffee, salad bar, background music and food

Amazing authentic Spanish restaurant in Warwick. We happened upon this little gem by chance on a Sunday and were not disappointed. They don’t have a browsable menu, instead one of the owners talks you through the options on the 3 or 5 course tasting menu. We opted for 3 course at £29. It was great. A Spanish charcuterie board to share for starters including, meats, cheeses and excellent home made sauces. Then we chose a fish and rice dish ( the alternative was chicken), very tasty. Finally a smallish but super tasty almond tart. We chose glasses of the house red from Cadiz- strong, smooth and gorgeous and were offered Spanish acorn liquor to end. Thoroughly good experience. The atmosphere is interesting as well with a variety of seating options some at imported barrel high tables. All good. If we return to Warwick we will visit again and will definitely recommend to others.

Lovely atmosphere! Staff were amazing and portions were big, we had to take a portion away. New favourite

Very helpful and friendly staff.

The worst meal in a restaurant I have ever had, dirty plates, stone cold food, overpriced wine. Staff not washing their hands after going to the toilet.

Great after dinner experience. We shared 6 tapas dishes which were are perfectly cooked. Our server James was attentive to all our requirements. Will be back again

We were disappointed. We waited until our 'foodie' friends stayed to enjoy this 'new kind on the block' especially as it is Spanish as we both have children living in Spain. The service was bizarre. It was like we had to wait for appointed times for our menu etc. We arrived at 720 for a 730 table and no-one came to our table until 730 and then asked us if we wanted water. We then had to wait for a wine list and when we said we couldn't order the wine until we knew what we were eating there was no offer of a menu which it seems we could not get until we had ordered wine. The starters then took a long time to arrive as did the main and when we then had a wait for the dessert menu but which time it was 1015 and we had to leave for our booked taxi so we missed dessert. Maybe it is better if you go later as we noticed that later diners 'caught us up.' There was no main vegetarian course and only one starter. We had croquetas which were bland as was the Spanish omelet and the anchovy dish consisted of 8 small anchovies with no accompaniment. The main course of monkfish was overcooked and sitting on a watery bed of spinach with chewy bacon pieces and our guest's beef dish was two pieces of beef with a small dish of parmentier 'sauce'. There was no potato dish not even as a side which is strange as Spain is known for its many patatas dishes. It was expensive - £135 for two for two courses and there are many restaurants in the area which are much better value. Sadly we won't be returning. It wasn't awful enough to complain but it certainly wasn't what we thought it would be - sad that it wasn't.

We went past after visit to the park with the kids on Sunday. The waitress was very nice and explained what to expect with each dish. We had tortillas, mushroom ciabatta, prawns paella, and pork loins in tomato sauce. They were very delicious except the pork was a bit tough. The place was cozy and very clean. I shall bookmark this place.

Gorgeous authentic food and wonderful friendly service in a warm intimate and inviting setting. We enjoyed almost everything on the menu and everything was cooked to perfection.

Contrariamente a la otra crítica, esto NO es un café dirigido por una familia; está dirigido por voluntarios de la Iglesia de Todos los Santos, al otro lado de la plaza. Su cocina se está ampliando próximamente (en septiembre de 2024 ). Ofrece comida caliente + fría + aperitivos + bebidas – pero hasta ahora no ofrece gluten - gratis, etc; Quizás lo haga cuando la cocina se amplíe. Hay música en vivo los viernes por la noche 7 - 9 pm (desenchufado) y muchas cosas pasando allí toda la semana.