The best restaurants serving Italian food in England

We first went in with 16 others and read the menu and 4 of our family didn’t like anything on the menu so they left to get some other food after asking the restaurant if they could do anything else like a pizza or garlic bread they said they could only do 2 children’s pizzas no more and no garlic bread so then we politely left and then the chef in the restaurant was being so rude to the rest of the family and it was not acceptable. then the rest came back to see everone else and since we booked we had enough room on the tables for them to sit but then one waitress was so rude and kept looking at everone horribly and made the teenagers very uncomfortable. Although one of the waiters was very welcoming and lovely the rest was such a bad experience and i would definitely not be returning. the food also wasn’t up to the expectations when we saw the price list and it was definitely shouldn’t be priced as that. i wouldn’t recommend with the ride service and the overpriced food,

£12 for a margarita and £12 for a meat feast ? Alarm bells should have rung then when most pizza's are the same price . I am unsure who has put good reviews on for this place but the pizzas are the worst we have ever had ! Definitely not fresh pizza ! Had to bank transfer £29 for 2x £12 pizza and 1x£4 fries, clearly their maths isn't too good either. I would rather eat dry bread than eat this frozen rubbish.. we waited about half an hour and was not told there would be a wait, husband had gone the fish and chip shop round the corner and eaten his before we had even got ours, whole experience was just awful.

5 stars every time ordered pizza delivery the pizza is always delicious and the guy that delivered was extremely quick wish I could’ve told him how great he was! Thanks guys

Sit downstairs at one of the tiniest, but best, Italian restaurants in London. After a great cocktail selection, we had the delicious crispy beef & chicken meatballs, with parma ham & rosemary potatoes as a starter, followed by the even better passatelli (pasta made with breadcrumbs) with truffle as main. There are at least 5 pasta dishes & you can see them being made as you dine. Wines are primarily from Emilia Romagna, the Trebbiano perfect with our dishes & reasonably priced. Staff are very friendly & knowledgeable.

Excellent food, well trained staff, very good value for money. The premises were clean and well maintained. Presentation of the restaurant and the food was outstanding. Highly recommend.

Great toasted sandwich - I had a veggie sandwich with mozzarella, aubergines and tomatoes on focaccia - toasted. It was de-lush-ious ... My companions had something with bacon which they also raved about. I am told it can be mega busy but we were there as term was ending so it was busy but not manic. The shop doesn't look much but the sandwiches are definitely worth a repeat visit.

Order cappuccino with soya milk , so I saw young lad pour semi skimmed milk , I told him soya !! He doesn’t read label .. he need more training.

Very disappointing experience and will not be returning. We ordered two simple drinks and were left waiting 45 minutes. When I went in to enquire how long our drinks would take, I was told by staff that they had forgotten about our order. It was a quiet day with only one or two other small tables. It was also very hot and the sitting area was extremely uncomfortable with no air conditioning and minimal shade. The staff were not professional or apologetic, and they seemed more interested in gossiping together than serving customers.

Woman’s attitude on phone was horrendous and then a man came and called a c*** on the phone. Don’t recommend

I ordered from these at 9.30pm as a late tea, they close at 23:00 apparently. 45 minutes later I get a message saying my order is canceled as they are closed. Absolutely useless. Thanks for the messing around.

We ordered a pizza and a burger after checking the reviews. The reviews were good which made us order. Burger bun was stale and not beef, the pizza dough wasn't cooked properly which resulted in us binning evrrything

INCREDIBLE party pizzas. Adults and children alike were so impressed with the quality of the party pizzas. They arrived hot and on time, and were well worth the money. I would highly recommend!

This is a little gem of a restaurant tucked away in a corner of south east London near Hither Green station. The food is reasonably priced - and delicious - and the service impeccable. The ambience is just right. We were served by both a young man, who was polite and attentive, and Mimmo, who seemed to be both friendly maitre d' and chef,. Mimmo proudly told us about the high quality ingredients the restaurant uses, and the way the kitchen employs a traditional Neapolitan, slow fermentation process for their pizza dough. This means they can use less yeast (potentially making the pizza easier to digest). In any case, the pizzas and pasta and salads all went down a treat. He also joked with us about how his daughter, a pâtissière, insists he make all the choux pastry for the desserts from scratch, even though it means it coming in two hours early. (Our table duly wolfed down the chocolate desserts, which were pronounced wonderful.) He also offered tips on pasta and on the best flours for making pizza to a keen cook among us and was generally helpful and informative without being pushy. We all left saying we want to go back soon.

A little out of the way and not that welcoming from outside but once inside it is truly wonderful. The welcome the food and the wine , everything go well together A must visit if you are in the area

Pizza ottima e autentica ci ha fatto ritornare in italia, la consiglio a tutti gli italiani che si trovano a londra e che vogliono ritrovare i sapori autentici italiani.