The best restaurants serving French food in Cheshire West and Chester North West

The coffee and the cake was out of this world would highly recommend this food and service the staff were excellent would love to know what coffee they use

We visited this hidden gem a few times ideal place to visit if you like homemade food the staff and owners are friendly and polite

This is a great place, excellent service & a terrific menu. Food was delicious, the wine list interesting & all at a sensible price.

Lovely lunch with family, food delicious and Lorenzo is very friendly :) Fantastic Italian tapas

We went here as we had Tesco vouchers which I think a lot of people had and this may explain the prices for the food you get. You had to pick off the a la carte menu, I had Beef Bourguignon for £18.35 which contained two pieces of beef and a large amount of beefy mushrooms on a bed of mash. It looked very meaty but only two pieces. The King Prawn starter was nice at nearly ten pounds. There was quite a wait to be served as there seemed to be a changeover from the breakfast to the lunch sitting and someone from the kitchen staff ended up running out with the starters. If I did not have the Tesco vouchers I would not have been very happy at the prices charged, but the restraunt is still getting those full prices for the vouchers used I presume. The thing is you would never visit again based on the price for the mushroom Bourguignon and also the Cesar salad which was about £14 and you had to pay extra for chicken.

I have given 5 stars for Atmosphere and 5 stars for Service thanks to William who was Amazing ! Very friendly and attentive and made the evening very special for me and my partner. My stars for food is 4 because there were not many choices for Vegetarians. Thanks to William I was able to combine something to actually eat something. Again, thanks to him we had a nice evening and what we ate and drank was tasty. Thanks. ICC, Edinburgh

We came for a birthday dinner for my husband but sadly we were both underwhelmed by the food. The snacks to start were delicious but not all dishes that followed were as successful. Some of the flavours of the dishes were a little jarring but two of the dishes were actually difficult to eat. My Cornish bluefin tuna, rather than being melt in the mouth, was tough to cut through and the white tendon was still in place which wasn’t chewable so I had to spit it out. It was also served with small discs of radish which were raw, so the whole dish was off, even though the ponzu dressing was tasty. Ordinarily this would have been my favourite. The main course was squab pigeon but was served with the wing, including foot and claws, so was a bit too much reality for me and made us feel sad about the food rather than joyful. The waitress weirdly made a point of highlighting which bit was the heart as ‘she’d like to know what she was eating,’ so I don’t even think she was on board with this dish. To be fair to the restaurant we were given the chance to review the menu when having pre dinner drinks and we were asked if we had any comments. I can’t recall however whether this detail was in there. The wine flight however was really good with some really interesting selections such as the dessert wine with rose water. The sommelier at least had a bit of personality. Overall due to us not enjoying a couple of dishes and not bowled over by the rest, we came away feeling disappointed and not value for money. Sadly the foot is all I can think about!!

Rude waiter, rude manager. What a disappointing experience, waited over an hour for mains, staff seemed embarrassed when asked what the delay was but didn't give any indication of the issue , our curries were brought to the table with the advice that the rice was just heating in the microwave, curries weren't very hot, feedback about our experience was not welcomed in any way, talked over and down to and dismissed with such rudeness, to watch the waiter and manager rant about our feedback loudly in front of other diners was appalling, a large volume of takeaway orders left the restaurant whilst we were there but apparently over an hours wait is standard, the food although luke warm was the best part of a very disappointing experience 🙄

Traditional pub with great staff great food great ale and good prices not many left like this shame.highly recommend the place is a jem .nice bear garden for summer and lovely open fire for winter