The best restaurants in United Kingdom serving French food

Very nice dessert. They were closing so couldn't enjoy a waffle but ice creams were nice. Thanks ...

The best food in Andover. Fresh and delicious, with SUPER generous portions for a very, very reasonable price. I've been here so many times over the years and it's consistently excellent.

This Cafe 'formerly 'the Thistle' Now 'THE MAISON' is Like finding a golden nugget to me, I like a morning roll such as egg sausage bacon etc. And if there is one thing that annoys me is the dreaded 'dry roll' without spread of some sorts. One of the things i like about this new cafe is ‘They do this... without you having to ask’.. Now after warning 3 Other cafes in the area if they continued the practice of the 'dreaded dry morning roll , I would go elsewhere. Unfortunately they continued to give me thee old Gordon Ramsey trick of sticking the roll on the hot plate & Ignored my customer feed back.… So what did i do?… Well being a man of my word, I do not accept ‘second best’ and Loe and behold the next again Day…. I find this Diamond of a cafe' THE MAISON' who believe in giving the customer what they want … So let me say... this this is the best Cafe in the Tollcross area, so give them a try I guarantee you will not be disappointed and will surely become a regular. Apart from morning rolls & breakfasts they have an Excellent lunch and dinner menu, you will walk away completely satisfied with the food and thee Delightful helpful and polite staff Staff.

Great food, wine and service. A treat on a Friday afternoon. Got small plates and some wine then git more small plated because they were so delicious.

Was on wild grill and asked to eat in. Erika was really attentive and explained the whole menu to me. I had the Onion soup as starter And Beef Bourguignon as mains. It was the best beef Bourguignon I ever had, full of flavour and also a really good sized portion. Will definitely be back!

Finalmente - un queso a la parrilla en Londres! La comida era increíble - tiene que ser uno de los mejores quesos a la parrilla que he tenido. Champiñón de trufa, alitas coreanas y panqueque de kimchi era sublime.

We’ve been twice since the polo season has finished and both times the food has been phenomenal. Ashlee is an awesome hostess. It’s dog friendly too, which add to the relaxed atmosphere. Definitely recommend if it’s a sunny day, you can spend may hours enjoying some really delicious wine

How likely to recommend a friend - I already have to several of them. I remember when this was Francs and always loved going there so even though you are your own restaurant you always have expectations to meet when you take over a building whether that's fair or not it is what it is. From the minute we walked in to the bright open airy space and the smiling faces of the host and waitresses - I could feel we were in for a treat. The service was attentive and slick and it was great sitting by the open window in the summer sunshine as the world passed by below - gazing upwards wondering what delights we were experiencing. And wow what a delight Sunday lunch was - opting to go straight for the main course the Roast Beef was what I can only describe as an absolute feat of colours from the roscoff onion, huge orange carrot and perfectly al dente broccoli to the sumptuous crisp roast potatoes thickly sliced beef and a rich gravy with a deep shine. We also ordered a side of cauliflower cheese which was well worth the additional side as it was more than enough for 2 and wouldn't have fit on the plate anyway if it had come with the meal - all washed down with a fabulous Rioja. Dessert had to be the Creme Brulee with a glass of dessert wine - slightly pricey but as we didn't have a starter then so what. all in all a fabulous experience and one that will definitely make me come back to try the A La Carte Menu

Nice desserts shop with lovely shop. Received and served by fakhar. Waffle and crepe was amazing and shakes were thick definitely place to recommy

The Cotford Hotel welcomed our party of 10, gathered for our combined 70th birthday celebration. Rooms, location and meals all top notch. Barbara, Chris, Ellie and team were very efficient, friendly and fun (we enjoyed some great banter, which really added to the overall enjoyment of our stay). We dined at the hotels L'amuse Bouche restaurant on 2 nights of our stay. The food was exquisite, Chis is a fantastic chef. We will be back. Thanks again Howard and Allison

We recently rediscovered the Paysanne, after several years away. The host, Cai, is just as welcoming and ebullient as ever, and the food every bit as good as we remember. Menus in some places are so pretentious these days, but not here. Mouth-wateringly descriptive, but when the plates arrive, you'd probably think understated. We had a family visit to a " fish special" event and were absolutely wowed by what was on offer. Flavour combinations to wake even the most jaded palate just kept coming. A comprehensive wine list is another bonus, and the convivial atmosphere just made the gathering very special.

Amazing Individual Rooms. Stunning Old Building. Just Beautiful.

We stayed on an extra day in Bideford to be able to come to this restaurant to have a special meal to celebrate a birthday. The whole experience was simply perfect. Lydia is so welcoming and friendly in creating a happy and relaxing atmosphere. Florian’s skill in the kitchen is of the highest order with every element beautifully prepared using only the very best local ingredients. Scallops made an exquisitely delicate starter. My wife had the salted cod dish and loved it. Having grown up by the sea, I spent a happy hour attacking half of a very large and wonderfully fresh crab with home-made mayonnaise and sour-dough bread. We even shared 3 puddings between us so that we could each have the delicious crême brûlée without missing out on the home-made pistachio and almond ice cream. Really good choice of wines - we had the Crémant de Bourgogne which was the perfect complement to the food and only recently added to their wine list. We both agree that this really was one of the best meals we have had anywhere in the world. Thank you Lydia and Florian.

One of the best food in Birmingham.