The best restaurants serving British food in Rochester West Medway South East

AMAZING Biscoff croissant! The staff are always extremely friendly here. Lovely seating out the back in warmer weather. Will definitely be back!

Enjoying pie and mash for 70 years.Tried restaurant when 1st opened and few times since. Don't know whether pie suppliers or receipe changed but pie today was worst ever had . Meat dry generally poor. Sad to say wouldn't use or recommend again.

Saw the Borstal Boys here Saturday evening. Lively, friendly pub with good beer.

Have been here many times. A favourite place. Another lovely brunch. So friendly and great food. Had the all day breakfast. Lovely quality produce. Gorgeous. Feel very welcome, with a friendly chat.

Lovely old tea shop in Rochester. The entrance is easy to miss though.Its on the main street and upstairs, so you would have to be mobile to go there. Expect to wait 15 mins as it's very popular and doesn't seat alot. Staff very friendly and welcoming,lovely homemade food

This place never fails when it comes to value for money, quality, and service. Lovely family run restaurant in the heart of Rochester. Lovely freshly cooked British foods. Great portion sizes. Very kid friendly too. Lovely friendly and helpful staff too.

We popped in for a coffee on a grim day. Very interesting place, great coffee and lovely chat. Will be back.

Unfortunately the door staff are just unnecessarily rude and aggressive which has left us never wanting to come near this venue or would we ever recommend it. If you leave a door wide open to a venue, with no staff in sight, expect people to walk in. Don’t then confront them rudely and aggressively. A simple conversation stating you couldn’t accept anyone else would have been enough, but the way they acted was completely unacceptable. I understand their jobs can be difficult but for the record, I personally wasn’t drunk and I am shocked how they reacted to the situation.

This is an excellent place for a meal. I was here for breakfast and it was perfect, the plates were warmed (so many places I've been to where the chefs/cooks think it's ok to put hot food on cold plates - I call those places 'first and last'; the first time I've been there and the last time I'll go there). The food was first class and cooked perfectly. From the moment I walked in the door, I was welcomed by the manageress/owner and she made me feel at home immediately. The waitress, Sophie, was excellent too; very welcoming, joyful but professional, and attentive without being intrusive. I will definitely be returning.