The best restaurants in North West

The crunchy munchie with the hazelnut latte is to die for 😍

Fantastic tarts. Got a 6-pack of the classic flavour in the market at York. So good. Best I've had outside of Portugal. Chap serving was very friendly. Highly recommend.

I love coming to Caffeteria Dantonio for lunch when I am visiting Liverpool for work. It is a little slice of Italy located inside the upmarket Met Quarter. The Pannini's are authentically simple and the coffee is the best in Liverpool, in my opinion. Antonio is always friendly, and you can purchase your very own "Ciao Lad" coffee cup, a must for the discerning Scouse Italian.

Great food & coffee. Good place to meet friends.

Delicious home made soup. Good to chill out in here too.

Simon was very professional and encouraging

Just ok. We ordered two fillet steaks, both medium rare. One came rare, the other was medium. Unfortunately, both lacked flavour and seasoning. Salt and pepper shrimps, cheesy garlic bread, and the fries were great however.

Great, friendly, funny staff, Phillipe had a great sense of humor and went above and beyond

First class friendly welcoming service and superb fresh food. Quiche with spinach and broad beans was exceptional. Husband had the pea soup, also very good. Not our first visit and look forward to coming back 😋

The only negative is that we didn’t find The Clink sooner. Warmest of welcome into an incredible building- kitchen was about to close but no problem serving us just made us feel instantly relaxed Food was all delicious… and our server - Hannah was so lovely! Super helpful with recommendations from menu (she nailed it!) and really pleasant and polite attitude Sad this incredible restaurant is closing in July but we will definitely be back!

A fun cocktail experience, the staff make sure to keep all customers involved and you get out of the experience what you put in .

I visited Ambrosini’s to celebrate my birthday and had a truly enjoyable experience. The dishes we ordered were full of flavour, I had the ravioli with scampi, which were delicious and well-seasoned, while my friend chose a tuna and onion pizza, also very tasty. The service was friendly, professional, and fairly quick. The atmosphere was cozy and welcoming, even though the space is quite small, everything was spotless and well-maintained. One lovely surprise: when they found out it was my birthday, they offered me a slice of tiramisu such a thoughtful gesture! Prices were definitely fair for the quality of both the food and the service. I’d definitely recommend it to anyone looking for authentic Italian cuisine in a warm, pleasant setting. I’ll be happy to come back!

I visited Moor Hall yesterday to deliver samples of our flour, and I was thoroughly impressed by the entire experience. From the moment I arrived, the team was incredibly welcoming, professional, and clearly passionate about their craft. The attention to detail across the entire property—from the immaculate grounds to the beautifully restored interiors—reflects the same dedication that goes into their food. It’s easy to see why Moor Hall has earned its reputation as one of the top dining destinations in the UK. As a supplier, it’s always a pleasure to work with people who truly value quality ingredients and understand the importance of provenance and sustainability. I’m excited to see how our flour might be used in their creations. Highly recommended for anyone seeking world-class food, hospitality, and a genuine connection to the land. —Martin Caunce, Brow Farm Ltd

This was our first time for a takeaway. It was ready at the time for collection. It was piping hot and delicious. We will definitely be returning.

Third visit whilst staying at Travelodge. Highly recommend.