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1597 Opinions in 2 websites
We ate a Nola on a busy Saturday night in December as a large table of 14 - and what an outstanding experience. From the moment we arrived the staff couldn’t do enough for us. The food and drinks were absolutely delicious and every member of our dining party was so complimentary! The menu is varied and offers a great selection (highly recommend the pork belly and beef medallions in particular). The cocktails are outstanding and the margaritas are the best I’ve ever had. Service was prompt and absolutely seamless to say we were such a large party. Decor, ambiance and atmosphere just makes this one of the top places to dine in the city. The quality is exceptionally high and the prices are really reasonable. Thanks for the perfect evening :)
1597 Opinions in 2 websites
We went here on Saturday evening and had an excellent experience. There was a large group of roughly 30 people and still didn’t have to wait long for our food to arrive which impressed us, the food and staff are Awsome Highly recommend you try this superb restaurant
1589 Opinions in 2 websites
I want to start this off by saying I have been a fan of Oowee for about 5 years, going to the bristol and manchester location frequently, so I've seen alot of my fave items come and go (namely the shrimp fries), and unfortunately my latest visit a few days ago was a massive let down. I ordered the cluckin fries (one of my all time favourite vegan foods) and the gravy was awful. It was bland and a snotty texture which I just couldn't get over, it also looked like it had come out of a squeeze bottle rather than a ladle and it was luke warm (at best). This was so insanely disappointing, especially since I also ordered a side of gravy and I could tip the cup upside down without the gravy coming out. Considering how yummy those fries used to be, with an abundance of cheese and gravy, now its plain fries with a sprinkle of unmelted, hard cheese (which i think has also been changed recently?) and a slither of cold, squeezed on solid gravy. Not sure if theres been a recipe change but it tasted completely different - I understand with inflation and cost that the prices need to be on the higher side but I do expect quality to come with that, as a student I also don't have much money to spend on takeaways so its a big treat to go out for dinner with my partner and getting vegan junk food. I feel bad leaving a negative review for a business I have enjoyed for such a long time, and I don't want to sound righteous, but it comes from a place of love. I personally think the menu is too big, doing too much, and focusing on specials/ presentation over quality. The gravy is one of the things that makes Oowee different from non-vegan places that offer vegan options- please focus on your USP rather than just trying to make the biggest 'dirtiest' burger that you can. I would also recommend you take new menu pictures since the chicken has also changed and the burgers look nothing like the pictures in store. That being said, staff are always lovely and the chilli nuggets were really nice. Looking forward to hopefully seeing some changes and coming back in soon :)
1582 Opinions in 2 websites
In North Street Chichester this previous wine shop after many changes in ownerships and formats is now again a reasonably good restaurant. Well and warmly received and very accommodating with requests. The starter of Jerusalem artichoke in a velouté was a bit thick with flour not well integrated. The white truffle in the voluté was subtle and not overpowering. Trying to match it with a wine from the list was a challenge; in the end decided to have assyertiko white from Greece - it did not stand up to the velouté. Mains of Ballentine of turkey was another challenge for a complementing wine. The wine list was wide but very expensive. The staff was courteous and charming.