The best restaurants serving Seafood food in St Ives North Cornwall, Isles of Scilly South West

We have come to Cornwall for a seafood eating weekend, and this was our first restaurant, then Argue, Newlyn and hook on the rocks, Falmouth. We were not disappointed. Delicious food. Lovely evening.

A St Ives institution, with a table for two in a cosy corner on a Wednesday evening in February. The restaurant was busy, service was friendly and the menu offered lots of choice. We opted for starters of Cornish scallops pan fried and with Cornish sausage and apple coulis and Prawn Cocktail with a generous portion of prawns in a tangy Marie Rose sauce. I’m almost ashamed to say I then went for filet steak which was cooked to perfection whilst my husband had the fish platter - grilled seabass with a hint of balsamic, tiger prawns and scallop cooked in garlic butter, grilled lemon sole and beer-battered cod - all fresh and totally enjoyed. We shared a sticky toffee pudding which was light, had plenty of toffee sauce and was served with clotted cream - what else! Super meal.

The best restaurant in st.ives. The service was quick and efficient. The food was amazing, I had mussels . They were cooked to perfection! I recommend coming to this place and I would come here again!

Amazing food. Best in St Ives. We’ve watched this family business grow from the Sea Rooms to Tea Rooms… and now SilCo. Everything is out of this world. Highly recommend

What a find! The food in thisseafoodd bar is fantastic! The Salt and Pepper Squid is the best dish of Squid that I have had. Somebody knows what they are doing in the kitchen. We followed this with the crab tacos, great flavours, but the seafood chowder topped it all.

Fantastic food, and the two young hosts were amazing. There was a mix up with one dish, but it was sorted there and then, and to our satisfaction. Love this place, and the pub below. Will definitely return.

We ordered lobster roll expecting some beautifully presented lobster curled round a tasty dressing. What turned up was a scant tablespoon of chopped overcooked lobster in a cold, cheap, tasteless white finger roll of bread that would have disgraced the bargain shelf of the cheapest supermarket. It was inedible. The side of hispi cabbage was well cooked, thankfully, or I would have left feeling very hungry. There are no loos. You have to use the dimly lit and droughty public loos in the adjacent council carpark. This is possibly the worst restaurant in St. Ives.