The best restaurants serving Other european-cuisines food in Down South Eastern NI

Called today at around 2-2.30 and got a seat straight away even though it was busy for the time of day. This is a family favourite but haven't been for a while. Service and food as always very good. I got the Philly steak sandwich/ chips/gravy and rocket. Followed by blueberry and vanilla cheesecake. Food was great!

Can’t say enough about this fantastic little gem. Dined here a few weeks ago with friends and had a wonderful whole Dover sole, cooked to perfection. We decided that we would like to come back and try one of Roy’s tasting menus and we were not disappointed. We had six totally delicious Indian themed courses each one cooked authentically and to perfection and served in a really creative way. The service was excellent with just enough time in between to enjoy each course. Roy, who does all the cooking to order, is really passionate about his restaurant and his choice of menus ,and Julie , front of house is so welcoming and friendly , they do make a great team. Unfortunately I don’t have any photos of our food as I was focused solely on savouring the meal. Thanks to Roy and Julie for a really lovely evening.

Extremely friendly and accommodating staff. We asked for breakfast to be served earlier as we needed to get on the road, and they happily followed through. The rooms are very modern and lovely. We were there for a wedding and the gardens we were very well manicured and clean. Great stop over between Belfast and Dublin for one or two nights. At breakfast, our host brought us warm, fresh Croissants!!

We came here for dinner because we wanted some good pub grub and this was very good. My wife had the goats cheese bon bons for her starter, I didn't have a starter. The 3 bon bons were served with a red onion jam, red pepper relish and a small salad. They were very tasty. My wife chose the chicken stack for her main course, while I had the creamy steak Alfredo served with penne pasta. My dish had plenty of tender steak, with chunks of mushroom and a large slice of garlic ciabatta. This was very filling and I couldn't eat all of it. The chicken stack had a large, butterflied, crispy chicken fillet, scallion mash, a brandy and black peppercorn sauce with a cheese and bacon melt. This was very good. We had ordered a French merlot wine which was replaced with a Chilean merlot at a similar price. The wine was "soft" with enough body to cope with both dishes

We had family visiting from Canada and booked Copper for 9 June 2022, it was a fabulous meal from start to finish. Service was excellent and so cheerful. Steak & lobster surf & turf outstanding, in fact all the meal was for all 8 of us. Highly recommend and we will definitely be back

Had lunch with the extended family over Easter.The service, food & atmosphere were excellent as usual.The “Bang Bang”is a big favourite with our family but the menu still provides great alternatives.Won’t be long until we’re back.

Special fried rice dry unseasoned and hard ready within 2 minutes not nice at all curry so sweet and also unseasoned also would avoid this place

Great food and service. The staff are very helpful and attentive. We eat there two nights while staying locally, 4 different starters and main courses and all were fantastic.

Nice chilled out bar and very dog friendly. Huge open fire made it very welcoming. Nice pint of guinness as well.