The best restaurants serving Other cuisines food in Bransgore and Burley New Forest South East

We visited over the second BH weekend in May. Had sandwiches which were nicely prepared and tasty together with a good cup of coffee. Can thoroughly recommend.

We moved to Burley recently and have really enjoyed the friendly atmosphere at the WB. They make a really valuable contribution to the community and have some fun events (e.g. quizzes, discos, book clubs, etc). The staff and volunteers work really hard to make everyone feel welcome. Also offers the cheapest drinks in Burley!

First of all, I would like to thank the affection and attention of the employees. Because a good establishment starts with a good service. The breakfast is super delicious, complete with many varieties.

A little gem of a place, staff were so friendly and welcoming. Coffee was really nice with a toasted teacake that was huge. Good conversation with the staff plus the standard of Covid precautions are one of the best we have seen. Would definitely recommend popping in if you are in the area.

We thought we would try this place having been to other in Burley previously. the restaurant and outdoor tables look appealing. the area around the cafe could do with a tidy but ok, needs to be made more welcoming rather than a area of grass and stones with a couple of old reels as tables. we sat outside and I ordered at the counter. WE saw at least 4 orders being carried outside and then back in as they couldn't find the people for the orders (they did take table numbers). finally our drinks came out after about 20 minutes. the food followed some 10 minutes later and the drinks were at that point hotter than the food that arrived. Not an unusual event as the table adjacent sent their food back as cold. We ate what was served as we were under time constraints. Husband had full breakfast and I had wild mushrooms. His was good with a pile of scrambled eggs (albeit not hot) Mine looked fancy but the mushrooms tasted of nothing and the texture was like they had been boiled. no oil (butter for cooking wild mushrooms would have been preferential) the avocado was not smashed but in a couple of big lumps, the poached eggs over cooked and I saw after why the sourdough toast was so soggy watching the cook pick out poached eggs by hand and all the water dripping on the plate. it was a Sunday on bank holiday weekend, it wasn't packed there were empty tables and it seemed lots of staff who were incidentally very polite and friendly. It could be so nice. we will not be revisiting.

Was part of a group of 8 who visited for lunch. The staff were teally good and attentive. The menu and food was excellent. Sadly there was a problem as a couple of our party are Gluten Free. There was mo indication of what could be served as Gluten Free but unbelievably the didnt have any GF bread. Surely a loaf could be kept in a freezer and slices from it toasted from frozen to be served with pate etc or used instead of a slice of baguette with other dishes that included bread in them.very disappointing

My wife and I stayed here for 2 nights recen tly, we had a great time and were made to feel very welcome by all the staff. The breakfast and evening meals were both very tasty with excellent service. We would happily recommend this country pub for a visit for it's location, value for money and friendly staff.

Disappointed to discover they have closed their indoor seating area, for good it seems, and only offer take away service. Which for disabled persons, means struggling with your food and drink to outdoor only benches some 20 yards from the cafe entrance.