The best restaurants serving Default food in Hailey, Minster Lovell and Leafield West Oxfordshire South East

As a family we have been to this pub many times and always enjoyed it. We went as a family today and have never been treated like we did today. We ordered our lunch and we ordered 2 plates of squid and seaweed and 2 plates of King Prawns and sausage. They bought out the squid and said sorry but we have no seaweed so we said why didn't they tell us but no explanation. When they bought out the King Prawns we said what are they and they insisted they were King Prawns. We said we would not pay for them because they were just ordinary prawns. We asked to speak to the manager and the cook but they said no manager. They took 1 of the party to the bar and asked us to leave. Don't know what has happened to the place. The manager was such a nice pleasant man. So we went to the Windrush just down the road and had a beautiful carvery for half there prices

A very nice restaurant, the ambiance is great and a good selection on the menu. The staff is friendly and helpful. I had the sausages and my partner the burger, they were locally sourced and had a great flavour. Could totally see that the pub is using g local ingredients, a great plus.

Wow, wow, wow!!!!! Joe fitted us in after having a pint here in the early afternoon. I had the Beef & Guinness pie and Melissa had the Hickory Chicken. Fantastic food, generous portions, home cooked food. Decided to have a pudding, so we opted for Sticky Toffee Pudding with custard and Chocolate Brownie and custard. Food prepared with TLC, fully booked and Well worth a visit. Thank you, we will return! The pub has such a good vibe to it, the decor is perfect and has history!

Probably 40 years since visiting to play darts or bar billiards, and what a change and revelation. The food is good, honest, tasty, well prepared and presented.Staff were a delight to interact with. Will not leave it for another 40 years, will probably dead then.

Absolutely gorgeous meal! Don’t listen to the previous and recent reviews! Our first visit to The Pearl after a friend recommended it to us. We had, In my opinion, the best takeaway we’ve had for years! Non greasy, non oily, but extremely tasty, freshly cooked and fantastic value for money. The best thing for me was the sweet and sour chicken balls, ( the sauce was perfect and a natural colour, lovely consistency unlike other takeaways in the area) and the pork dumplings, wow, absolute heaven! Also the crispy chilli beef was fab! Highly recommend and will definitely return.

Perfect. Superb food, amazing service. Everything is just so good. Been many times, never disappointed. Our favourite place.

Superb. Great wine and lunch on a sunny day. A credit to Tim and Amy Bevan. Fun as always helped by great staff. Better than ever really!

We came in on a Friday night at 6:30pm on the off chance we could get a table. Very accommodating whilst already busy with locals having drinks/meals. We were served promptly and chose two meals from the ‘favourites’ board. Good quality food, cooked well and really tasty. Reasonably priced too with generous portions. Our only negative was that the guy on the bar was completely swamped! People waiting to be served and working the restaurant too… he remained courteous and attentive whilst stretched but in our opinion there should have been another staff member as small errors in the orders, not bringing condiments etc when requested due to his busyness could have been easily avoided. All in all though a great place to come for an impromptu evening meal. Thank you

Visited three times over the course of a week whilst staying in the village. Food was consistently excellent, in fact the burger I had was one of the best I’ve ever had. Good atmosphere, service and prices. What more could you ask for.

Delicious food, extremely well sourced, cooked and served.

The second time we have been here. Both times the food wasn't good and both times a very long wait for it to arrive. This time waiting 45 mins was unacceptable for food that wasn't nit