The best restaurants serving British food in Dingwall and Seaforth Highland Highlands and Islands

Endroit joli et propre. Super accueil. La cuisine est soignée et plutôt variée. Les mets sont simples mais préparés et servis avec soin. Les prix sont très corrects.

fabulous place to eat - good food lovely atmosphere - friendly staff - had haggis panini and ham and cheese toastie - absolutely tasty

Oh dear. I’m a lifelong Wimpy fan, since I was a teenage schoolboy in Essex where there were (and still are) numerous Wimpy franchises. Many a happy Saturday brunch had in the Grays Wimpy, which was run until very recently by the same lovely family as it had been for decades. Forced to close by a sky high rent rise Anyway I digress. I’m in the area every so often, and love, love, love a wimpy. Halfpounder and chips, always. And in the Wimpy Dingwall it’s always been very nice. Not a busy store whenever I have visited, and a little dated. But clean, and friendly I called on on a Saturday recently and being earlier than usual, decided it was too early for a burger ( there I said it but still don’t really believe it) so I went for a breakfast: The Great Wimpy: 2 Breakfast sausages, 2 bacon slices, 2 fried eggs, Heinz® Baked Beans, griddled half tomato & a slice of toast Disappointed isn’t a word I use often. But I was with this. I don’t know what a “breakfast sausage” is, it must be a euphemism for a meatless sausage. Tasteless, textureless. The bacon had been griddled, some parts blackened and some parts undercooked. Two fried eggs, neither were runny…. The tomato half, beans and toast were ok as I would expect Usually a woman does the cooking here (I believe she is the owner) but today’s cook was a guy. I heard lots of pinging from microwaves I have no idea if the sausages are wimpy specification, or a substitute. I know they were awful. So I’d be surprised if they are wimpy approved. Fried eggs… difficult to cook them so the yolks are runny? No, not at all. I manage and I’m not employed in a catering environment. It certainly wasn’t because the place was busy, it wasn’t, with a max 8 guests in during the meal I forget how much this cost, it will have been around £10 of the King’s finest pounds. It was grim. The only saving graces were that the young girl who was waitressing was efficient, polite and lovely. And I could have a wee in their loo before leaving, since I had a relatively long trip ahead Will I go back? Possibly as I love a Wimpy Halfpounder (or double original quarter pounder cheese as it’s now know ) as I think the special sauce and brown bun make it something really unique. I’ll never ever entertain a breakfast in a Wimpy again

The menu includes fish, meat, veggie options. Plated with class and served pleasantly by staff. One night I had the carrot wellington which had particularly good filling of carrot, onion, and spinach. Another night had the creamy risotto with asparagus & peas. Both were very satisfying. Desserts outstanding. The Carnacrach looked scruptious but I chose poached pear for a lighter choice. Had the Toffee Cake with sauce and the smallest scoop of vanilla ice cream. I would’ve enjoyed a little more ice cream with this large piece of cake.

We hadden Dingwall als overnachtingsplek gekozen en The National Hotel lag overal dichtbij. Het hotel heeft geen lift. Het restaurant, The Stag, was toen wij er waren niet open voor diner maar het ontbijt werd er wel geserveerd en dat was prima.