The best restaurants serving British food in Severn Valley Shropshire West Midlands

Went for breakfast. 3 full english breakfasts ordered. Food was overcooked and meagre. Beans in a thimble, black pudding like hard tack buscuits. We couldnt eat it. Took staff ages to clear away. They were lots of staff but non attentive. Wont be back.

The location is lovely, and a good menu. Unfortunately the chicken in the pie was inedible as it had been overcooked, which was a shame as the pie itself was delicious. The staff took off the price of the desserts when I mentioned it again at the end of the meal, and it was dealt with amicably by Joe. The rest of the meal was absolutely fine, and good value for money.

A great pub.and the food is amazing.the staff are lovely and very friendly.a garden at the back forthe warmer days.absolutely fab.

A very lovely place looks like everything is newly furbished. Very clean the service was fast and friendly. We had the sharing board Sunday lunch. It was really tasty and loved the huge Yorkshire pudding. The only niggle was it wasn't very hot it was just slightly warm. Otherwise, for flavour service and surroundings, it's a 10 out of 10.

I could not find fault with anything, from the initial booking to when it was time to go home. With an age range of 3 months to 97 I was concerned but no need. Everything was perfect Aimee was such a good event co--ordinator, so approachable nothing was too much trouble. The conservatory looked lovely and the views and patio areas were delightful on such a spring day. The food was excellent very tasty and good sized portions so glad I decided to use the pre order option, so much choice. The staff were so pleasant; helpful and attentive and a credit to the Wroxeter. I am so happy I chose here to celebrate my 70th Birthday with my family.

My birthday tea with one smoked salmon sandwich two ham and two cream cheese and the bread was stale and the fillings pathetic. Cakes were two small pots of cold carrot soup how is that afternoon tea. The mince cakes were bought cases with cold mince spooned in. Two tiny brownies and two large scones that were crispy with insipid jam and cream. The teapot was stained and the man who came to tell us what we were having kept poking his finger at the food to illustrate it and came close to putting his finger in the food. Quite an expensive experience.