6-8 Upper Green E, Mitcham, CR4 2PA, United Kingdom, England
I often go to Gino's for a meal with family and friends. The staff is very nice, good atmosphere and the food is good. I think Gino's is the only nice place in the area where to go for dinner and have a nice time.
Here for the gin tasting session, led by Moses. Fantastic and knowledgeable, he led us through both the gins and mixers, and the history of gin right from the 1700s. Top class session, top class persenter, 100% recommended.
Great atmosphere. The views are great being inside a church. Almost a bit surreal. They have small tables where you can sit and work or just drink coffee. The coffee is good too!
The atmosphere is full of relaxing and family feel. It is always welcoming for any occasions including friends gathering or family reunions. Staff are very friendly and attentive to every details of clients needs or requirements without any fuss.
I also appreciate the authenticity of Sichuan cuisine here. The peppery flavour and right portion of spice bring a mixture of satisfying and impressive dining experiences.
It is noted reservation is welcome during the weekdays but it is compulsory at weekends for your special occasions.
Great meat indeed, tender and cooked exactly as it was asked.
I didn't see the reason to serve sweet potatoes at one sterling more than normal potatoes when the cost at the market is the same.
Wine selection is not in line with the expectations of the meat. The Malbec we took was definitely not the best I've tasted in my life.
Thankfully, they regained points with the alternative "Dulce de leche" cheesecake.
A small, intimate, licenced music venue showing folk/country artists. May finish late-ish so plan ahead if coming into London.
Very friendly clientele.
The Barbary es un restaurante vibrante e íntimo inspirado en la costa berberisca del norte de África para Israel, que ofrece una experiencia gastronómica única en el Mediterráneo y Oriente Medio. El acogedor lugar crea un ambiente animado y atractivo lleno de aromas de carbón y leña cocinados.
El menú incluye platos cuidadosamente elaborados que toman de recetas antiguas y especias regionales como dukkah, harissa y zhoug. Destacan el pulpo tierno y ahumado lento, estofado y asado sobre carbón, el msachen de pollo marinado y los bagels de Jerusalén recién horneados servidos con za’atar. La comida es sabrosa, bien condimentada y hecha desde cero con mucho cuidado, acompañada de una lista de bebidas cuidadosamente seleccionada que incluye vinos de naranja y arak.
Se recomienda especialmente para aquellos que disfrutan de la cocina ahumada y centrada en el fuego y una experiencia gastronómica agradable.
22 Great Chapel St, London, W1F 8FR, United Kingdom, England
Too good!
We went there for the history of gin and its tasting. Thanks to Stefania and July for their welcome and the good things they prepared for us.
The next day we went back and it was so good!
Esta es la personificación de una hostería tradicional. Estuve en Londres todos los días durante siete semanas mientras mi esposa rondaba entre la vida y la muerte en el cercano Hospital Royal Brompton. Gracias a su increíble personal y a la determinación de mi esposa, ahora está en el camino hacia la recuperación, pero fue un momento muy estresante. La Luna del Cazador era un oasis de las pruebas del momento. Solo quería una pinta de cerveza y un bocadillo, pero siempre recibí una bienvenida maravillosamente cálida. La cerveza y la comida eran excelentes también. Muchas gracias por ser mi santuario durante un momento de necesidad - se aprecia enormemente.