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The best restaurants in Berridge Nottingham East Midlands
42 Restaurants on GastroRanking
Delivery
Pickup
Outdoor

1 Opinions in 1 websites
Not only are the products and printing sold by PPP made to very high quality, but following some issues with posting (due to postal strikes), the customer service I've received has been above and beyond. I couldn't recommend this company enough!

1 Opinions in 1 websites
Después de pedir un pastel de celebración con un panadero local, se suponía que mi amigo lo recogería esta mañana, sin embargo, dicho pastelero ha tomado el dinero y no lo ha hecho, así que vinimos a Cake Box después de que un amigo nos lo contó. Vaya que gran servicio recibimos del maravilloso Sky que fue más allá para ayudarnos, maravillosa jovencita un crédito a la empresa, escogió un pastel encantador y regresó una hora después a un pastel de cumpleaños personalizado bellamente decorado, así que gracias Sky por toda su ayuda, caja de pasteles son afortunados de tenerte.

67 Opinions in 1 websites
Shereen and her team provided a silver service at our dinner and dance charity ball, they were professional and extremely friendly even when our seating plan didn’t go according to plan. The team helped with finding a solution, all the time calm and serving the delicious food with smiles on their faces. They definitely saved the day. Wicked staff, wicked food and a wicked evening. Thank you Back a Yard. Rupert - The Rose Thompson Foundation

2 Opinions in 1 websites
Acabamos de pedir 5 desayunos abundantes de L'belle y la comida fue absolutamente increíble. Nos llevaron la comida y todavía estaba muy caliente cuando llegó. Mis hijos a veces pueden ser quisquillosos con la comida, pero todos la devoraron. El tamaño de las porciones es genial y ahora todos nos sentimos muy satisfechos por la deliciosa comida de l'belle. Muchas gracias.

488 Opinions in 3 websites
To say 'I had a nice time at Shahjees' would be an understatement. Shahjees’s quality can’t be measured by the mere tools Google provides — ‘food, atmosphere, and service’. Rather, it was a full-bodied experience of tradition, warmth, and connection. Every bite reminded me of something deeper — not just flavour, but memory. The seekh kebabs weren’t just spiced and grilled; they carried the smoky warmth of family barbecues back home. The chicken tikka had that char and softness only found in age-old recipes passed from one generation to the next. The kadhai chicken, creamy and tangy, tasted like it was scooped straight out of a hot pot on a Sunday afternoon. As someone who’s roamed across the UK with a foodie's passion — from the alleys of Coventry to the heart of Leicester, from the buzzing streets of Birmingham to the corners of London and Nottingham — Shahjees stood out. Not just for its flavours, but for its soul. The waiters smiled not out of duty, but out of genuine warmth. Every time I took a bite, there was a comforting nod, a reassuring glance — as if saying, ‘we are here to not serve you but to protect you.’ Guarding each bite was an ice-cold Pepsi, a simple touch that hit different under the hot April sun. And then, as we walked out — a bunch of friends filled with laughter, satisfaction, and the calm joy that only comes after good food — the owner herself said thank you. Not casually, but like she meant it. It was a gesture that completed the experience: hospitality, flavour, and a welcoming environment that somehow made the hot April day feel cool. Shahjees isn’t just a restaurant. It’s a reminder. A reminder of home, of togetherness, and of the kind of food that makes you pause, smile, and say, ‘this is what I searched for during my time at the earth'