The best restaurants serving Tapas food in Scotland

Over priced hotel in a lovely spot so it met our expectations. The room was small and expensive but comfortable enough. The welcome was very good from the woman on reception who was excellent throughout. The man on the bar and serving breakfast was pleasant but not warm. When I asked for a wine list at the bar he just listed the white wines sold by the glass - clearly women don’t drink red!! I asked for the wine list again. Considering the price of the hotel and the fact we had made our booking months in advance the unavailability of haggis as part of the promised Scottish breakfast was poor and the lack of genuine apology or offer to replace it with something else was also poor, as was the total lack of marmalade. Neither should be hard to source in Scotland! The hotel seems to rest entirely on location and it does have some gorgeous views but we stayed in lots of amazing places in Scotland with good views none as overpriced as this. And just beware the hotel is on a working slipway into the Loch with associated traffic and some views interrupted by a green mound and public toilets, none of which are shown on the careful photos on the website. Our stay was rewarded with a dinner of the first langoustine of the season. We’d chosen the hotel for its reputation for seafood and then the standard menu changed on us to something less interesting but the specials of langoustines or hake made up for that and our meals were good.

Very good pizza. Very welcoming.

Sat at the table for over 20 mins and watched as 3 other tables get served before us despite us being there first !!! What an absolute joke of a place , I’d like to say I will be back but I won’t !!!!!!! Now to post on trip advisor.!!!

Came here with friends who had been before on Tuesday as it's round the corner from work. Tinto do a deal on Tuesdays. £2.75 for any tapas you order from the menu. Had gambas pil pil and patatas gratinadas as those are my go to favourites. Also had the bacalao which is salt cured cod with chorizo, black pudding and lemon. It was cooked to perfection and really tasty! Staff were exceptional. Will definitely be back!

Terrible experience and awful owners

I hate to kick an old institution when it’s down but if you own Nardini in Largs you should be very concerned with the bad reviews you’re receiving so do something about it! We were very tempted to leave but we had driven a fair way to get there. We went on a Sunday afternoon. It wasn’t busy in the way we’ve seen it in the past but it was still chaos with lots of waiting around to attract attention. We ordered two baked tatties, simple stuff, but while we waited we became aware of of the real state of the place. The carpet is an absolute disgrace and not to put too fine a point on it, stinks. Now I know a lot of money was spent on the revamp and that included the carpet but if it cannot be sufficiently deep cleaned it truly needs to go. Two tatties duly arrived and mine was stone cold. In fairness it was taken back and a replacement appeared which was fine, but how food was allowed to leave the kitchen like that is ridiculous. We then had a couple of cakes and coffee, although we had three attempts at ordering! This was very nice but in common with many recent visitors I’m sad to say it, but we won’t be back.