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Outdoor
The best restaurants serving Italian food in Aldgate, Billingsgate, Bishopsgate, Bridge, Broad Street, Candlewick, Cornhill, Langbourn, Lime Street, Portsoken, Tower City of London, Westminster London
52 Restaurants on GastroRanking
Delivery
Pickup
Outdoor
1 Opinions in 1 websites
wide range of pizzas,starters and desserts. And quick delivery times. I was looking for a late dinner and the staff was really friendly and welcoming.
1 Opinions in 1 websites
Estábamos paseando y decidimos probar este lugar ya que los platos en exhibición eran deliciosos, y no nos decepcionó: la comida era excelente, una auténtica lasaña italiana con una ensalada para morirse. El lugar es extremadamente simple, sin lujos, pero todo vale la pena debido a la comida
1692 Opinions in 2 websites
We came to the restaurant for our anniversary , the restaurant itself was nice and staff were pleasant. As the reviews were very good I thought it would be good food, the pasta was not cooked well. I tried my partners and it was a completely different texture despite being both tortellini, the pasta was hard and unpleasant to eat. I hate complaining but we did and the staff were very accommodating. She gave us a pasta dish which was nice but not the standard you would expect for the price, again more than al dente and tomato sauce was sweet and not much to it. I would not recommend or be back, sad because staff were nice and it has great possibility but the food is not of great standard.
311 Opinions in 2 websites
This restaurant we have been coming for years now Bit disappointed that the bruschetta was taken off the menu Food was cooked lovely but the potions have got smaller which was a bit of disappointing and prices have increased which is expected. Staff are lovely especially the two lovely ladies.
12 Opinions in 1 websites
They were throwing us out of the coffee shop, because my wife couldn't have coffee due to allergy. Very hostile attitude ! Needless, to say that the place was half empty. They don't need your business, go somewhere else!
12 Opinions in 1 websites
KLASSE pasta - perfekt al dente. Cremet sovs med kraftig smag af porcini leveret af store friske karl johan svampe. Dertil enorm umami fra salsicciaen og parmesanen. Location også fortrinelig lige ved monument så man kan people-Watche businessfolk på frokostpause. Vil give 4,5 stjerner. Eneste der holder den fra 5 stjerner er at de er lidt nærige med kødet, og at det er lidt pricey - tog kun den lille; den store koster 14,5£. Meget god kaffe også; fik en flat White
8 Opinions in 1 websites
Always a pleasure to visit , very nice menu an d polite staff! Keep up the good work! Will be back!!
7 Opinions in 1 websites
A huge thanks we had to go to the Chinese visa center (opposite) and we needed a photo copy. These guys were Uber helpful so we went back for a beer and snack. Great food,Great beer,Great sports bar thanks again…
694 Opinions in 5 websites
The food is quite ok, the tomato sauce is clearly not homemade and neither is the pasta. But the worst part is that they serve bread as a starter, without warning anywhere they charge €10 per person, including a 5 year old child. It does not offer a children's menu, they sell smaller portions, with prices almost identical to those for adults. I don't recommend it under any circumstances.
562 Opinions in 6 websites
Bolton’s: A Trip Back in Time, and the Veal Ragu’s Not Half Bad Either Bolton’s is one of those little gems that proves just how far London will go to stay exactly the same. You know that bit in Goodnight Sweetheart where Gary Sparrow ducks down an alleyway and suddenly, it’s 1940? Well, at Bolton’s, you shuffle down a flight of stairs off Cullum Street and it might as well be 1979. Maybe even ’69, though who’s counting? The walls are blank, save for the odd, indifferent frame, and there’s a stiffness to the white tablecloths that feels like it’s been preserved by the ghost of Italian restauranteurs past. But here’s the thing—it’s glorious. Because what Bolton’s does, it does very well. There’s no nonsense here: no drizzles, no foams, no plates resembling the mind of a mad artist. Just honest, robust Italian food served by waiters who glide about with the kind of seamless charm that makes you feel like a long-lost cousin of the family. Now, to the meal. I started with a plump bundle of asparagus, artfully draped in something rich and buttery, and it was everything you’d want. Then came the veal ragu over pasta, a dish with so much gusto it could’ve walked straight out of Nonna’s kitchen in Naples. It’s simple, bold, and nearly as satisfying as a first love—or maybe a third, by which point you’ve learned to appreciate reliability over flash. Is it groundbreaking? Absolutely not. But that’s what makes it perfect. Bolton’s has no interest in change, and for that, it deserves a proper cheer.