The best restaurants serving Indian food in Edgbaston Birmingham West Midlands

We attend at least three events per year at this banqueting establishment. St David's Day, The Hearts of England and the Welsh Society. It never disappoints, whether 50 or 300 diners, the restaurant is always beautifully laid out, the menu always offers 3 to 4 choices for each course and the food and service is excellent. Well done serving hot good quality dishes to large amounts of people. Staff are trained really well. Been going for several years now and never had a negative experience. Good size stage and bar areas, I wish they were open to the general public for functions, shows, tribute nights, etc. particularly around Christmas.

We’ve used this takeaway for years and it’s always been really good but tonight’s the curry was completely different, bhajis dry, curries watery and tasteless. They must have completely changed the chef as entirely different to usual. Not good at all.

Awful service. We were the only table in the restaurant and waited over an hour for our food, we explained to the staff we had to leave but there was still no sense of urgency. When asking why there was such a wait they explained they had lots of takeaway orders to fulfil. How can they expect their restaurant to survive if they don’t prioritise diners over takeaway orders? Won’t be back.

This is the third time I’ve ordered from here and it was delicious (and I’ve got a menu now so I can cut out the middleman’s commission). Delivery time was prompt enough within reason, it’s just kinda far from where I live.

Regards is now Mezban apparently! Really enjoyed our visit, food is great, service s excellent and the restaurant is tastefully decorated & very clean. Not an extensive menu but all dishes were perfectly cooked, nicely spiced and plentiful. Would definitely recommend & will go again next time we’re in the area.

I came all the way from London; purely on a recommendation basis. Food was extremely disappointing. Broad daylight robbery for pricing of the food. The charsi karahi had no afghani taste to it. You need to hire some afghan chef's to show you how its done. I feel like the money I spent on that meal I would be better off going to the local fish and chips shop. I felt that I turned an oven on put the money inside it! What a waste of money that was. Selling Alcohol in a restaurant that has a pious name. May Allah give us all hidayah!