The best restaurants serving British food in Ingatestone, Fryerning and Mountnessing Brentwood East of England

Came actually by accident, but had a lovely breakfast and coffee From outside you wouldn’t know what was inside, but it’s well worth a visit

Visited the Plough with family celebrating a 60th birthday. I will say the service was very good, extremely helpful staff but the menu selection is very average with not a great deal of choice. I went for the burger which was ok, have tasted better in other gastro pubs. I expected much more choice hence the 3 star rating. I suggest you make your own opinion but I won’t be rushing back

Visited for the first time on a very busy Saturday evening this interesting restaurant in a very attractive small town just of the high street. Its a modern bar/restaurant with an area outside for eating too with free parking. The staff are very friendly and the service was attentive the whole evening. The Asian menu offers main meals or tapas with the best of ingredients used.

Had a Sunday roast at this venue, all fresh vegetables, home made Yorkshire pudding I found that the vegetables wasn't seasoned, personally I don't like to add salt to my dinner but today I had to to add salt to give it taste, even the roast potatoes were bland, probably maris pipers which are not the best for roast potatoes, good size dinner

Great pub. Four of us popped in for lunch today. Food was excellent and great value. Will come again

First time at this lovely Inn. Freezing cold day, so roaring fire and lovely surroundings immediately made us feel welcome. They even made a special effort to change our table to one nearer the fire - much appreciated. Food delicious, house wine most enjoyable, prices very reasonable. Would definitely visit again.

The viper is a traditional pub with a good garden in Fryerning Village Pleasant but not exceptional fine for a pre dinner drink we didn’t eat so cannot review food

Great meal with my friends, very friendly staff especially Charlie who helped us get a table when availability was full. Dinner was lovely I had the steak pie and it was unbelievable. All the girls behind the bar are diamonds.

Booked a table for Sunday lunch and the table we were allocated was tucked in a dark corner with poor lighting and felt like we were in a small cupboard . We did ask if we could move on to one of the many empty table but were refused as they were reserved I didn’t realise it was an option to reserved a specific table? A constant chair knock from the passing servers forced me to push our table further in to the cupboard. The disappointment didn’t stop their pate starter was served with thin hard crisp bread. The roast beef was wafer thin and served with courgette? Not a suitable vegetable for a Sunday roast in my opinion. However I did order a cauliflower cheese but more disappointed, it was tangy. I decided against eating it. The servers didn’t compensate with hospitality they were huffy and puffy and everything seemed to much trouble which in result made us feel invaluable and unwelcome. Didn’t bother with a pudding as honestly just didn’t want to spend any more money with this establishment.