The best restaurants in Tring East Dacorum East of England

Delicious food great atmosphere

Service was outstanding. Food is so delicious

Great food and very good value. As a regular takeaway customer, the food is consistent and the service is always friendly.

Very good choice of fruit and veg, though to see better pricing would be good. There is NO Tea Room.

We came for a family meal on the 10th Dec 2023 our table was booked for 1:30 pm and we were a party of 8, when we arrived. We were the only ones in the restaurant but we had to wait 45 minutes to get our drinks then once we ordered our food we had to wait another 45 minutes for our food to arrive, and when it did arrive, not only was it cold, it was also impossible to get your knife through any of the vegetables we asked to see the Manager and was told that they had another party of 70 people in another room and apologised. This was not satisfactory. The food was taken back popped in the microwave brought back and still we couldn’t eat it, In the end, we just walked out. Luckily the Akeman in Tring were able to accommodate us but I was so disappointed and upset, it totally spoilt my day with my Family Mrs Knight

Delivery was right on time and food arrived piping hot. The chicken shish and lamb doner kebabs were fresh, juicy, and perfectly seasoned. Friendly service, fantastic flavour—definitely my go-to now for local kebabs. Highly recommended! A++

We only had a drink, but a lovely old pub, nice people

Really lovely place to eat. Great atmosphere.

Friendly helpful staff coffee wasn't bad either

This garden is no longer Wyevale. Owned .It has changed overpriced no good customer care or welcome even. Much money has been spent on everything BUT the toilets are still DIsgusting. I also visited last September and was astounded that only choice for Lunch was Carvery. There was nothing to inform us of this fact until I had queued at the counter so all we could have apart from this was very limited . There should have been some indication on entering and certainly from staff member who found us a table. I visited once again today and still they still persist in not supplying water in a glass.

This was a Sunday lunchtime meal for 9 people 25 years after 2 of the diners had their wedding reception at this hotel. There were only 2 other tables occupied in the restaurant during the visit despite being told on booking that they were very busy and hoped to fit us in. The meal took 3 hours and 20 minutes for 3 courses in contrast to being told that the table needed to be vacated 2 hours after the booked time. Scallops for starter was £13. There were 2 scallops! Looked Queen rather than King. £6.50 a scallop is on the dear side! It took me 90 seconds therefore to eat my starter. One scallop less and it would have been scallop not scallops. My main course was fish and chips. Haddock fried with skin on which is unusual these days. Chips were more numerous than the scallops-eleven in total. Undoubtedly the smallest portion of chips I’ve ever had and I’ve eaten an awful lot of chips. The rest of our table had similar complaints. The staff although pleasant were conspicuous by their absence and I spent most of the meal staring at an empty plate, only slightly more empty than when it arrived. The bill as usual was presented with an additional 12.5% service charge. When are we going to outlaw this ridiculous practice in the U.K.? Pay staff a decent wage and include staff costs in the cost of the food.