The best restaurants in Tring East Dacorum East of England

Lacking in Xmas atmosphere, no decorations upstairs and a few lights across the ceiling downstairs. Food was average although not as good as the other Italian in Tring. Attentive service.

Nothing bad to say about this place…we went for lunch on a Sunday and my only downside was that it wasn’t busier which I found shocking given what a fab experience we had. More people should definitely go here! We entered the restaurant and they immediately asked us if we’d like to sit inside or outside and as it was a sunny day we chose to go outside in their patio area which was beautiful, and better still well shaded where we sat so not too hot or bright where we sat. I’m sure it’s lovely sitting outside on a summer evening too. The ambience all round is nice, with pretty furnishings and touches and I’m sure this is a nice place to enjoy a drink or cocktail too. The service was exceptional here. My wife was in early stages of her pregnancy here and understandably nervous about what she could or couldn’t eat. The super helpful waitress went through the whole menu with my wife to explain what she couldn’t have or what dishes could be adapted by the chef. As this was my birthday meal, this extra effort to put my wife at ease was superb. More importantly the food we had was delicious…my wife enjoyed a pizza that was adapted to be pregnancy safe and I had the very generous portion of salmon caponata which was delicious. The glass of primitivo red was fruity and pleasant and matched well with the caponata sauce (which was also lovely as it wasn’t overly olive driven in flavour). We shared a cute and yummy lemon posset for dessert. Overall £70-ish including a tip was well worth the money and I’d highly recommend this restaurant which is also housed in a pretty building in the centre of string. We will be back!

Popadoms were missing from my order

Very good choice of fruit and veg, though to see better pricing would be good. There is NO Tea Room.

We came for a family meal on the 10th Dec 2023 our table was booked for 1:30 pm and we were a party of 8, when we arrived. We were the only ones in the restaurant but we had to wait 45 minutes to get our drinks then once we ordered our food we had to wait another 45 minutes for our food to arrive, and when it did arrive, not only was it cold, it was also impossible to get your knife through any of the vegetables we asked to see the Manager and was told that they had another party of 70 people in another room and apologised. This was not satisfactory. The food was taken back popped in the microwave brought back and still we couldn’t eat it, In the end, we just walked out. Luckily the Akeman in Tring were able to accommodate us but I was so disappointed and upset, it totally spoilt my day with my Family Mrs Knight

Top notch grub server in Tring.

Love this place. Lovely atmosphere, they do a great Sunday roast, and a great base location for a nice walk around trying reservoirs

Lovely place an really nice food with generous portions

Me and my friend wanted to treat ourselves to a costa after surviving a week at school. Cream was out of date, I paid for a medium and got a small and my friend who got small got medium. I paid for cream and chocolate sauce and got none and there was only 1 staff member available the whole time we were there. This is the second time the cream was out of date and they mixed up and got our orders wrong. 😑 would not recommend if your already having a bad day (I was)

This garden is no longer Wyevale. Owned .It has changed overpriced no good customer care or welcome even. Much money has been spent on everything BUT the toilets are still DIsgusting. I also visited last September and was astounded that only choice for Lunch was Carvery. There was nothing to inform us of this fact until I had queued at the counter so all we could have apart from this was very limited . There should have been some indication on entering and certainly from staff member who found us a table. I visited once again today and still they still persist in not supplying water in a glass.

This was a Sunday lunchtime meal for 9 people 25 years after 2 of the diners had their wedding reception at this hotel. There were only 2 other tables occupied in the restaurant during the visit despite being told on booking that they were very busy and hoped to fit us in. The meal took 3 hours and 20 minutes for 3 courses in contrast to being told that the table needed to be vacated 2 hours after the booked time. Scallops for starter was £13. There were 2 scallops! Looked Queen rather than King. £6.50 a scallop is on the dear side! It took me 90 seconds therefore to eat my starter. One scallop less and it would have been scallop not scallops. My main course was fish and chips. Haddock fried with skin on which is unusual these days. Chips were more numerous than the scallops-eleven in total. Undoubtedly the smallest portion of chips I’ve ever had and I’ve eaten an awful lot of chips. The rest of our table had similar complaints. The staff although pleasant were conspicuous by their absence and I spent most of the meal staring at an empty plate, only slightly more empty than when it arrived. The bill as usual was presented with an additional 12.5% service charge. When are we going to outlaw this ridiculous practice in the U.K.? Pay staff a decent wage and include staff costs in the cost of the food.