The best restaurants in Corbar High Peak East Midlands

Nine of us went for a St Patrick’s day lunch except there wasn’t a nod to Ireland on the menu. It was £12.50 per head with a choice of 3 starters, 3 mains and 3 puddings. We we’re expecting something exceptional for the price at a college which is charging more than restaurants in town. The leek and potato soup was good and nicely presented with a swirl of cream through the green soup. To follow the roast lamb was supposed to be leg but there was too much gristle and fat, more like shoulder but the student waitress insisted it was leg! The accompanying veg was just about okay, the long stemmed broccoli was almost but not going yellow. The desserts were a choice between lemon tart, tiramisu or panecotta which were quite good but nothing to drool over.

We stayed at the Lee Wood Hotel for 4 days and the stay was perfect, staff were brilliant. We only ate one night but wished we had eaten there every night as the foor was excellent. Certainly breakfast was plentiful and the best breakfast for a long time

A beautiful building housing the Buxton gin festival this weekend. The acoustics were not so good but did not detract from the beauty of the Devonshire Dome

Great atmosphere. Attentive staff. Good food at a reasonable price. Will definitely be coming here again every time we are in Buxton

Best location in Buxton, a lovely large space, next to the park and botanical gardens, very good kitchen, lovely food. Yummmmmmm

I and my husband went for dinner .Restaurant section was empty . When I order my drink sprite waitress asked me pint or half and I realised that is not in the bottle so I wanted to change bottle of diet coke. After that strangely she was questioning that why I wanted bottle not the other option . Anyway then we ordered 2 starters , 2 mains and 1 puding. As a starter we both ordered the soup and it was ok. And the main course I had the fish which is disappointing. It was too tough , just boiled fish not even seasoned . It comes with raw onion ,some black olives, 1 bigh dried tomato and 1 egg. And again chef didn’t even put a pinch of salt in it. I finished the fish because I was so hungry and I didn’t want to waste it. Never come back again .